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Pipas de calabaza - Carrefour - 125 g

Pipas de calabaza - Carrefour - 125 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barra-kodea: 8431876170610 (EAN / EAN-13)

Izen arrunta: Semillas de calabaza con cáscara tostadas con sal

Kopurua: 125 g

Ontziratzea: en:Protective gas, es:Bolsa de plástico y aluminio

Markak: Carrefour

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Seeds, en:Pumpkin and Squash plant products, en:Cucurbitacea seeds, en:Pumpkin seeds and their products, en:Pumpkin seeds, en:Unshelled pumpkin seeds, en:Roasted pumpkin seeds, en:Roasted unshelled pumpkin seeds

Etiketak, ziurtagiriak, sariak: en:Organic, en:Vegetarian, en:Vegan

Origin of ingredients: Txinako Herri Errepublika

Manufacturing or processing places: Oliva, Valencia (provincia), Comunidad Valenciana, España

Traceability code: ES 21.000096/V C CE, FABRICANTE Y ENVASADOR:, FRUMESA S.L.

Dendak: Carrefour

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

3 ingredients

: Pipas de calabaza 84%, sal 15%, harina de arroz.

Alergenoak: en:None

Aztarnak: en:Nuts, en:Peanuts

Food processing

Prozesatutako jakiak
Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

Osagaia: Gatz arrunt
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Pipas de calabaza 84%, sal 15%, harina de arroz
Pipas de calabaza -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 84 - percent: 84 - percent_max: 84

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 15 - percent: 15 - percent_max: 15

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 1 - percent_max: 1

Elikadura

Poor nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteinak: 5 / 5 (balioa: 23, rounded value: 23)

Fiber: 5 / 5 (balioa: 18, rounded value: 18)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 21

Energia: 5 / 10 (balioa: 1984, rounded value: 1984)

Azukreak: 0 / 10 (balioa: 1.7, rounded value: 1.7)

Gantz saturatua: 6 / 10 (balioa: 6.8, rounded value: 6.8)

Sodioa: 10 / 10 (balioa: 4160, rounded value: 4160)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in high quantity (34%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (6.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (1.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in high quantity (10.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 g)	Compared to: en:Roasted pumpkin seeds
Energia	1.984 kj (479 kcal)	496 kj (120 kcal)	-% 16
Koipe	34 g	8,5 g	-% 16
Gantz-azido ase	6,8 g	1,7 g	-% 15
Carbohydrates	11 g	2,75 g	+% 35
Azukre	1,7 g	0,425 g	-% 7
Fiber	18 g	4,5 g	+% 164
Proteina	23 g	5,75 g	-% 20
Gatz arrunt	10,4 g	2,6 g	+% 311
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	84 %	84 %

Serving size: 25 g

Ingurumena

Eco-Score D - High environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.