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Taboulé à l’orientale - Saladinettes - 500 g

Taboulé à l’orientale - Saladinettes - 500 g

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Barra-kodea: 20023775

Izen arrunta: Taboulé oriental à l'huile d'olive vierge extra

Kopurua: 500 g

Ontziratzea: en:Lid or cap, en:Plastic, en:Lid, en:Protective gas, en:Seal, en:Tray

Markak: Saladinettes

Kategoriak: en:Meals, en:Savory semolina dishes, en:Tabbouleh, en:Eastern tabbouleh, en:Tabbouleh with Olive oil

Etiketak, ziurtagiriak, sariak: en:Green Dot, Nutriscore, Nutriscore B, fr:Blé français, en:Vegetariano, fr:Eco-emballages

Manufacturing or processing places: Martinet (Filiale FPM) - 24 Rue du Limousin - Zone Industrielle - 38070 Saint-Quentin-Fallavier, Isère, Rhône-Alpes, France

Traceability code: FR 38.449.002 CE - Saint-Quentin-Fallavier (Isère, France), EMB 38449A - Saint-Quentin-Fallavier (Isère, France)

Dendak: Lidl

Saltzen diren herrialdeak: Belgika, Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

17 ingredients

: Semoule de blé dur réhydratée 56% (semoule de blé dur (Origine : France), eau), légumes (poivrons, tomates 10%, oignons), jus de citron à base de concentré, huile d'olive vierge extra, huile de colza, raisins secs 2%, menthe, épices, vinaigre d'alcool, sel, conservateur: sorbate de potassium.

Alergenoak: en:Gluten

Food processing

Prozesatutako jakiak
Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

Gehigarria: E202

Kategoria: Meals

Osagaia: Preservative

Osagaia: Gatz arrunt

Osagaia: Landare-olio
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E202

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: blé dur 56% (semoule de blé dur, eau), légumes (poivrons, tomates 10%, oignons), jus de citron à base de concentré, huile d'olive vierge extra, huile de colza, raisins secs 2%, menthe, épices, vinaigre d'alcool, sel, conservateur (sorbate de potassium)
blé dur -> en:durum-wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9060 - percent_min: 56 - percent: 56 - percent_max: 56

semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 28 - percent_max: 56

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 28

légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 36

poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 10 - percent_max: 26

tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 10 - percent: 10 - percent_max: 10

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10

jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 2 - percent_max: 18

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 2 - percent_max: 12

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2 - percent_max: 7.33333333333333

raisins secs -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 2 - percent: 2 - percent_max: 2

menthe -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0 - percent_max: 2

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.9

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
en:wheat -> en:wheat

Elikadura

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 45
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteinak: 2 / 5 (balioa: 4.5, rounded value: 4.5)

Fiber: 2 / 5 (balioa: 2.1, rounded value: 2.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 45.75, rounded value: 45.8)

Negative points: 6

Energia: 2 / 10 (balioa: 766, rounded value: 766)

Azukreak: 1 / 10 (balioa: 5.4, rounded value: 5.4)

Gantz saturatua: 0 / 10 (balioa: 0.8, rounded value: 0.8)

Sodioa: 3 / 10 (balioa: 360, rounded value: 360)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (6.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in low quantity (0.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in moderate quantity (5.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Tabbouleh
Energia	766 kj (183 kcal)	+% 7
Koipe	6,7 g	+% 32
Gantz-azido ase	0,8 g	+% 30
Carbohydrates	25 g	+% 2
Azukre	5,4 g	+% 12
Fiber	2,1 g
Proteina	4,5 g	+% 10
Gatz arrunt	0,9 g	-% 13
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	45,75 %

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 95/100)

Kategoria: Tabbouleh, prepacked

PEF environmental score: 0.14 (the lower the score, the lower the impact)
including impact on climate change: 1.07 kg CO2 eq/kg of product

Stage	Impact
Agriculture	58.0 %
Processing	10.9 %
Ontziratzea	13.6 %
Transportation	13.7 %
Distribution	2.1 %
Consumption	1.8 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: 0
Transportation: +3

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	56 %	Medium
Unknown	44 %	Altua

No ingredients that threaten species

Packaging with a medium impact

Malus: -13

Shape	Material	Recycling	Impact
1 Lid	Plastic	Recycle	Altua
1 Tray	Plastic	Recycle	Altua
1 Seal	Plastic	Recycle	Altua

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Produktua: Taboulé à l’orientale - Saladinettes - 500 g

Life cycle analysis score: 95
Sum of bonuses and maluses: -10

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

107 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tabbouleh, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	35.2 %
Processing	14.8 %
Ontziratzea	26.4 %
Transportation	21.6 %
Distribution	1.3 %
Consumption	0.6 %

