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Q10 crema de día antiarrugas - Cien
Q10 crema de día antiarrugas - Cien
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barra-kodea: 20283131
Markak: Cien
Kategoriak: en:Non food products, Open Beauty Facts
Saltzen diren herrialdeak: Espainia
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Health
Osagaiak
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47 ingredients
: aqua, dibutyl adipate, glycerin, ethylhexyl salicylate, cetearyl alcohol, hydroxypropyl starch phosphate, ethylhexyl triazone, alcohol, butyl methoxydibenzoylmethane, propylheptyl caprylate, myristyl myristate, bis-ethylhexyloxyphenol methoxyphenyl triazine, sodium stearoyl glutamate, octyldodecanol, dimethicone, phenoxyethanol, panthenol, tocopheryl acetate, butyrospermum parkii butter, xanthan gum, parfum, disodium edta, allantoin, benzoic acid, caffeine, dehydroacetic acid, sodium levulinate, ubiquinone, sodium "hyaluronate, linalool, panicum miliaceum extract, limonene, citric acid, sodium anisate, benzyl alcohol, alcohol denat,, benzyl benzoate, geraniol, citronellol, eugenol, tannic acid, chlorella vulgaris/lupinus albus protein ferment, coleus ldl forskohlii root extract, potassium sorbate, tocopherol, sodium benzoate
Gehigarriak
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E1519
Benzyl alcohol: Benzyl alcohol is an aromatic alcohol with the formula C6H5CH2OH. The benzyl group is often abbreviated "Bn" -not to be confused with "Bz" which is used for benzoyl-, thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor. It is a useful solvent due to its polarity, low toxicity, and low vapor pressure. Benzyl alcohol has moderate solubility in water -4 g/100 mL- and is miscible in alcohols and diethyl ether. The anion produced by deprotonation of the alcohol group is known as benzylate or benzyloxide.Source: Wikipedia (Ingeles)
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E202
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia (Ingeles)
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E210
Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .Source: Wikipedia (Ingeles)
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E211
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia (Ingeles)
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E265
Dehydroacetic acid: Dehydroacetic acid is an organic compound which has several industrial applications. The compound is classified as a pyrone derivative. It presents as an odorless, colorless to white crystalline powder, almost insoluble in water and moderately soluble in most organic solvents.Source: Wikipedia (Ingeles)
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E330 - Azido zitriko
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia (Ingeles)
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E415
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Source: Wikipedia (Ingeles)
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E422 - Glizerina
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia (Ingeles)
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E621
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia (Ingeles)
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E900
Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.Source: Wikipedia (Ingeles)
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E900a
Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:Palm oil content unknown
Unrecognized ingredients: en:dibutyl-adipate, en:ethylhexyl-salicylate, en:cetearyl-alcohol, en:hydroxypropyl-starch-phosphate, en:ethylhexyl-triazone, en:butyl-methoxydibenzoylmethane, en:propylheptyl-caprylate, en:myristyl-myristate, en:bis-ethylhexyloxyphenol-methoxyphenyl-triazine, en:sodium-stearoyl-glutamate, en:octyldodecanol, en:phenoxyethanol, en:panthenol, en:tocopheryl-acetate, en:butyrospermum-parkii-butter, en:parfum, en:disodium-edta, en:allantoin, en:sodium-levulinate, en:ubiquinone, en:sodium-hyaluronate, en:linalool, en:limonene, en:sodium-anisate, en:alcohol-denat, en:benzyl-benzoate, en:geraniol, en:citronellol, en:eugenol, en:tannic-acid, en:chlorella-vulgaris, en:lupinus-albus-protein-ferment, en:coleus-ldl-forskohlii-root-extractSome ingredients could not be recognized.
