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Mortadela pavo Realvalle - 200 g

Mortadela pavo Realvalle - 200 g

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Barra-kodea: 20431211

Izen arrunta: Mortadela de pavo

Kopurua: 200 g

Ontziratzea: en:Plastic

Markak: Realvalle

Kategoriak: en:Meats and their products, en:Meats, en:Prepared meats, fr:Charcuteries cuites, en:Mortadella

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Green Dot

Manufacturing or processing places: Murcia, España

Traceability code: ES 10.01672/MU CE

Dendak: Lidl

Saltzen diren herrialdeak: Espainia, Erresuma Batua

Matching with your preferences

Health

Osagaiak

  • icon

    16 ingredients


    : 52% carne de pavo, agua, fécula de patata, leche en polvo, sal, proteína de soja, aromas, estabilizante: trifosfatos; azucar, antioxidante: ascorbato sódico; colorante: cochinilla; conservador: nitrito sódico.
    Alergenoak: en:Milk
    Aztarnak: en:Celery, en:Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E120 - Gorrimin
    • Gehigarria: E451
    • Osagaia: Colour
    • Osagaia: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E120 - Gorrimin


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia (Ingeles)
  • E250


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia (Ingeles)
  • E301


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia (Ingeles)
  • E451


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Turkey meat, en:Milk powder, E120
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : carne de pavo 52%, agua, fécula de patata, leche en polvo, sal, proteína de soja, aromas, estabilizante (trifosfatos), azucar, antioxidante (ascorbato sódico), colorante (cochinilla), conservador (nitrito sódico)
    1. carne de pavo -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent_min: 52 - percent: 52 - percent_max: 52
    2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.36363636363636 - percent_max: 48
    3. fécula de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. leche en polvo -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 21.8181818181818
    5. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.75
    6. proteína de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 1.75
    7. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75
    8. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 1.75
      1. trifosfatos -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
    9. azucar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.75
    10. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 1.75
      1. ascorbato sódico -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
    11. colorante -> en:colour - percent_min: 0 - percent_max: 1.75
      1. cochinilla -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.75
    12. conservador -> en:preservative - percent_min: 0 - percent_max: 1.75
      1. nitrito sódico -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75

Elikadura

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    Poor nutritional quality


    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 5 / 5 (balioa: 10.5, rounded value: 10.5)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 12

    • Energia: 2 / 10 (balioa: 720, rounded value: 720)
    • Azukreak: 0 / 10 (balioa: 2, rounded value: 2)
    • Gantz saturatua: 3 / 10 (balioa: 3.1, rounded value: 3.1)
    • Sodioa: 7 / 10 (balioa: 700, rounded value: 700)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Mortadella
    Energia 720 kj
    (172 kcal)
    -% 30
    Koipe 11,5 g -% 42
    Gantz-azido ase 3,1 g -% 56
    Carbohydrates 6,5 g +% 35
    Azukre 2 g +% 149
    Fiber ?
    Proteina 10,5 g -% 10
    Gatz arrunt 1,75 g -% 18
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Ontziratzea

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Product added on by kiliweb
Last edit of product page on by packbot.
Produktuaren orria -gatik editatua bbruno, openfoodfacts-contributors, roboto-app, thaialagata, yuka.YVBzTkxMUlJxT0FIZ2ZZdzNqekw5NGt0eTVTRVJXTzRjOVErSVE9PQ.

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