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Mayonnaise à la moutarde de Dijon - Carrefour - 237 g

Mayonnaise à la moutarde de Dijon - Carrefour - 237 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3560071203368 (EAN / EAN-13)

Izen arrunta: Mayonnaise à la moutarde de Dijon.

Kopurua: 237 g

Markak: Carrefour

Kategoriak: en:Condiments, en:Sauces, en:Mayonnaises, en:Dijon mayonnaises, en:groceries, fr:Comestibles, fr:Mayonesas, fr:Salsas

Etiketak, ziurtagiriak, sariak: en:Free range, en:No preservatives

Dendak: Carrefour

Saltzen diren herrialdeak: Frantzia, Italia, Espainia

Matching with your preferences

Health

Osagaiak

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    19 ingredients


    : Huile de colza, eau, jaune d'œuf de poules élevées en plein air 6%, moutarde de Dijon 5,3% (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant : acide citrique), vinaigre de vin blanc, sel, vinaigre d'alcool, sucre, amidon modifié de maïs, extrait de carthame, arôme naturel de moutarde, extrait de pomme, jus de citron concentré.
    Alergenoak: en:Eggs, en:Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Osagaia: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Huile de colza, eau, jaune d'_œuf_ de poules élevées en plein air 6%, _moutarde_ de Dijon 5.3% (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant (acide citrique)), vinaigre de vin blanc, sel, vinaigre d'alcool, sucre, amidon modifié de maïs, extrait de carthame, arôme naturel de moutarde, extrait de pomme, jus de citron concentré
    1. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 28.85 - percent_max: 82.7
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6 - percent_max: 44.35
    3. jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 6 - percent: 6 - percent_max: 6
    4. _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 5.3 - percent: 5.3 - percent_max: 5.3
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.06 - percent_max: 5.3
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 2.65
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.76666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.325
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.06
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06
    5. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.3
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    7. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.5
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.2
    9. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.2
    10. extrait de carthame -> en:safflower-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    11. arôme naturel de moutarde -> fr:arome-naturel-de-moutarde - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
    12. extrait de pomme -> en:apple-extract - percent_min: 0 - percent_max: 1.2
    13. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.2

Elikadura

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    Poor nutritional quality


    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 56

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteinak: 0 / 5 (balioa: 1.4, rounded value: 1.4)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 56.4375, rounded value: 56.4)

    Negative points: 19

    • Energia: 8 / 10 (balioa: 2720, rounded value: 2720)
    • Azukreak: 0 / 10 (balioa: 1.2, rounded value: 1.2)
    • Gantz saturatua: 5 / 10 (balioa: 6, rounded value: 6)
    • Sodioa: 6 / 10 (balioa: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Mayonnaises
    Energia 2.720 kj
    (661 kcal)
    +% 24
    Koipe 72 g +% 27
    Gantz-azido ase 6 g -% 13
    Carbohydrates 1,9 g -% 49
    Azukre 1,2 g -% 35
    Fiber ?
    Proteina 1,4 g +% 88
    Gatz arrunt 1,5 g +% 32
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 56,438 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

Other information

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, se conserve 1 mois au réfrigérateur. À consommer de préférence avant fin / N° de lot : voir sur le bouchon.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Produktuaren orria -gatik editatua jumati, org-carrefour, roboto-app, teolemon, yuka.WDRRaUlKZ3FtOTB4c2YwczBqZlJwdUJueEo2UWVYaUlldEFOSWc9PQ.

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