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en:Vegan status unknown
Unrecognized ingredients: en:dibutyl-adipate, en:ethylhexyl-salicylate, en:cetearyl-alcohol, en:hydroxypropyl-starch-phosphate, en:ethylhexyl-triazone, en:butyl-methoxydibenzoylmethane, en:propylheptyl-caprylate, en:myristyl-myristate, en:bis-ethylhexyloxyphenol-methoxyphenyl-triazine, en:sodium-stearoyl-glutamate, en:octyldodecanol, en:phenoxyethanol, en:panthenol, en:tocopheryl-acetate, en:butyrospermum-parkii-butter, en:parfum, en:disodium-edta, en:allantoin, en:sodium-levulinate, en:ubiquinone, en:sodium-hyaluronate, en:linalool, en:limonene, en:sodium-anisate, en:alcohol-denat, en:benzyl-benzoate, en:geraniol, en:citronellol, en:eugenol, en:tannic-acid, en:chlorella-vulgaris, en:lupinus-albus-protein-ferment, en:coleus-ldl-forskohlii-root-extract, E bitaminaSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:dibutyl-adipate, en:ethylhexyl-salicylate, en:cetearyl-alcohol, en:hydroxypropyl-starch-phosphate, en:ethylhexyl-triazone, en:butyl-methoxydibenzoylmethane, en:propylheptyl-caprylate, en:myristyl-myristate, en:bis-ethylhexyloxyphenol-methoxyphenyl-triazine, en:sodium-stearoyl-glutamate, en:octyldodecanol, en:phenoxyethanol, en:panthenol, en:tocopheryl-acetate, en:butyrospermum-parkii-butter, en:parfum, en:disodium-edta, en:allantoin, en:sodium-levulinate, en:ubiquinone, en:sodium-hyaluronate, en:linalool, en:limonene, en:sodium-anisate, en:alcohol-denat, en:benzyl-benzoate, en:geraniol, en:citronellol, en:eugenol, en:tannic-acid, en:chlorella-vulgaris, en:lupinus-albus-protein-ferment, en:coleus-ldl-forskohlii-root-extract, E bitaminaSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: aqua, dibutyl adipate, glycerin, ethylhexyl salicylate, cetearyl alcohol, hydroxypropyl starch phosphate, ethylhexyl triazone, alcohol, butyl methoxydibenzoylmethane, propylheptyl caprylate, myristyl myristate, bis-ethylhexyloxyphenol methoxyphenyl triazine, sodium stearoyl glutamate, octyldodecanol, dimethicone, phenoxyethanol, panthenol, tocopheryl acetate, butyrospermum parkii butter, xanthan gum, parfum, disodium edta, allantoin, benzoic acid, caffeine, dehydroacetic acid, sodium levulinate, ubiquinone, sodium "hyaluronate, linalool, panicum miliaceum, limonene, citric acid, sodium anisate, benzyl alcohol, alcohol denat, benzyl benzoate, geraniol, citronellol, eugenol, tannic acid, chlorella vulgaris, lupinus albus protein ferment, coleus ldl forskohlii root extract, potassium sorbate, tocopherol, sodium benzoate- aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.12765957446809 - percent_max: 100
- dibutyl adipate -> en:dibutyl-adipate - percent_min: 0 - percent_max: 50
- glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
- ethylhexyl salicylate -> en:ethylhexyl-salicylate - percent_min: 0 - percent_max: 25
- cetearyl alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 20
- hydroxypropyl starch phosphate -> en:hydroxypropyl-starch-phosphate - percent_min: 0 - percent_max: 16.6666666666667
- ethylhexyl triazone -> en:ethylhexyl-triazone - percent_min: 0 - percent_max: 14.2857142857143
- alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 12.5
- butyl methoxydibenzoylmethane -> en:butyl-methoxydibenzoylmethane - percent_min: 0 - percent_max: 11.1111111111111
- propylheptyl caprylate -> en:propylheptyl-caprylate - percent_min: 0 - percent_max: 10
- myristyl myristate -> en:myristyl-myristate - percent_min: 0 - percent_max: 9.09090909090909
- bis-ethylhexyloxyphenol methoxyphenyl triazine -> en:bis-ethylhexyloxyphenol-methoxyphenyl-triazine - percent_min: 0 - percent_max: 8.33333333333333
- sodium stearoyl glutamate -> en:sodium-stearoyl-glutamate - percent_min: 0 - percent_max: 7.69230769230769
