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en:Pasteurized cheeses

Kategoria: En:Pasteurized cheeses

Belongs to:

Gazta, en:Fermented milk products, en:Fermented foods, Esneki

Edukia:

Nutrition facts

Average nutrition facts for the 225 products of the en:Pasteurized cheeses category for which nutrition facts are known (out of 229 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimoa 10th centile Median 90th centile Maximoa
Energia 1.220 kj
(292 kcal) 		335 kj
(80 kcal) 		216 kj
(51 kcal) 		593 kj
(142 kcal) 		1.250 kj
(301 kcal) 		1.660 kj
(398 kcal) 		1.950 kj
(466 kcal)
Koipe 23,7 g 7,77 g 0 g 8 g 25 g 34 g 52 g
Gantz-azido ase 16,2 g 5,54 g 0 g 4,6 g 17 g 24 g 30 g
Carbohydrates 1,79 g 1,27 g 0 g 0,2 g 1,5 g 4 g 28 g
Azukre 1,25 g 1,2 g 0 g 0 g 0,5 g 3,6 g 14 g
Fiber 0,09 g 0,171 g 0 g 0 g 0 g 0,5 g 1,5 g
Proteina 17,9 g 6,06 g 3,4 g 7 g 19 g 26,5 g 34 g
Gatz arrunt 1,18 g 0,411 g 0 g 0,57 g 1,2 g 1,8 g 16 g
Kaltzio 409 mg 187 mg 0,98 mg 96,8 mg 350 mg 837 mg 936 mg

  • Bilgarriaren materialak

    Material % of products containing mostly the material Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (for products that contain mostly the material) % of products containing the material Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (for products that contain the material) Bilgarriaren batazbesteko pisua produktuaren 100 g-ko (relative to all products)
    Paper or cardboard 33.3% 1.5 g 66.7% 3.8 g 2 g
    Plastic 66.7% 11.5 g 66.7% 11.5 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Guztira - - - - 10 g

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