en:Camemberts from pasteurized cow milk
Belongs to:
en:Pasteurized cheeses, en:Cow camemberts, en:Camemberts, en:Soft cheeses with bloomy rind, en:Cow cheeses, en:Soft cheeses, Gazta, en:Fermented milk products, en:Fermented foods, Esneki
Nutrition facts
Average nutrition facts for the 10 products of the en:Camemberts from pasteurized cow milk category for which nutrition facts are known (out of 10 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimoa | 10th centile | Median | 90th centile | Maximoa |
---|---|---|---|---|---|---|---|
Energia |
1.160 kj (277 kcal) |
125 kj (30 kcal) |
1.050 kj (250 kcal) |
1.050 kj (250 kcal) |
1.120 kj (269 kcal) |
5.830 kj (1390 kcal) |
5.830 kj (1390 kcal) |
Koipe | 22 g | 2,53 g | 20 g | 20 g | 21 g | 31 g | 31 g |
Gantz-azido ase | 15,9 g | 2,3 g | 14 g | 14 g | 15 g | 23,2 g | 23,2 g |
Carbohydrates | 0,867 g | 0,604 g | 0 g | 0 g | 1 g | 23,2 g | 23,2 g |
Azukre | 0,372 g | 0,278 g | 0 g | 0 g | 0,5 g | 1 g | 1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteina | 18,8 g | 1,6 g | 15 g | 15 g | 19,8 g | 21 g | 21 g |
Gatz arrunt | 1,39 g | 0,11 g | 1,2 g | 1,2 g | 1,4 g | 2 g | 2 g |
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10 products