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Cuillers Dégustation - Carrefour - 125 g

Cuillers Dégustation - Carrefour - 125 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3245412826535 (EAN / EAN-13)

Izen arrunta: Biscuits cuillers.

Kopurua: 125 g

Ontziratzea: en:Bag, Cellophane, fr:Boite carton

Markak: Carrefour

Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gaileta, en:Dry biscuits, en:Sponge fingers biscuit

Etiketak, ziurtagiriak, sariak: en:Distributor labels, en:Green Dot, en:Made in France, fr:Testé par le panel test Carrefour

Origin of the product and/or its ingredients: Ces biscuits sont fabriqués en France à partir d'œufs d'origine UE, Norvège et Suisse.

Origin of ingredients: Frantzia

Producer: Fabriqué en France par EMB 58262 pour Interdis

Traceability code: EMB 58262 - Saint-Péreuse (Nièvre, France)

Dendak: Carrefour, carrefour.fr

Saltzen diren herrialdeak: Frantzia, Italia, Espainia

Matching with your preferences

Health

Osagaiak

8 ingredients

: Sucre, œufs 42%, farine de blé, blanc d'œufs , stabilisant : glycérol, sel, arôme vanille.

Alergenoak: en:Eggs, en:Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E422 - Glizerina

Osagaia: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E422 - Glizerina

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Non-vegan

Non-vegan ingredients: Arrautza, Zuringo

en:Maybe vegetarian

Ingredients that may not be vegetarian: E422, en:Vanilla flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Sucre, _œufs_ 42%, farine de _blé_, blanc d'_œufs_, stabilisant (glycérol), sel, arôme vanille
Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 42 - percent_max: 58

_œufs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 42 - percent: 42 - percent_max: 42

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16

blanc d'_œufs_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 8

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5.33333333333333

glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.33333333333333

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.35

arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.35

Elikadura

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteinak: 5 / 5 (balioa: 8.3, rounded value: 8.3)

Fiber: 1 / 5 (balioa: 1.1, rounded value: 1.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 16

Energia: 4 / 10 (balioa: 1533, rounded value: 1533)

Azukreak: 10 / 10 (balioa: 56, rounded value: 56)

Gantz saturatua: 1 / 10 (balioa: 1.1, rounded value: 1.1)

Sodioa: 1 / 10 (balioa: 140, rounded value: 140)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (3.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (56%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.35%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: en:Sponge fingers biscuit
Energia	1.533 kj (362 kcal)	383 kj (90 kcal)	-
Koipe	3,7 g	0,925 g	-% 10
Gantz-azido ase	1,1 g	0,275 g	+% 9
Gantz-azido monoasegabe	1,5 g	0,375 g
Polyunsaturated fat	0,9 g	0,225 g
Trans fat	0,1 g	0,025 g
Carbohydrates	73 g	18,2 g	+% 3
Azukre	56 g	14 g	+% 46
Fiber	1,1 g	0,275 g	-% 9
Proteina	8,3 g	2,08 g	+% 18
Gatz arrunt	0,35 g	0,088 g	-% 7
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 25g

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 73/100)

Kategoria: Biscuit (cookie), sponge fingers or Lady fingers

PEF environmental score: 0.32 (the lower the score, the lower the impact)
including impact on climate change: 1.84 kg CO2 eq/kg of product

Stage	Impact
Agriculture	79.3 %
Processing	12.3 %
Ontziratzea	3.4 %
Transportation	3.5 %
Distribution	1.5 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +10

Environmental policy: +4
Transportation: +6

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	100 %	Medium

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Impact
Box	Cardboard	Baxua
Cellophane	Unknown	Altua
Bag	Unknown	Altua

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 68/100)
Produktua: Cuillers Dégustation - Carrefour - 125 g

Life cycle analysis score: 73
Sum of bonuses and maluses: -5

Final score: 68/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

184 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), sponge fingers or Lady fingers (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.9 %
Processing	13.6 %
Ontziratzea	6.0 %
Transportation	7.4 %
Distribution	1.1 %
Consumption	0.0 %

Ontziratzea

Packaging with a high impact

Packaging parts

Box (Cardboard)
Cellophane
Bag

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Paper or cardboard

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	100 %	Medium

Other information

Other information: Les cuillers dégustation contiennent 42% d'œufs pour une texture légèrement croustillante à l'extérieure et ultra moelleuse à l'intérieur. Dégustez ces biscuits tendres et aérés à tout moment de la journée pour une pause tout en douceur ! Fabriqué en France Aux œufs frais(picto) Icône 3X sachet fraicheurs de 5 cuillers

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le : voir sur le côté de l'étui.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Datuen iturria

Product added on 2013(e)ko maiatzaren 13(a) 13:20:12 (CEST) by andre
Last edit of product page on 2023(e)ko ekainaren 16(a) 01:47:41 (CEST) by naruyoko.
Produktuaren orria -gatik editatua carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, kiliweb, manu1400, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, teolemon, yuka.UTVFbElha2JxZlk0bmNJbDNnM1Z4dnhOdzd5d2ZWRzBLOU1OSWc9PQ, yuka.YWZGYU9wVWNndUVJc2MwNTFBemF3ZE1wNDZHd0ExbUtNczh2SVE9PQ, yuka.ZnJCZVBmMCsrdEF1cDhRSDRVcnM2dEJjL29DakREN25OYmNXSVE9PQ.

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Cuillers Dégustation - Carrefour - 125 g