arrow_upward

Crisp 'n' Cake Stracciatella - Gelatelli - 372 g ( 6 × 62 g )

Crisp 'n' Cake Stracciatella - Produktua - pt

Crisp 'n' Cake Stracciatella - Gelatelli - 372 g ( 6 × 62 g )

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barra-kodea: 20254254

Kopurua: 372 g ( 6 × 62 g )

Ontziratzea: en:Plastic, en:Cardboard, en:Film, en:Frozen

Markak: Gelatelli, Lidl

Kategoriak: en:Desserts, en:Frozen foods, en:Frozen desserts, en:Ice creams and sorbets, Izozki, en:Ice cream sandwiches

Etiketak, ziurtagiriak, sariak: en:Sustainable farming, en:Made in Germany, en:Natural flavors, UTZ Certified

Manufacturing or processing places: Allemagne

Dendak: Lidl

Saltzen diren herrialdeak: Frantzia, Alemania, Portugal, Espainia

Matching with your preferences

Health

Osagaiak

32 ingredients

: Leite magro, açúcar, farinha de trigo, gordura de coco, soro de leite, xarope de glicose-frutose, pasta de cacau, margarina (gordura de palma sustentável certificada, água), (1%) cacau magro em pó, xarope de glicose, pedaços de avelã picada tostada, leite em pó gordo, manteiga de cacau, emulsionantes: mono e diglicéridos de ácidos gordos, lecitinas (girassol), estabilizadores: goma de alfarroba, goma de guar, manteiga concentrada, aromas naturais, extrato de baunilha, extrato de malte de cevada, amido de trigo, levedantes: carbonatos de amónio, carbonatos de sódio, sal, xarope de açúcar caramelizado. Pode conter vestígios de soja, ovos, outros frutos de casca rija e amendoins.

Alergenoak: en:Gluten, en:Milk, en:Nuts, en:Soybeans

Aztarnak: en:Eggs, en:Nuts, en:Peanuts, en:Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E322

Gehigarria: E412

Gehigarria: E471

Osagaia: Emulsifier

Osagaia: Glukosa

Osagaia: Almibar

Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E322

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471, en:Butterfat

en:Non-vegan
Non-vegan ingredients: en:Skimmed milk, Esne-gazur, en:Whole milk powder, en:Butterfat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegetarian status unknown
Unrecognized ingredients: Margarina, pt:gordura-de-palma-sustentavel-certificada, pt:pedacos-de-avela-picada-tostada, pt:goma-de-alfarroba, pt:xarope-de-acucar-caramelizado, pt:outros-frutos-de-casca-rija-e-amendoins
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Leite_ magro, açúcar, farinha de _trigo_, gordura de coco, soro de _leite_, xarope de glicose-frutose, pasta de cacau, margarina (gordura de palma sustentável certificada, água), cacau magro em pó, xarope de glicose, pedaços de avelã picada tostada, leite em pó gordo, manteiga de cacau, emulsionantes (mono- e diglicéridos de ácidos gordos), lecitinas (girassol), estabilizadores (goma de alfarroba), goma de guar, _manteiga_ concentrada, extrato de baunilha, extrato de malte de _cevada_, amido de _trigo_, levedantes (carbonatos de amónio), carbonatos de sódio, sal, xarope de açúcar caramelizado, outros _frutos de casca rija_ e _amendoins_
_Leite_ magro -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.84615384615385 - percent_max: 100

açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 23.7

farinha de _trigo_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 23.7

gordura de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 23.7

soro de _leite_ -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20

xarope de glicose-frutose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 16.6666666666667

pasta de cacau -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 14.2857142857143

margarina -> en:margarine - percent_min: 0 - percent_max: 12.5

gordura de palma sustentável certificada -> pt:gordura-de-palma-sustentavel-certificada - percent_min: 0 - percent_max: 12.5

água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.25

cacau magro em pó -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 11.1111111111111

xarope de glicose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10

pedaços de avelã picada tostada -> pt:pedacos-de-avela-picada-tostada - percent_min: 0 - percent_max: 9.09090909090909

leite em pó gordo -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 8.33333333333333

manteiga de cacau -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 7.69230769230769

emulsionantes -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714

mono- e diglicéridos de ácidos gordos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714

lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667

girassol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

estabilizadores -> en:stabiliser - percent_min: 0 - percent_max: 6.25

goma de alfarroba -> pt:goma-de-alfarroba - percent_min: 0 - percent_max: 6.25

goma de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

_manteiga_ concentrada -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 5.55555555555556

extrato de baunilha -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 5.26315789473684

extrato de malte de _cevada_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

amido de _trigo_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.76190476190476

levedantes -> en:raising-agent - percent_min: 0 - percent_max: 4.54545454545455

carbonatos de amónio -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

carbonatos de sódio -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

xarope de açúcar caramelizado -> pt:xarope-de-acucar-caramelizado - percent_min: 0 - percent_max: 0.1

outros _frutos de casca rija_ e _amendoins_ -> pt:outros-frutos-de-casca-rija-e-amendoins - percent_min: 0 - percent_max: 0.1

Elikadura

Poor nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteinak: 2 / 5 (balioa: 3.9, rounded value: 3.9)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 18

Energia: 3 / 10 (balioa: 1278, rounded value: 1278)

Azukreak: 5 / 10 (balioa: 23.7, rounded value: 23.7)

Gantz saturatua: 10 / 10 (balioa: 12.4, rounded value: 12.4)

Sodioa: 0 / 10 (balioa: 40, rounded value: 40)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (15.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (12.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (23.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 ml - 62g)	Compared to: en:Ice cream sandwiches
Energia	1.278 kj (306 kcal)	792 kj (190 kcal)	+% 8
Koipe	15,5 g	9,61 g	+% 36
Gantz-azido ase	12,4 g	7,69 g	+% 64
Carbohydrates	36,7 g	22,8 g	-% 8
Azukre	23,7 g	14,7 g	+% 17
Fiber	?	?
Proteina	3,9 g	2,42 g	-% 11
Gatz arrunt	0,1 g	0,062 g	-% 60
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100 ml - 62g

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Kategoria: Ice cream, cone (normal size)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Ontziratzea	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- UTZ Certified

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 77/100)
Produktua: Crisp 'n' Cake Stracciatella - Gelatelli - 372 g ( 6 × 62 g )

Life cycle analysis score: 87
Sum of bonuses and maluses: -10

Final score: 77/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Ontziratzea	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Ontziratzea

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Crisp 'n' Cake Stracciatella - Recycling instructions and/or packaging information - pt

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Etiketak

UTZ Certified

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datuen iturria

Product added on 2016(e)ko uztailaren 10(a) 15:23:47 (CEST) by openfoodfacts-contributors
Last edit of product page on 2023(e)ko martxoaren 28(a) 23:17:19 (CEST) by moon-rabbit.
Produktuaren orria -gatik editatua foodrepo, inf, kiliweb, marunsky, october-food-facts, packbot, roboto-app, tib-de-bar, yuka.VbEZGtKnFPw4EsbKjqtl-jiVG8rOCP5QBXkmog, yuka.sY2b0xO6T85zoF3NwEKvlkEcSIHhpRjICyXkvmeFy9Cfdq7xZthz7ofXaKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Editatu orria

Crisp 'n' Cake Stracciatella - Gelatelli - 372 g ( 6 × 62 g )