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Matcha Milk - Tsujiri - 200 g

Matcha Milk - Tsujiri - 200 g

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Barra-kodea: 4901305410197 (EAN / EAN-13)

Kopurua: 200 g

Ontziratzea: en:plastic bag

Markak: Tsujiri

Kategoriak: en:Plant-based foods and beverages, en:Beverages, en:Hot beverages, en:Plant-based beverages, en:Teas, en:Green teas

Origin of ingredients: Japonia

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    24 ingredients


    : Sugar, thickener (E1400), maltodextrin, vegetable oil, matcha, lactose, whole milk powder, salt, yeast extract, sweet skimmed condensed milk, emulsifier (E322 (soy)), sodium caseinate, stabilizer (E466), acidity regulator (E262) anticakıng agent (E341), flavor The product contains milk, soybeans and their products. Energy Total Fat Saturat ol po and sti wall Trans F Country Please ke 0.12
    Alergenoak: en:Milk, en:Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E1400 - Destrina
    • Gehigarria: E322
    • Gehigarria: E466
    • Osagaia: Laktosa

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E1400 - Destrina


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia (Ingeles)
  • E262


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia (Ingeles)
  • E322


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Ingeles)
  • E341


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia (Ingeles)
  • E466


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: fr:sugar, fr:thickener, fr:maltodextrin, fr:vegetable-oil, fr:whole-milk-powder, fr:salt, fr:yeast-extract, fr:sweet-skimmed-condensed-milk, fr:emulsifier, fr:soy, fr:sodium-caseinate, fr:stabilizer, fr:acidity-regulator, fr:anticakıng-agent, fr:flavor-the-product-contains-milk, fr:soybeans-and-their-products, fr:energy-total-fat-saturat-ol-po-and-sti-wall-trans-f-country-please-ke-0-12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan


    Non-vegan ingredients: Laktosa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: fr:sugar, fr:thickener, fr:maltodextrin, fr:vegetable-oil, fr:whole-milk-powder, fr:salt, fr:yeast-extract, fr:sweet-skimmed-condensed-milk, fr:emulsifier, fr:soy, fr:sodium-caseinate, fr:stabilizer, fr:acidity-regulator, fr:anticakıng-agent, fr:flavor-the-product-contains-milk, fr:soybeans-and-their-products, fr:energy-total-fat-saturat-ol-po-and-sti-wall-trans-f-country-please-ke-0-12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sugar, thickener (e1400), maltodextrin, vegetable oil, matcha, lactose, whole milk powder, salt, yeast extract, sweet skimmed condensed milk, emulsifier (e322 (soy)), sodium caseinate, stabilizer (e466), acidity regulator (e262), anticakıng agent (e341), flavor The product contains milk, soybeans and their products, Energy Total Fat Saturat ol po and sti wall Trans F Country Please ke 0.12
    1. Sugar -> fr:sugar - percent_min: 5.55555555555556 - percent_max: 100
    2. thickener -> fr:thickener - percent_min: 0 - percent_max: 50
      1. e1400 -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. maltodextrin -> fr:maltodextrin - percent_min: 0 - percent_max: 33.3333333333333
    4. vegetable oil -> fr:vegetable-oil - percent_min: 0 - percent_max: 25
    5. matcha -> en:matcha - vegan: yes - vegetarian: yes - ciqual_food_code: 18155 - percent_min: 0 - percent_max: 20
    6. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. whole milk powder -> fr:whole-milk-powder - percent_min: 0 - percent_max: 14.2857142857143
    8. salt -> fr:salt - percent_min: 0 - percent_max: 12.5
    9. yeast extract -> fr:yeast-extract - percent_min: 0 - percent_max: 11.1111111111111
    10. sweet skimmed condensed milk -> fr:sweet-skimmed-condensed-milk - percent_min: 0 - percent_max: 10
    11. emulsifier -> fr:emulsifier - percent_min: 0 - percent_max: 9.09090909090909
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
        1. soy -> fr:soy - percent_min: 0 - percent_max: 9.09090909090909
    12. sodium caseinate -> fr:sodium-caseinate - percent_min: 0 - percent_max: 8.33333333333333
    13. stabilizer -> fr:stabilizer - percent_min: 0 - percent_max: 7.69230769230769
      1. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. acidity regulator -> fr:acidity-regulator - percent_min: 0 - percent_max: 7.14285714285714
      1. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. anticakıng agent -> fr:anticakıng-agent - percent_min: 0 - percent_max: 6.66666666666667
      1. e341 -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. flavor The product contains milk -> fr:flavor-the-product-contains-milk - percent_min: 0 - percent_max: 6.25
    17. soybeans and their products -> fr:soybeans-and-their-products - percent_min: 0 - percent_max: 5.88235294117647
    18. Energy Total Fat Saturat ol po and sti wall Trans F Country Please ke 0.12 -> fr:energy-total-fat-saturat-ol-po-and-sti-wall-trans-f-country-please-ke-0-12 - percent_min: 0 - percent_max: 5.55555555555556

Elikadura

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    Bad nutritional quality


    ⚠ ️Note: the Nutri-Score of teas and herbal teas corresponds to the product prepared with water only, without sugar or milk.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 0 / 5 (balioa: 0.4, rounded value: 0.4)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (balioa: 0, rounded value: 0)

    Negative points: 20

    • Energia: 10 / 10 (balioa: 318, rounded value: 318)
    • Azukreak: 10 / 10 (balioa: 14.2, rounded value: 14.2)
    • Gantz saturatua: 0 / 10 (balioa: 0.4, rounded value: 0.4)
    • Sodioa: 0 / 10 (balioa: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Green teas
    Energia 318 kj
    (76 kcal)
    +% 212
    Koipe 0,4 g +% 155
    Gantz-azido ase 0,4 g +% 700
    Carbohydrates 14,2 g +% 438
    Azukre 14,2 g +% 1.920
    Fiber 0 g -% 100
    Proteina 0,4 g -% 24
    Gatz arrunt 0 g -% 100
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingurumena

Carbon footprint

Ontziratzea

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by packbot.
Produktuaren orria -gatik editatua antoineturmel, ecoscore-impact-estimator, elcoco, musarana, openfoodfacts-contributors, scholes8, thaialagata, yuka.UzU0alBMNEhnTllNdy9JRXB6ak85NE51dzZTUVJVTzdMOGhNSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk9icoSD_BzUG0XjmBWC6veEI4LQeOtI8IrLMag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.