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Raspberry sorbet - Gelatelli

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Barra-kodea: 4056489095491 (EAN / EAN-13)

Markak: Gelatelli

Kategoriak: en:Raspberry flavoured sorbet

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

11 ingredients

Ingeles: water, 25% raspberry purée, sugared glucose syrup, concentrated lemon juice, natural raspberry flavouring, carrot concentrate, stabilisers: guar gum, locust bean gum, pectins; hydrolysed pea protein

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E412

Gehigarria: E440 - Pektina

Osagaia: Flavouring

Osagaia: Glukosa

Osagaia: Almibar
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

E440 - Pektina

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Maybe vegan

Ingredients that may not be vegan: en:Raspberry puree, en:Natural raspberry flavouring

en:Maybe vegetarian

Ingredients that may not be vegetarian: en:Raspberry puree, en:Natural raspberry flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: water, raspberry purée 25%, glucose syrup, concentrated lemon juice, natural raspberry flavouring, carrot concentrate, stabilisers (guar gum), locust bean gum, pectins, hydrolysed pea protein
water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 75

raspberry purée -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 25 - percent: 25 - percent_max: 25

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25

concentrated lemon juice -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 25

natural raspberry flavouring -> en:natural-raspberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

carrot concentrate -> en:carrot-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 5

stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 5

guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

pectins -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

hydrolysed pea protein -> en:hydrolysed-pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Elikadura

Average nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 33
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteinak: 0 / 5 (balioa: 0.2, rounded value: 0.2)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 33.125, rounded value: 33.1)

Negative points: 6

Energia: 1 / 10 (balioa: 519, rounded value: 519)

Azukreak: 5 / 10 (balioa: 25.6, rounded value: 25.6)

Gantz saturatua: 0 / 10 (balioa: 0.2, rounded value: 0.2)

Sodioa: 0 / 10 (balioa: 40, rounded value: 40)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (25.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energia	519 kj (124 kcal)
Koipe	0,3 g
Gantz-azido ase	0,2 g
Carbohydrates	29,1 g
Azukre	25,6 g
Fiber	?
Proteina	0,2 g
Gatz arrunt	0,1 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	33,125 %

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Datuen iturria

Product added on 2020(e)ko maiatzaren 23(a) 12:45:22 (CEST) by kiliweb
Last edit of product page on 2023(e)ko urriaren 27(a) 19:59:36 (CEST) by garlickyfrog.
Produktuaren orria -gatik editatua moon-rabbit, thaialagata, yuka.DrkeI9CHNf4zMfTj1ocE4miBS7vyWuNYMkQSoQ, yuka.EJxYP8SHNu4zIPrS89sM3AelT73uJdpWGF09og, yuka.I6pnBo6ODck_HsjP8d4o-ifhKe2wHtRiHy9Sog, yuka.JOFZZ92gOpJ6TPr32KEp3QWlEffDAO5HB2Zcog, yuka.MpZ-MdWED_F9BcfK9o0fx2PgTbm-U_hpB3RUog, yuka.PaJaEMCAHsYALvPg1bAUxzTnHbjFUqcFI25Sow, yuka.UptoHu-gP8gHOsrVj6c_gB6-JNjCXaByRW4now, yuka.V7J7AfvaMOVxEsvzib8GgwedSb7vLv52NSdSow, yuka.VpJoG_q3QPQbQPfP2qsL9WSpNNvNH9BSRWIdoQ, yuka.sY2b0xO6T85zoF3NwEKvlhAbaNP_uRKfBTLTtWCb94ivd7PTON9YxdTWPas, yuka.sY2b0xO6T85zoF3NwEKvlm9WDNnDkw_bDCbRol22y4-wFMS0ashD6IPVOas.

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Editatu orria

Raspberry sorbet - Gelatelli

Raspberry sorbet - Gelatelli

Matching with your preferences

Health

Osagaiak

11 ingredients

Food processing

Ultra processed foods

Gehigarriak

E410 - Algarrobo-goma

E412

E440 - Pektina

Ingredients analysis

en:Palm oil free

en:Maybe vegan

en:Maybe vegetarian

Details of the analysis of the ingredients

Elikadura

Average nutritional quality

Nutrient levels

Koipe in low quantity (0.3%)

Gantz-azido ase in low quantity (0.2%)

Azukre in high quantity (25.6%)

Gatz arrunt in low quantity (0.1%)

Nutrition facts

Ingurumena

Eco-Score not computed - Unknown environmental impact

Ontziratzea

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datuen iturria