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Sorbet au citron - Gelatelli - 665 g (1 L)

Sorbet au citron - Gelatelli - 665 g (1 L)

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

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Barra-kodea: 20548476

Izen arrunta: 95% de sorbete de limón con un 5% de preparado de limón

Kopurua: 665 g (1 L)

Ontziratzea: en:Plastic, en:Box

Markak: Gelatelli, Deluxe

Brand owner: PREFERRED SELECTION

Kategoriak: en:Desserts, en:Frozen foods, en:Frozen desserts, en:Ice creams and sorbets, Izozki, en:Sorbets, en:Lemon sorbets

Etiketak, ziurtagiriak, sariak: en:Vegetarian, en:Vegan, en:Made in Belgium, en:Made in the EU

Manufacturing or processing places: Bélgica, Francia

Dendak: Lidl

Saltzen diren herrialdeak: Frantzia, Alemania, Espainia, Ameriketako Estatu Batuak

Matching with your preferences

Health

Osagaiak

14 ingredients

: agua, zumo de limón a partir de concentrado 19,9%, jarabe de glucosa y fructosa, azúcar, trocitos de piel de limón 2,5%, estabilizantes: goma guar, carboximetil celulosa, goma garrofin, pectinas, aroma natural de limón, dextrosa, proteína de guisante hidrolizada, aroma natural de limón y otros aromas naturales

Aztarnak: en:Milk, en:Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E412

Gehigarria: E440 - Pektina

Gehigarria: E466

Osagaia: Dextrose

Osagaia: Flavouring

Osagaia: Glukosa
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

E440 - Pektina

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia (Ingeles)

E466

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:trocitos-de-piel-de-limon, es:aroma-natural-de-limon-y-otros-aromas-naturales
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegan
No non-vegan ingredients

Unrecognized ingredients: es:trocitos-de-piel-de-limon, es:aroma-natural-de-limon-y-otros-aromas-naturales
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: es:trocitos-de-piel-de-limon, es:aroma-natural-de-limon-y-otros-aromas-naturales
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: agua, zumo de limón a partir de concentrado 19.9%, jarabe de glucosa y fructosa, azúcar, trocitos de piel de limón 2.5%, estabilizantes (goma guar), carboximetil celulosa, goma garrofin, pectinas, aroma natural de limón, dextrosa, proteína de guisante hidrolizada, aroma natural de limón y otros aromas naturales
agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 19.9 - percent_max: 72.6

zumo de limón a partir de concentrado -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 19.9 - percent: 19.9 - percent_max: 19.9

jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 2.5 - percent_max: 19.9

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 19.9

trocitos de piel de limón -> es:trocitos-de-piel-de-limon - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 2.5

goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

carboximetil celulosa -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

goma garrofin -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

pectinas -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

aroma natural de limón -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5

proteína de guisante hidrolizada -> en:hydrolysed-pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

aroma natural de limón y otros aromas naturales -> es:aroma-natural-de-limon-y-otros-aromas-naturales - percent_min: 0 - percent_max: 2.5

Elikadura

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 22
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteinak: 0 / 5 (balioa: 0.4, rounded value: 0.4)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 22.5, rounded value: 22.5)

Negative points: 6

Energia: 1 / 10 (balioa: 519, rounded value: 519)

Azukreak: 5 / 10 (balioa: 26.2, rounded value: 26.2)

Gantz saturatua: 0 / 10 (balioa: 0, rounded value: 0)

Sodioa: 0 / 10 (balioa: 40, rounded value: 40)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (26.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1/2 cup (80 g))	Compared to: en:Lemon sorbets
Energia	519 kj (124 kcal)	415 kj (99 kcal)	+% 2
Koipe	0 g	0 g	-% 100
Gantz-azido ase	0 g	0 g	-% 100
Trans fat	0 g	0 g
Kolesterol	0 mg	0 mg
Carbohydrates	29,6 g	23,7 g	+% 7
Azukre	26,2 g	21 g	+% 8
Fiber	0 g	0 g	-% 100
Proteina	0,4 g	0,32 g	-% 5
Gatz arrunt	0,1 g	0,08 g	+% 128
A bitamina	0 µg	0 µg
C bitamina	4,5 mg	3,6 mg
Kaltzio	0 mg	0 mg
Burdina	0 mg	0 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	22,5 %	22,5 %	+% 40
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	19,9 %	19,9 %

Serving size: 1/2 cup (80 g)

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Kategoria: Frosted lemon or orange (sorbet)

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Ontziratzea	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Box	Plastic		Altua

Eco-Score for this product

Impact for this product: B (Score: 72/100)
Produktua: Sorbet au citron - Gelatelli - 665 g (1 L)

Life cycle analysis score: 87
Sum of bonuses and maluses: -15

Final score: 72/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Frosted lemon or orange (sorbet) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Ontziratzea	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Ontziratzea

Packaging with a medium impact

Packaging parts

Box (Plastic)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datuen iturria

Product added on 2014(e)ko ekainaren 22(a) 12:10:12 (CEST) by javichu
Last edit of product page on 2023(e)ko irailaren 14(a) 22:50:26 (CEST) by foodvisor.
Produktuaren orria -gatik editatua acuario, autorotate-bot, ecoscore-impact-estimator, foodrepo, inf, kiliweb, moon-rabbit, musarana, neptuno, openfoodfacts-contributors, org-database-usda, packbot, roboto-app, smoothie-app, tacite, thaialagata, yuka.RnFRdEg1OGlwUFZVa01BUTh6N0t3UFpwOWFLTFRUT3pBZHN6SVE9PQ, yuka.UJtyGoWEFOkxNsr14L0T_BOXHuC8KMV8SFoIoQ, yuka.WGZrblBKaGZvdkJVcHNVLzdrL2txdlJueUxXSUJUT21OTFVTSWc9PQ, yuka.Wkw4Y0RyWlJ2ZlVydXZRay9DR015dXR3Mkx5b0FEdVZEZk05SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnF1dcPyuiPFJTnlumGb64iWfszvUdFKyJPbDas, yukafix.

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Sorbet au citron - Gelatelli - 665 g (1 L)