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Mango sin azúcares añadidos - Alpro - 400 g

Mango sin azúcares añadidos - Alpro - 400 g

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Barra-kodea: 5411188125808 (EAN / EAN-13)

Izen arrunta: Producto fermentado a base de soja, mango, con calcio y vitaminas añadidas

Kopurua: 400 g

Ontziratzea: fr:couvercle en R-PET, fr:etui en carton, fr:opercule en aluminium, fr:pot en PP

Markak: Alpro

Kategoriak: en:Plant-based foods and beverages, en:Fermented foods, en:Dairy substitutes, en:Desserts, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Mixed fruit soy yogurts, en:Tropical fruits soy yogurts

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Vegetarian, en:No GMOs, Source of proteins, en:Vegan, en:100% vegetable, Calcium source, en:Certified B Corporation, en:European Vegetarian Union, en:European Vegetarian Union Vegan, High proteins, No added sugar, en:No lactose, Nutriscore, Nutriscore A, en:Rich in vegetable protein, en:Rich in vitamin B, Rich in vitamin B12, Rich in vitamin D, en:Without sweeteners, en:Enriched-wih-vitamins, es:Empresa B

Traceability code: PO 01343

Dendak: Albert Heijn, Plus, carrefour.fr, Prisma, Carrefour, Auchan, Bonpreu, Consum

Saltzen diren herrialdeak: Austria, Belgika, Finlandia, Frantzia, Alemania, Luxenburgo, Herbehereak, Portugal, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    28 ingredients


    Gaztelania: agua, mango (17,7%) (zumo a partir de concentrado (11%), fruta (6,7%), habas desoja descascarilladas (9,7%), citrato tricálcico, estabilizante (pectinas), correctores de acidez (citratos de sodio, ácido cítrico), aroma natural, almidón modificado, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas (B2, B12, D2), extracto de calabaza, extracto de zanahorias, fermentos del yogur (S. thermophilus, L. bulgaricus). Puede contener trazas de frutos de cáscara (no cacahuetes). Naturalmente sin lactosay sin gluten.
    Alergenoak: en:Soybeans
    Aztarnak: en:Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E440 - Pektina
    • Osagaia: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)
  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E440 - Pektina


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: es:habas-desoja-descascarilladas, Kobalamina, es:fermentos-del-yogur, es:no-cacahuetes, es:naturalmente-sin-lactosay

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: es:habas-desoja-descascarilladas, Kobalamina, es:fermentos-del-yogur, es:no-cacahuetes, es:naturalmente-sin-lactosay

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: agua, mango 17.7%, zumo a partir de concentrado 11%, fruta 6.7%, habas desoja descascarilladas 9.7%, citrato tricálcico, estabilizante (pectinas), correctores de acidez (citratos de sodio, ácido cítrico), aroma natural, almidón modificado, sal marina, antioxidantes (extracto rico en tocoferoles, ésteres ácidos grasos de ácido ascórbico), vitaminas, vitamina B2, vitamina B12, vitamina D2, calabaza, extracto de zanahorias, fermentos del yogur (streptococcus thermophilus, lactobacillus bulgaricus, no cacahuetes), Naturalmente sin lactosay
    1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 27.0913078703704 - percent_max: 51.4866666666667
    2. mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 17.7 - percent: 17.7 - percent_max: 17.7
    3. zumo a partir de concentrado -> en:concentrated-juice - vegan: maybe - vegetarian: maybe - percent_min: 11 - percent: 11 - percent_max: 11
    4. fruta -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 9.7 - percent: 6.7 - percent_max: 6.7
    5. habas desoja descascarilladas -> es:habas-desoja-descascarilladas - percent_min: 9.7 - percent: 9.7 - percent_max: 6.7
    6. citrato tricálcico -> en:e333iii - vegan: yes - vegetarian: yes - percent_min: 0.413333333333333 - percent_max: 6.7
    7. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 6.7
      1. pectinas -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
    8. correctores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 5.94782407407407
      1. citratos de sodio -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.94782407407407
      2. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.05722222222222
    9. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.46086805555556
    11. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.2
    12. antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 0.2
      1. extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      2. ésteres ácidos grasos de ácido ascórbico -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2
    13. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    14. vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    15. vitamina B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.2
    16. vitamina D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    17. calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 0.2
    18. extracto de zanahorias -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.2
    19. fermentos del yogur -> es:fermentos-del-yogur - percent_min: 0 - percent_max: 0.2
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      3. no cacahuetes -> es:no-cacahuetes - percent_min: 0 - percent_max: 0.0666666666666667
    20. Naturalmente sin lactosay -> es:naturalmente-sin-lactosay - labels: en:no-gluten - percent_min: 0 - percent_max: 0.2

Elikadura

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    Nutrizio-kalitate oso ona


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteinak: 2 / 5 (balioa: 3.7, rounded value: 3.7)
    • Fiber: 1 / 5 (balioa: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 24.6, rounded value: 24.6)

    Negative points: 1

    • Energia: 0 / 10 (balioa: 262, rounded value: 262)
    • Azukreak: 1 / 10 (balioa: 5.4, rounded value: 5.4)
    • Gantz saturatua: 0 / 10 (balioa: 0.4, rounded value: 0.4)
    • Sodioa: 0 / 10 (balioa: 80, rounded value: 80)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400 g)
    Compared to: en:Mixed fruit soy yogurts
    Energia 262 kj
    (62 kcal)
    1.050 kj
    (248 kcal)
    -% 18
    Koipe 2,2 g 8,8 g +% 17
    Gantz-azido ase 0,4 g 1,6 g +% 31
    Carbohydrates 6 g 24 g -% 46
    Azukre 5,4 g 21,6 g -% 45
    Fiber 1 g 4 g -% 15
    Proteina 3,7 g 14,8 g +% 11
    Gatz arrunt 0,2 g 0,8 g +% 125
    Vitamin B2 (Riboflavin) 0,21 mg 0,84 mg
    Vitamin B12 (cobalamin) 0,38 µg 1,52 µg
    Kaltzio 120 mg 480 mg -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24,6 % 24,6 %
Serving size: 400 g

Ingurumena

Carbon footprint

Ontziratzea

  • icon

    Packaging with a medium impact


    • Packaging parts


      Ezezaguna
      1 x Pot 400g (PP: 7.89 g)
      1 x Seal (41 ALU: 0.83 g)
      1 x Sleeve (Cardboard: 6.4 g)
      1 x Lid (RPET - Transparent: 3.21 g)

    • Bilgarriaren materialak


      Material % Bilgarriaren pisua Bilgarriaren pisua produktuaren 100g-ko
      Paper or cardboard 34.9% 6.4 g 1.6 g
      Plastic 60.6% 11.1 g 2.8 g
      Metal 4.5% 0.83 g 0.2 g
      Guztira 100% 18.33 g 4.6 g

Transportation

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Product added on by kiliweb
Last edit of product page on by ejmillan.
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