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Champú reparación intensa - Cien

Champú reparación intensa - Cien

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Barra-kodea: 4056489152750 (EAN / EAN-13)

Markak: Cien

Kategoriak: en:Non food products, Open Beauty Facts

Etiketak, ziurtagiriak, sariak: en:Green Dot

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

  • icon

    28 ingredients


    : Aqua, Sodium Laureth Sulfate, Cocamidopropyl Betaine, Sodium Chloride, Dimethiconol, Glycol Distearate, Parfum, Sodium Benzoate, PEG-3 Distearate, Polyquaternium-10, L DL Citric Acid, Cetearyl Alcohol, Panthenol, ocamide MEA, Laureth-4, Potassium Sorbate, Ceteareth-18, Sodium C10-13 Alkyl Benzenesulfonate, Trideceth-10, Benzoic Acid, Phenoxyethanol, Linalool, Hydrolyzed Keratin, Benzyl Alcohol, Hexyl Cinnamal, Formic Acid, Sodium Hydroxide, Sorbic Acid R) WIN COSMETIC GmbH

Gehigarriak

  • E1519


    Benzyl alcohol: Benzyl alcohol is an aromatic alcohol with the formula C6H5CH2OH. The benzyl group is often abbreviated "Bn" -not to be confused with "Bz" which is used for benzoyl-, thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor. It is a useful solvent due to its polarity, low toxicity, and low vapor pressure. Benzyl alcohol has moderate solubility in water -4 g/100 mL- and is miscible in alcohols and diethyl ether. The anion produced by deprotonation of the alcohol group is known as benzylate or benzyloxide.
    Source: Wikipedia (Ingeles)
  • E202


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (Ingeles)
  • E210


    Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .
    Source: Wikipedia (Ingeles)
  • E211


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia (Ingeles)
  • E236


    Formic acid: Formic acid, systematically named methanoic acid, is the simplest carboxylic acid. The chemical formula is HCOOH or HCO2H. It is an important intermediate in chemical synthesis and occurs naturally, most notably in some ants. The word "formic" comes from the Latin word for ant, formica, referring to its early isolation by the distillation of ant bodies. Esters, salts, and the anion derived from formic acid are called formates. Industrially formic acid is produced from methanol.
    Source: Wikipedia (Ingeles)
  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: en:sodium-laureth-sulfate, en:cocamidopropyl-betaine, en:dimethiconol, en:glycol-distearate, en:parfum, en:peg-3-distearate, en:polyquaternium-10, en:l-dl-citric-acid, en:cetearyl-alcohol, en:panthenol, en:ocamide-mea, en:laureth-4, en:ceteareth-18, en:sodium-c10-13-alkyl-benzenesulfonate, en:trideceth-10, en:phenoxyethanol, en:linalool, en:hydrolyzed-keratin, en:hexyl-cinnamal, en:sorbic-acid-r-win-cosmetic-gmbh

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan status unknown


    Unrecognized ingredients: en:sodium-laureth-sulfate, en:cocamidopropyl-betaine, Sodio kloruro, en:dimethiconol, en:glycol-distearate, en:parfum, en:peg-3-distearate, en:polyquaternium-10, en:l-dl-citric-acid, en:cetearyl-alcohol, en:panthenol, en:ocamide-mea, en:laureth-4, en:ceteareth-18, en:sodium-c10-13-alkyl-benzenesulfonate, en:trideceth-10, en:phenoxyethanol, en:linalool, en:hydrolyzed-keratin, en:hexyl-cinnamal, en:sorbic-acid-r-win-cosmetic-gmbh

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: en:sodium-laureth-sulfate, en:cocamidopropyl-betaine, Sodio kloruro, en:dimethiconol, en:glycol-distearate, en:parfum, en:peg-3-distearate, en:polyquaternium-10, en:l-dl-citric-acid, en:cetearyl-alcohol, en:panthenol, en:ocamide-mea, en:laureth-4, en:ceteareth-18, en:sodium-c10-13-alkyl-benzenesulfonate, en:trideceth-10, en:phenoxyethanol, en:linalool, en:hydrolyzed-keratin, en:hexyl-cinnamal, en:sorbic-acid-r-win-cosmetic-gmbh