Ontziratzea

Packaging with a medium impact

Packaging parts

1 x Lid (Plastic)
1 x Tray (Plastic)
1 x Seal (Plastic)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Plastic

Taboulé à l’orientale - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
SAINT-QUENTIN-FALLAVIER - Frantzia

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	56 %	Medium
Unknown	44 %	Altua

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Datuen iturria

Product added on 2013(e)ko apirilaren 25(a) 13:43:33 (CEST) by openfoodfacts-contributors
Last edit of product page on 2023(e)ko uztailaren 6(a) 21:51:39 (CEST) by smoothie-app.
Produktuaren orria -gatik editatua alpain, baudichouxd-1237, claus34, date-limite-app, ecoscore-impact-estimator, feat, fileas, fran6-34, gmlaa, inf, jacob80, kiliweb, leurovin, nbrunel, neptuno, ourlaem, packbot, paulyn-az, quentinbrd, sebleouf, serge31100, teolemon, thaialagata, yuka.DrdmP8KNHJQoPMTqyq8Z5j2xBbrfXfRZEScgog, yuka.P7lcHvS0OMsoAcHZ35ll7DGpPtXKLt1kIHcIog, yuka.R3BFcUtaVW9odklIbXNRWDNBbkY2NHRZLzQzNWYwZWxjckE2SVE9PQ, yuka.SFlFRURmb1ErL1FreE1NeDVBbnQ0K2xhenB1eFlYbnZMT2tESVE9PQ, yuka.UzRRc1RxSTVoZllBbFAwajN4cmEydnhXK3BIeFFqK21GZlZKSVE9PQ, yuka.V1lRZlM2dFJvS1FXa3NCbTVrTHl3ZlZUK3NLdkJUN3ZKYklYSVE9PQ, yuka.VDRveUU0MDhpdGt4dE5nMXBRejIwZTFzK1pHbUJ6bXlJdFVKSVE9PQ, yuka.VFlJSlNmb2Npc1ltbGNZUjFVcmZ4c3RubXNLTWQxT25MZWhKSUE9PQ, yuka.VGY4QVFJbGNtdUFOdWYweTJEYUV3SXdxNTVTR2VreWVKdUFQSWc9PQ, yuka.WFBBNU9hRlpxTVlNdThNQnBEek0vYzlrenB5MUJ6eTZFTWN6SVE9PQ, yuka.WTZOZlBQb3dpdEJYc3N3Lzd6Q082bzVKblpLSlFXT0dlODFJSUE9PQ, yuka.WUpvZ0xwd0dxTWRib2N3anpCVFFxbzVmN3FPWVVXNjlHN1VvSVE9PQ, yuka.WUw0NkMvUTVsS1Ewbk1JQzBqckx5UDkzeHJEeldtem9lK2tVSWc9PQ, yuka.Wi93bkFJWUtnZE1XcDgwNjNERGN4YzlFMjVXMVFVNjlBZkV3SUE9PQ, yuka.YXBBOUxxWUcvZjBKbi9Zd3poN241NDVmbjVxU1JEcTFOY0VESVE9PQ, yuka.YktFQUZZSWZtc2N5cHZadjdqejYxdEIzMzRLaVhuNldLTE1RSVE9PQ, yuka.YmZFOUc1NGduOTBJbHNJeXdqYUtxdk54OXBXRmVGbVBBZk1OSVE9PQ, yuka.ZTdKWU5Ma2pyLzRVZy9JK3dSN08ydHdxKzVPbUEzR2xkYm9lSVE9PQ, yuka.ZUlRNkVib2Z1Y2d6Z3RvRTJ6enh5OWgxNTd5VmZqaTVGZUVmSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkIWVcrDpw7Lbjfhk2K578-TcsLMT_xq87PBHKo, yuka.sY2b0xO6T85zoF3NwEKvlkJid8rahm7HLxPRh0CO1IfWIsP3Q4h3_q_-OKs, yuka.sY2b0xO6T85zoF3NwEKvllUXfdP5uxLGGDHSkmKy2t2zF5L2Tu5ox7HHbKs, yuka.sY2b0xO6T85zoF3NwEKvlmNrTobGvAzUGAfnnmGu5NagELe1f91X3JHBFas, yuka.sY2b0xO6T85zoF3NwEKvlmdVc4fMvwOaOzPQxXWF19i2CobyO_Bo3qXWPag, yuka.sY2b0xO6T85zoF3NwEKvlmtJffj7ggrGPAblkmqP99euAZjtYfB56YbKE6s, yukafix.

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Taboulé à l’orientale - Saladinettes - 500 g