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NESTLE CHOCAPIC Céréales 750g - Nestlé - 750 g
NESTLE CHOCAPIC Céréales 750g - Nestlé - 750 g
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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)
Barra-kodea: 7613034947611 (EAN / EAN-13)
Izen arrunta: Céréales aromatisées prêtes à consommer et enrichies en 7 vitamines, calcium et fer
Kopurua: 750 g
Ontziratzea: en:Plastic, en:Bag, en:Box, en:Cardboard, 23 PBD, fr:Etui en carton, fr:Film en plastique
Markak: Nestlé
Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Breakfasts, en:Cereals and potatoes, en:Cereals and their products, en:Breakfast cereals, en:Chocolate cereals
Etiketak, ziurtagiriak, sariak:
en:No artificial flavors, en:Green Dot, en:Made in France, Nutriscore, Nutriscore B, en:Rainforest Alliance, Triman, fr:Personnage-sur-l-emballage
Origin of the product and/or its ingredients: FRANCE
Manufacturing or processing places: France
Dendak: Magasins U, Monoprix, carrefour.fr
Matching with your preferences
Health
Osagaiak
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29 ingredients
Frantses: BLE complet 35,0%, chocolat en poudre 22,5% (sucre, cacao en poudre*), farine de BLE 17,0%, semoule de maïs, sirop de glucose, sucre, extrait de malt d'ORGE (ORGE, ORGE malté), contient de l'huile de tournesol et/ou de palme, carbonate de calcium, émulsifiant : lécithine ; sel, arômes naturels, fer, vitamines B3, B5, D, B6, B1, B2 et B9. Peut contenir du LAIT et des FRUITS A COQUE.* Bilan massique certifié rainforest Alliance www.ra.org/fr.Alergenoak: en:GlutenAztarnak: en:Milk, en:Nuts, en:Peanuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E322
- Osagaia: Emulsifier
- Osagaia: Flavouring
- Osagaia: Glukosa
- Osagaia: Almibar
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E322
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Ingeles)
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E322i - Lezitina
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:Palm oil
Ingredients that contain palm oil: Palmondo olio
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en:Vegan status unknown
Unrecognized ingredients: fr:contient-de-l-huile-de-tournesol, Burdina, D bitamina, Tiamina, Azido foliko, fr:bilan-massique-certifie-rainforest-alliance-www-ra-org, fr:frSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Vegetarian status unknown
Unrecognized ingredients: fr:contient-de-l-huile-de-tournesol, Burdina, D bitamina, Tiamina, Azido foliko, fr:bilan-massique-certifie-rainforest-alliance-www-ra-org, fr:frSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: BLE complet 35%, chocolat en poudre 22.5% (sucre, cacao en poudre), farine de BLE 17%, semoule de maïs, sirop de glucose, sucre, extrait de malt d'ORGE (ORGE, ORGE malté), contient de l'huile de tournesol, huile de palme, carbonate de calcium, émulsifiant (lécithine), sel, arômes naturels, fer, vitamines, vitamine B3, vitamine B5, vitamine D, vitamine B6, vitamine B1, vitamine B2, vitamine B9, Bilan massique certifié rainforest Alliance www.ra.org, fr- BLE complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 35 - percent: 35 - percent_max: 35
- chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - percent_min: 22.5 - percent: 22.5 - percent_max: 22.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 11.25 - percent_max: 22.4
- cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0.100000000000001 - percent_max: 11.25
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 17 - percent: 17 - percent_max: 17
- semoule de maïs -> en:cornmeal - vegan: yes - vegetarian: yes - percent_min: 1.21428571428571 - percent_max: 17
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0.425 - percent_max: 13.7619047619048
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.2151785714286
- extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.17214285714286
- ORGE -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.17214285714286
- ORGE malté -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.08607142857143
- contient de l'huile de tournesol -> fr:contient-de-l-huile-de-tournesol - percent_min: 0 - percent_max: 6.81011904761905
- huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 5.83724489795919
- carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.10758928571429
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 4.54007936507937
- lécithine -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.54007936507937
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.22
- fer -> en:iron - percent_min: 0 - percent_max: 0.22
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22
- vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.22
- vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22
- vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.22
- vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22
- vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.22
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.22
- vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 0.22
- Bilan massique certifié rainforest Alliance www.ra.org -> fr:bilan-massique-certifie-rainforest-alliance-www-ra-org - percent_min: 0 - percent_max: 0.22
- fr -> fr:fr - percent_min: 0 - percent_max: 0.22
Elikadura
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Nutrizio-kalitate oso ona
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteinak: 5 / 5 (balioa: 8.8, rounded value: 8.8)
- Fiber: 5 / 5 (balioa: 7.5, rounded value: 7.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)
Negative points: 9
- Energia: 4 / 10 (balioa: 1638, rounded value: 1638)
- Azukreak: 4 / 10 (balioa: 22.4, rounded value: 22.4)
- Gantz saturatua: 1 / 10 (balioa: 2, rounded value: 2)
- Sodioa: 0 / 10 (balioa: 88, rounded value: 88)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 10)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (4.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in high quantity (22.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0.22%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (30 g (30 g (environ 5 cuillères à soupe)))Compared to: en:Chocolate cereals Energia 1.638 kj
(388 kcal)491 kj
(116 kcal)-% 6 Koipe 4,8 g 1,44 g -% 50 Gantz-azido ase 2 g 0,6 g -% 43 Carbohydrates 73,6 g 22,1 g +% 5 Azukre 22,4 g 6,72 g -% 1 Fiber 7,5 g 2,25 g +% 20 Proteina 8,8 g 2,64 g +% 5 Gatz arrunt 0,22 g 0,066 g -% 51 Alkohol 0 % vol 0 % vol D bitamina 3,1 µg 0,93 µg -% 12 Vitamin B1 (Thiamin) 1 mg 0,3 mg +% 28 Vitamin B2 (Riboflavin) 1,4 mg 0,42 mg +% 24 Vitamin B3 15 mg 4,5 mg +% 33 B6 bitamina 1,2 mg 0,36 mg +% 17 Vitamin B9 (Folic acid) 189 µg 56,7 µg +% 12 B5 bitamina (Azido pantoteniko) 5,7 mg 1,71 mg +% 41 Kaltzio 502 mg 151 mg +% 74 Burdina 12 mg 3,6 mg +% 57 Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Ingurumena
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Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 45/100)
Kategoria: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
Kategoria: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
- PEF environmental score: 0.63 (the lower the score, the lower the impact)
- including impact on climate change: 3.56 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Bag Plastic Recycle Altua Film Plastic Altua Sleeve 23 PBD Recycle Baxua Bag Plastic Discard Altua Box Unknown Altua ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 25/100)
Produktua: NESTLE CHOCAPIC Céréales 750g - Nestlé - 750 g
Life cycle analysis score: 45
Sum of bonuses and maluses: -20
Final score: 25/100
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Carbon footprint
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Equal to driving 1.8 km in a petrol car
356 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Packaging with a high impact
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Packaging parts
Bag (Plastic)
Sleeve (23 PBD)
Bag (Plastic)
Film (Plastic)
Box
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Bilgarriaren materialak
Material % Bilgarriaren pisua Bilgarriaren pisua produktuaren 100g-ko Paper or cardboard Plastic Guztira
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Etiketak
Other information
Preparation: Produit prêt à consommer
Conservation conditions: Se référer aux instructions indiquées sur l'emballage
Customer service: Cereal Partners France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux
Datuen iturria
The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.
Product added on by openfoodfacts-contributors
Last edit of product page on by org-nestle-france.
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