- octyldodecanol -> en:octyldodecanol - percent_min: 0 - percent_max: 7.14285714285714
- dimethicone -> en:e900a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
- phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 6.25
- panthenol -> en:panthenol - percent_min: 0 - percent_max: 5.88235294117647
- tocopheryl acetate -> en:tocopheryl-acetate - percent_min: 0 - percent_max: 5.55555555555556
- butyrospermum parkii butter -> en:butyrospermum-parkii-butter - percent_min: 0 - percent_max: 5.26315789473684
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- parfum -> en:parfum - percent_min: 0 - percent_max: 4.76190476190476
- disodium edta -> en:disodium-edta - percent_min: 0 - percent_max: 4.54545454545455
- allantoin -> en:allantoin - percent_min: 0 - percent_max: 4.34782608695652
- benzoic acid -> en:e210 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- caffeine -> en:caffeine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- dehydroacetic acid -> en:e265 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
- sodium levulinate -> en:sodium-levulinate - percent_min: 0 - percent_max: 3.7037037037037
- ubiquinone -> en:ubiquinone - percent_min: 0 - percent_max: 3.57142857142857
- sodium "hyaluronate -> en:sodium-hyaluronate - percent_min: 0 - percent_max: 3.44827586206897
- linalool -> en:linalool - percent_min: 0 - percent_max: 3.33333333333333
- panicum miliaceum -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 3.2258064516129
- limonene -> en:limonene - percent_min: 0 - percent_max: 3.125
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
- sodium anisate -> en:sodium-anisate - percent_min: 0 - percent_max: 2.94117647058824
- benzyl alcohol -> en:e1519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
- alcohol denat -> en:alcohol-denat - percent_min: 0 - percent_max: 2.77777777777778
- benzyl benzoate -> en:benzyl-benzoate - percent_min: 0 - percent_max: 2.77777777777778
- geraniol -> en:geraniol - percent_min: 0 - percent_max: 2.63157894736842
- citronellol -> en:citronellol - percent_min: 0 - percent_max: 2.63157894736842
- eugenol -> en:eugenol - percent_min: 0 - percent_max: 2.5
- tannic acid -> en:tannic-acid - percent_min: 0 - percent_max: 2.5
- chlorella vulgaris -> en:chlorella-vulgaris - percent_min: 0 - percent_max: 2.38095238095238
- lupinus albus protein ferment -> en:lupinus-albus-protein-ferment - percent_min: 0 - percent_max: 2.38095238095238
- coleus ldl forskohlii root extract -> en:coleus-ldl-forskohlii-root-extract - percent_min: 0 - percent_max: 2.27272727272727
- potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
- tocopherol -> en:vitamin-e - percent_min: 0 - percent_max: 2.17391304347826
- sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
Elikadura
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Nutri-Score not-applicable
Not-applicable for the category: Non food products
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Open Beauty Facts Koipe ? Gantz-azido ase ? Carbohydrates ? Azukre ? Fiber ? Proteina ? Gatz arrunt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Ingurumena
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Eco-Score not computed - Unknown environmental impact
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Ontziratzea
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Transportation
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Origins of ingredients
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Datuen iturria
Product added on by openfoodfacts-contributors
Last edit of product page on by thaialagata.
Produktuaren orria -gatik editatua beniben, date-limite-app, elcoco, fly, inf, jumati, kiliweb, leya, musarana, sebleouf, segundo, tacite, tacite-mass-editor, teolemon, yuka.R3FFc0ZxUWFvdWs3dHNBRG9Banp3ZllrL2JXVkIycXdjY2NySVE9PQ.