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Lupinen - Saladitos - 600g

Lupinen - Saladitos - 600g

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Barra-kodea: 8413295800514 (EAN / EAN-13)

Izen arrunta: Altramuces

Kopurua: 600g

Ontziratzea: en:Glass, en:Canned, en:Jar

Markak: Saladitos

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Legumes and their products, en:Canned foods, en:Legumes, en:Canned plant-based foods, en:Pickles, en:Plant-based pickles, en:Canned legumes, en:Legume pickles, en:Pickled lupin beans

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Organic, en:Green Dot, en:No colorings, en:No lactose, KRAV

Manufacturing or processing places: España

Traceability code: R.S.I.: 31.736/SE

Dendak: Ahorramás, El Corte Inglés, Hipercor

Saltzen diren herrialdeak: Alemania, Espainia

Matching with your preferences

Health

Osagaiak

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    7 ingredients


    : Altramuces, agua, sal, acidulante: E-330 y conservador: E-211.
    Alergenoak: en:Lupin

Food processing

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    Prozesatutako jakiak


    Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

    • Osagaia: Preservative
    • Osagaia: Gatz arrunt

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E211


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia (Ingeles)
  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Altramuces_, agua, sal, acidulante (e330), conservador (e211)
    1. _Altramuces_ -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 37.25 - percent_max: 100
    2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.25
    4. acidulante -> en:acid - percent_min: 0 - percent_max: 4.25
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.25
    5. conservador -> en:preservative - percent_min: 0 - percent_max: 4.25
      1. e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.25

Elikadura

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    Nutrizio-kalitate oso ona


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 81

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 13

    • Proteinak: 5 / 5 (balioa: 9.6, rounded value: 9.6)
    • Fiber: 3 / 5 (balioa: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (balioa: 81.3936249073388, rounded value: 81.4)

    Negative points: 11

    • Energia: 1 / 10 (balioa: 435, rounded value: 435)
    • Azukreak: 0 / 10 (balioa: 0.5, rounded value: 0.5)
    • Gantz saturatua: 0 / 10 (balioa: 0.2, rounded value: 0.2)
    • Sodioa: 10 / 10 (balioa: 1700, rounded value: 1700)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (11 - 13)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50 g)
    Compared to: en:Legume pickles
    Energia 435 kj
    (104 kcal)
    217 kj
    (52 kcal)
    -% 14
    Koipe 2 g 1 g -% 16
    Gantz-azido ase 0,2 g 0,1 g -% 38
    Carbohydrates 10,5 g 5,25 g +% 32
    Azukre 0,5 g 0,25 g +% 71
    Fiber 3 g 1,5 g -% 40
    Proteina 9,6 g 4,8 g -% 13
    Gatz arrunt 4,25 g 2,12 g +% 11
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 81,394 % 81,394 %
Serving size: 50 g

Ingurumena

Ontziratzea

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Datuen iturria

Product added on by neptuno
Last edit of product page on by roboto-app.
Produktuaren orria -gatik editatua kiliweb, musarana, openfoodfacts-contributors, packbot, prepperapp, scanbot, tacite, tacite-mass-editor, yuka.EbZbGvCRAuUdFfb56Jps8CnnLsTkEtt7FX5Wog, yuka.R3Bvd1NLWWNvOWd2cWZRWnBqM3k0Y3R4NHJTR1QxbVNJTEVXSVE9PQ, yuka.VjZrbkFZTmUrTmtoaS9RdW9qSEZ3Zng4bmNLdlJFYUdjL01XSVE9PQ, yuka.ZDZVSlNab2xoK1VTc01SbDNUajAxSTk1eWI2Z2YzdVNFcnRKSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1od96Dji7eKkzQsFG1x9rVAsXxY9pp7a_Gb6s, yuka.sY2b0xO6T85zoF3NwEKvll1aA9Dgu2jlODHRsmCs1_3ecoL1ZftC4oLebKs.

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