Pavé de Saumon Surgelé - Carrefour - 460 g (4 x 115 g)
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barra-kodea: 3560070851003 (EAN / EAN-13)
Izen arrunta: 4 pavés de saumon Filière Qualité Carrefour sans peau, qualité sans arête**, congelés.
Kopurua: 460 g (4 x 115 g)
Markak: Carrefour
Kategoriak: en:Seafood, en:Fishes and their products, en:Fishes, en:Fatty fishes, en:Frozen foods, en:Frozen seafood, en:Frozen fishes, en:Salmons, en:Salmons from farming, en:Salmon steaks
Etiketak, ziurtagiriak, sariak:
en:No antibiotics, en:Green Dot, en:Made in France, Nutriscore, Nutriscore A, en:Raised in Norway
Origin of ingredients: Norvegia
Traceability code: EMB 62753 - Saint-Laurent-Blangy (Pas-de-Calais, France), FR 62.753.100 CE - Saint-Laurent-Blangy (Pas-de-Calais, France)
Dendak: Carrefour, carrefour.fr
Matching with your preferences
Health
Osagaiak
Food processing
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Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Non-vegan
Non-vegan ingredients: Izokin
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en:Non-vegetarian
Non-vegetarian ingredients: Izokin
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Details of the analysis of the ingredients
fr: Saumon- Saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 100 - percent_max: 100
Elikadura
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Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteinak: 5 / 5 (balioa: 20, rounded value: 20)
- Fiber: 0 / 5 (balioa: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)
Negative points: 4
- Energia: 2 / 10 (balioa: 863, rounded value: 863)
- Azukreak: 0 / 10 (balioa: 0, rounded value: 0)
- Gantz saturatua: 2 / 10 (balioa: 2.2, rounded value: 2.2)
- Sodioa: 0 / 10 (balioa: 0, rounded value: 0)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 5)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (2.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Azukre in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingurumena
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 39/100)
Kategoria: Salmon, raw, farmed
Kategoria: Salmon, raw, farmed
- PEF environmental score: 0.77 (the lower the score, the lower the impact)
- including impact on climate change: 6.35 kg CO2 eq/kg of product
Stage Impact 
Agriculture
86.9 %
Processing
0.5 %
Ontziratzea
2.3 %
Transportation
8.8 %
Distribution
1.2 %
Consumption
0.3 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +12
Environmental policy: +4
Transportation: +8
Origin of the product and/or its ingredients % of ingredients Impact Norvegia 100 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 4 Bag Plastic Discard Altua
Eco-Score for this product
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Impact for this product: C (Score: 41/100)
Produktua: Pavé de Saumon Surgelé - Carrefour - 460 g (4 x 115 g)
Life cycle analysis score: 39
Sum of bonuses and maluses: +2
Final score: 41/100
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Carbon footprint
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Equal to driving 3.3 km in a petrol car
635 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, raw, farmed (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
82.2 %
Processing
0.5 %
Ontziratzea
4.3 %
Transportation
12.3 %
Distribution
0.6 %
Consumption
0.1 %
Ontziratzea
-
Packaging with a medium impact
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Packaging parts
4 x Bag (Plastic)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Norvegia 100 %Medium
Other information
Preparation: Sans décongélation préalable. Au four à micro-ondes : Placez le pavé de saumon congelé dans son emballage sans le percer 2 minutes à 2 minutes 30 au four à micro-ondes à 700 W. Au bain-marie : Plongez la portion dans l'eau frémissante pendant 5 à 6 minutes sans retirer le sachet. Au four traditionnel : Placez les pavés sans leur sachet dans un plat adapté, assaisonnez à votre goût puis enfournez à mi-hauteur et laissez cuire durant 20 minutes environ à 180°C (Th 6).
Abisua: **Qualité sans arête : Malgré toutes les précautions prises et nos contrôles très stricts, il se peut qu'exceptionnellement une arête subsiste dans nos produits. Nous vous prions de vérifier les bouchées destinées aux enfants en bas âge.
Conservation conditions: À consommer de préférence avant la date indiquée sur le sachet. À conserver 24h dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Datuen iturria
Product added on by openfoodfacts-contributors
Last edit of product page on by quechoisir.
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