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Aqua, Sodium Laureth Sulfate, Cocamidopropyl Betaine, Sodium Chloride, Dimethiconol, Glycol Distearate, Parfum, Sodium Benzoate, PEG-3 Distearate, Polyquaternium-10, L DL Citric Acid, Cetearyl Alcohol, Panthenol, ocamide MEA, Laureth-4, Potassium Sorbate, Ceteareth-18, Sodium C10-13 Alkyl Benzenesulfonate, Trideceth-10, Benzoic Acid, Phenoxyethanol, Linalool, Hydrolyzed Keratin, Benzyl Alcohol, Hexyl Cinnamal, Formic Acid, Sodium Hydroxide, Sorbic Acid R) WIN COSMETIC GmbH
    1. Aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.57142857142857 - percent_max: 100
    2. Sodium Laureth Sulfate -> en:sodium-laureth-sulfate - percent_min: 0 - percent_max: 50
    3. Cocamidopropyl Betaine -> en:cocamidopropyl-betaine - percent_min: 0 - percent_max: 33.3333333333333
    4. Sodium Chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 25
    5. Dimethiconol -> en:dimethiconol - percent_min: 0 - percent_max: 20
    6. Glycol Distearate -> en:glycol-distearate - percent_min: 0 - percent_max: 16.6666666666667
    7. Parfum -> en:parfum - percent_min: 0 - percent_max: 14.2857142857143
    8. Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. PEG-3 Distearate -> en:peg-3-distearate - percent_min: 0 - percent_max: 11.1111111111111
    10. Polyquaternium-10 -> en:polyquaternium-10 - percent_min: 0 - percent_max: 10
    11. L DL Citric Acid -> en:l-dl-citric-acid - percent_min: 0 - percent_max: 9.09090909090909
    12. Cetearyl Alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 8.33333333333333
    13. Panthenol -> en:panthenol - percent_min: 0 - percent_max: 7.69230769230769
    14. ocamide MEA -> en:ocamide-mea - percent_min: 0 - percent_max: 7.14285714285714
    15. Laureth-4 -> en:laureth-4 - percent_min: 0 - percent_max: 6.66666666666667
    16. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. Ceteareth-18 -> en:ceteareth-18 - percent_min: 0 - percent_max: 5.88235294117647
    18. Sodium C10-13 Alkyl Benzenesulfonate -> en:sodium-c10-13-alkyl-benzenesulfonate - percent_min: 0 - percent_max: 5.55555555555556
    19. Trideceth-10 -> en:trideceth-10 - percent_min: 0 - percent_max: 5.26315789473684
    20. Benzoic Acid -> en:e210 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. Phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 4.76190476190476
    22. Linalool -> en:linalool - percent_min: 0 - percent_max: 4.54545454545455
    23. Hydrolyzed Keratin -> en:hydrolyzed-keratin - percent_min: 0 - percent_max: 4.34782608695652
    24. Benzyl Alcohol -> en:e1519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. Hexyl Cinnamal -> en:hexyl-cinnamal - percent_min: 0 - percent_max: 4
    26. Formic Acid -> en:e236 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. Sodium Hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. Sorbic Acid R) WIN COSMETIC GmbH -> en:sorbic-acid-r-win-cosmetic-gmbh - percent_min: 0 - percent_max: 3.57142857142857

Elikadura

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Non food products
    Koipe ?
    Gantz-azido ase ?
    Carbohydrates ?
    Azukre ?
    Fiber ?
    Proteina ?
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Datuen iturria

Product added on by veganeamos
Last edit of product page on by thaialagata.
Produktuaren orria -gatik editatua lorsitog, openfoodfacts-contributors.

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