E155
Functions: en:Colour
Brown HT, also called Chocolate Brown HT, Food Brown 3, and C.I. 20285, is a brown synthetic coal tar diazo dye. When used as a food dye, its E number is E155. It is used to substitute cocoa or caramel as a colorant. It is used mainly in chocolate cakes, but also in milk and cheeses, yogurts, jams, fruit products, fish, and other products. It may provoke allergic reactions in asthmatics, people sensitive to aspirin, and other sensitive individuals, and may induce skin sensitivity.It is one of the food colorings that the Hyperactive Children's Support Group recommends be eliminated from the diet of children. It is banned in Austria, Belgium, Denmark, France, Germany, United States, Norway, Switzerland, and Sweden. - Wikipedia
EFSA evaluation: Refined exposure assessment of Brown HT -E 155- (2014/05/28)
To evaluate your exposure to the E155 food additive, you can browse our list of products that contain it. See the list of
Haurrak | Toddlers | Haurrak | Adolescents | Helduak | Adinekoak | |
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< 1 | 1etik 2ra | 3tik 9ra | 10tik 17ra | 18tik 64ra | 65+ | |
High risk (50% of people or more) | ||||||
Moderate risk (5% of people or more) |
: Eguneko Ingesta Onargarrira (EIO) iristeko edo hau gainditzeko arriskua
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