Etui 18g menthe bio - Les Anis De Flavigny - 18 g
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Some of the data for this product has been provided directly by the manufacturer LES ANIS DE L'ABBAYE DE FLAVIGNY. - Customer service: contact@anisdeflavigny.com 0380962088
Barra-kodea: 3360102120011 (EAN / EAN-13)
Kopurua: 18 g
Ontziratzea: en:Plastic, en:Cardboard, en:Sleeve, Cellophane
Markak: Les Anis De Flavigny
Brand owner: SAS Les Anis de l'Abbaye de Flavigny - Troubat
Kategoriak: en:Snacks, en:Sweet snacks, en:Confectioneries, en:Candies
Etiketak, ziurtagiriak, sariak:
en:Organic, en:Vegetarian, en:EU Organic, en:Vegan, EVE Vegan, FR-BIO-01
Origin of the product and/or its ingredients: Sucre Brésil Graine Egypte
Manufacturing or processing places: Côte d'Or, France
Link to the product page on the official site of the producer: https://www.anis-flavigny.com/boutique/f...
Saltzen diren herrialdeak: Belgika, Frantzia, Alemania, Italia, Maroko, Herbehereak, Espainia, fr:Angleterre
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatutako jakiak
Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:
- Kategoria: Candies
- Osagaia: Azukre
- Kategoria: Sweet snacks
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Sucre, menthe poivrée, graine d'anis vert 0.2%- Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 49.9 - percent_max: 99.6
- menthe poivrée -> en:peppermint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0.2 - percent_max: 49.9
- graine d'anis vert -> en:aniseed - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
Elikadura
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Gantz-azido ase in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in high quantity (97%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 62/100)
Kategoria: Candies, all types
Kategoria: Candies, all types
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 1.73 kg CO2 eq/kg of product
Stage Impact 
Agriculture
78.2 %
Processing
10.7 %
Ontziratzea
5.5 %
Transportation
4.5 %
Distribution
1.1 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Sleeve Cardboard Recycle Baxua Cellophane Plastic Discard Altua ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 61/100)
Produktua: Etui 18g menthe bio - Les Anis De Flavigny - 18 g
Life cycle analysis score: 62
Sum of bonuses and maluses: -1
Final score: 61/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
173 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
52.3 %
Processing
19.5 %
Ontziratzea
15.7 %
Transportation
11.6 %
Distribution
1.0 %
Consumption
0.0 %
Ontziratzea
-
Packaging with a medium impact
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Packaging parts
Sleeve (Cardboard)
Cellophane (Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Etiketak
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Recipe idea: https://www.anis-flavigny.com/recettes/
Abisua: Bonbon dur, ne pas croquer.
Conservation conditions: Conserver à l'abri de l'humidité.
Customer service: catherine.troubat@anisdeflavigny.com 03 80 96 20 88
Datuen iturria
Product added on by kiliweb
Last edit of product page on by packbot.
Produktuaren orria -gatik editatua ecoscore-impact-estimator, openfoodfacts-contributors, org-les-anis-de-l-abbaye-de-flavigny, roboto-app, teolemon, yuka.YVkwUUM2VmVqZlVOdnZNenJ6M1QxczVMbmM2V2NuS0lMZWdSSWc9PQ, yuka.ZC9vcUM2bzk5L1VGaXN3NnhBbkkrOTVNNTZTa0RHSzhHdWxKSUE9PQ.