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Skyr - Danone - 140 g

Skyr - Danone - 140 g

Barra-kodea: 3033490004743 (EAN / EAN-13)

Izen arrunta: SKYR

Kopurua: 140 g

Ontziratzea: en:Pot, en:Fresh, fr:Opercule et pot plastique à jeter, fr:Pensez au tri!, fr:Point vert, fr:Pot en plastique

Markak: Danone

Kategoriak: Esneki, en:Fermented foods, en:Fermented milk products, en:Desserts, en:Dairy desserts, en:Fermented dairy desserts, Jogurt, en:Plain fermented dairy desserts, Skyrs, en:Plain skyrs

Etiketak, ziurtagiriak, sariak: en:Green Dot, Nutriscore, Nutriscore A

Origin of ingredients: Frantzia

Manufacturing or processing places: France, Normandie, Seine-Maritime, F-76220 Ferrières-en-Brie [76260 INSEE7 ]

Traceability code: FR 76.260.001 CE - Ferrières-en-Bray (Seine-Maritime, France)

Link to the product page on the official site of the producer: https://www.danone.fr/nos-produits-laiti...

Dendak: Bi1

Saltzen diren herrialdeak: Frantzia, Alemania, Italia, Espainia, Suitza

Matching with your preferences

Health

Osagaiak

2 ingredients

: Lait écrémé, ferments lactiques (lait).

Alergenoak: en:Milk

Food processing

Prozesatutako jakiak
Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

Osagaia: Microbial culture
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Non-vegan

Non-vegan ingredients: en:Skimmed milk

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Lait écrémé, ferments lactiques
Lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 50 - percent_max: 100

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50

Elikadura

Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteinak: 5 / 5 (balioa: 10, rounded value: 10)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 0

Energia: 0 / 10 (balioa: 244, rounded value: 244)

Azukreak: 0 / 10 (balioa: 3.9, rounded value: 3.9)

Gantz saturatua: 0 / 10 (balioa: 0.1, rounded value: 0.1)

Sodioa: 0 / 10 (balioa: 36, rounded value: 36)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (0 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (3.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.09%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (140g)	Compared to: Skyrs
Energia	244 kj (57 kcal)	342 kj (79 kcal)	-% 5
Koipe	0,2 g	0,28 g	+% 13
Gantz-azido ase	0,1 g	0,14 g	+% 16
Carbohydrates	3,9 g	5,46 g	-% 28
Azukre	3,9 g	5,46 g	-% 24
Fiber	0 g	0 g
Proteina	10 g	14 g	+% 14
Gatz arrunt	0,09 g	0,126 g	-% 17
Kaltzio	0,11 mg	0,154 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 140g

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Kategoria: Yogurt, fermented milk or dairy specialty, plain

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 2.12 kg CO2 eq/kg of product

Stage	Impact
Agriculture	67.6 %
Processing	13.5 %
Ontziratzea	6.8 %
Transportation	7.0 %
Distribution	4.0 %
Consumption	1.1 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +10

Environmental policy: +4
Transportation: +6

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Seal	Plastic	Recycle	Altua
Pot	Plastic	Recycle	Altua

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Produktua: Skyr - Danone - 140 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -1

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

212 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain (Source: ADEME Agribalyse Database)