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Hermann the German - Pfeffernusse Cookies Glazed with Icing & Dark Chocolate, 7oz (200g)

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Hermann the German - Pfeffernusse Cookies Glazed with Icing & Dark Chocolate, 7oz (200g)

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Barra-kodea: 0712038167791 (EAN / EAN-13) 712038167791 (UPC / UPC-A)

Markak: Hermann the German

Etiketak, ziurtagiriak, sariak: en:Pure cocoa butter

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

  • icon

    27 ingredients

    Gaztelania: INGREDIENTS: WHEAT FLOUR, SUGAR, CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN), GLUCOSE-FRUCTOSE SYRUP, INVERT SUGAR SYRUP, PALM OIL, POTATO STARCH, TITANIUM DIOXIDE (COLOR), BAKING POWDER (AMMONIUM BICARBONATE, POTASSIUM CARBONATE), SPICES, CARAMELIZED SUGAR SYRUP, DRIED EGG WHITE, CITRIC ACID, TARTARIC ACID. CONTAINS: EGG, SOY, WHEAT. MAY ALSO CONTAIN MILK, TREE NUTS.
    Alergenoak: en:Gluten, en:Nuts, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E171
    • Osagaia: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E171

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia (Ingeles)

  • E330 - Azido zitriko

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

  • E334 - Azido tartariko

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia (Ingeles)

  • E501

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia (Ingeles)

  • E501i

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia (Ingeles)

  • E503

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Ingeles)

  • E503ii

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil content unknown

    Unrecognized ingredients: es:ingredients, es:wheat-flour, es:sugar, es:cocoa-mass, es:sugar, es:soy-lecithin, es:glucose-fructose-syrup, es:invert-sugar-syrup, es:palm-oil, es:potato-starch, es:titanium-dioxide, es:baking-powder, es:ammonium-bicarbonate, es:potassium-carbonate, es:spices, es:caramelized-sugar-syrup, es:dried-egg-white, es:citric-acid, es:tartaric-acid, es:contains, es:egg, es:soy, es:wheat, es:may-also-contain-milk, es:tree-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan status unknown

    Unrecognized ingredients: es:ingredients, es:wheat-flour, es:sugar, es:cocoa-mass, es:sugar, es:soy-lecithin, es:glucose-fructose-syrup, es:invert-sugar-syrup, es:palm-oil, es:potato-starch, es:titanium-dioxide, es:baking-powder, es:ammonium-bicarbonate, es:potassium-carbonate, es:spices, es:caramelized-sugar-syrup, es:dried-egg-white, es:citric-acid, es:tartaric-acid, es:contains, es:egg, es:soy, es:wheat, es:may-also-contain-milk, es:tree-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: es:ingredients, es:wheat-flour, es:sugar, es:cocoa-mass, es:sugar, es:soy-lecithin, es:glucose-fructose-syrup, es:invert-sugar-syrup, es:palm-oil, es:potato-starch, es:titanium-dioxide, es:baking-powder, es:ammonium-bicarbonate, es:potassium-carbonate, es:spices, es:caramelized-sugar-syrup, es:dried-egg-white, es:citric-acid, es:tartaric-acid, es:contains, es:egg, es:soy, es:wheat, es:may-also-contain-milk, es:tree-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: INGREDIENTS (WHEAT FLOUR), SUGAR, CHOCOLATE (COCOA MASS, SUGAR, SOY LECITHIN), GLUCOSE-FRUCTOSE SYRUP, INVERT SUGAR SYRUP, PALM OIL, POTATO STARCH, TITANIUM DIOXIDE (COLOR), BAKING POWDER (AMMONIUM BICARBONATE, POTASSIUM CARBONATE), SPICES, CARAMELIZED SUGAR SYRUP, DRIED EGG WHITE, CITRIC ACID, TARTARIC ACID, CONTAINS (EGG), SOY, WHEAT, MAY ALSO CONTAIN MILK, TREE NUTS
    1. INGREDIENTS -> es:ingredients - percent_min: 5.26315789473684 - percent_max: 100
      1. WHEAT FLOUR -> es:wheat-flour - percent_min: 5.26315789473684 - percent_max: 100
    2. SUGAR -> es:sugar - percent_min: 0 - percent_max: 50
    3. CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. COCOA MASS -> es:cocoa-mass - percent_min: 0 - percent_max: 33.3333333333333
      2. SUGAR -> es:sugar - percent_min: 0 - percent_max: 16.6666666666667
      3. SOY LECITHIN -> es:soy-lecithin - percent_min: 0 - percent_max: 11.1111111111111
    4. GLUCOSE-FRUCTOSE SYRUP -> es:glucose-fructose-syrup - percent_min: 0 - percent_max: 25
    5. INVERT SUGAR SYRUP -> es:invert-sugar-syrup - percent_min: 0 - percent_max: 20
    6. PALM OIL -> es:palm-oil - percent_min: 0 - percent_max: 16.6666666666667
    7. POTATO STARCH -> es:potato-starch - percent_min: 0 - percent_max: 14.2857142857143
    8. TITANIUM DIOXIDE -> es:titanium-dioxide - percent_min: 0 - percent_max: 12.5
      1. COLOR -> en:colour - percent_min: 0 - percent_max: 12.5
    9. BAKING POWDER -> es:baking-powder - percent_min: 0 - percent_max: 11.1111111111111
      1. AMMONIUM BICARBONATE -> es:ammonium-bicarbonate - percent_min: 0 - percent_max: 11.1111111111111
      2. POTASSIUM CARBONATE -> es:potassium-carbonate - percent_min: 0 - percent_max: 5.55555555555556
    10. SPICES -> es:spices - percent_min: 0 - percent_max: 10
    11. CARAMELIZED SUGAR SYRUP -> es:caramelized-sugar-syrup - percent_min: 0 - percent_max: 9.09090909090909
    12. DRIED EGG WHITE -> es:dried-egg-white - percent_min: 0 - percent_max: 8.33333333333333
    13. CITRIC ACID -> es:citric-acid - percent_min: 0 - percent_max: 7.69230769230769
    14. TARTARIC ACID -> es:tartaric-acid - percent_min: 0 - percent_max: 7.14285714285714
    15. CONTAINS -> es:contains - percent_min: 0 - percent_max: 6.66666666666667
      1. EGG -> es:egg - percent_min: 0 - percent_max: 6.66666666666667
    16. SOY -> es:soy - percent_min: 0 - percent_max: 6.25
    17. WHEAT -> es:wheat - percent_min: 0 - percent_max: 5.88235294117647
    18. MAY ALSO CONTAIN MILK -> es:may-also-contain-milk - percent_min: 0 - percent_max: 5.55555555555556
    19. TREE NUTS -> es:tree-nuts - percent_min: 0 - percent_max: 5.26315789473684

Elikadura

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Koipe ?
    Gantz-azido ase ?
    Carbohydrates ?
    Azukre ?
    Fiber ?
    Proteina ?
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Datuen iturria

Product added on by thaialagata
Last edit of product page on by annelotte.

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