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Mister Corn palomitas Chicago cream - Grefusa - 90 g

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Mister Corn palomitas Chicago cream - Grefusa - 90 g

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Barra-kodea: 8413164009802 (EAN / EAN-13)

Kopurua: 90 g

Ontziratzea: en:Plastic, en:Bag

Markak: Grefusa

Kategoriak: en:Snacks, en:Salty snacks, en:Sweet snacks, en:Appetizers, en:Popcorn, en:Salted popcorn

Dendak: Noz

Saltzen diren herrialdeak: Frantzia, Espainia

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Health

Osagaiak

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    9 ingredients

    : Maïs (82%), huile de tournesol (8%), petit-lait, sel, exhausteur de goût : glutamate monosodique, arôme (lait), colorant : curcumine.
    Alergenoak: en:Milk
    Aztarnak: en:Gluten, en:Nuts, en:Peanuts, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E100
    • Gehigarria: E621
    • Osagaia: Colour
    • Osagaia: Flavour enhancer
    • Osagaia: Flavouring
    • Osagaia: Esne-gazur

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E621

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Maïs 82%, huile de tournesol 8%, petit-lait, sel, exhausteur de goût (glutamate monosodique), arôme, colorant (curcumine)
    1. Maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 82 - percent: 82 - percent_max: 82
    2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 8 - percent: 8 - percent_max: 8
    3. petit-lait -> en:whey - vegan: no - vegetarian: maybe - percent_min: 2 - percent_max: 8
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 3.5
    5. exhausteur de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 3.16666666666667
      1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.16666666666667
    6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.375
    7. colorant -> en:colour - percent_min: 0 - percent_max: 1.9
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9

Elikadura

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    Poor nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteinak: 5 / 5 (balioa: 11, rounded value: 11)
    • Fiber: 5 / 5 (balioa: 12, rounded value: 12)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 16

    • Energia: 5 / 10 (balioa: 1778, rounded value: 1778)
    • Azukreak: 0 / 10 (balioa: 3.7, rounded value: 3.7)
    • Gantz saturatua: 1 / 10 (balioa: 1.8, rounded value: 1.8)
    • Sodioa: 10 / 10 (balioa: 1400, rounded value: 1400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Salted popcorn
    Energia 1.778 kj
    (425 kcal)     		-% 3
    Koipe 15 g -% 18
    Gantz-azido ase 1,8 g -% 75
    Carbohydrates 55 g +% 7
    Azukre 3,7 g +% 243
    Fiber 12 g +% 9
    Proteina 11 g +% 22
    Gatz arrunt 3,5 g +% 15
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Last edit of product page on by packbot.
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