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Mcvitie's - 300 g

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Barra-kodea: 5000396033311 (EAN / EAN-13)

Kopurua: 300 g

Markak: Mcvitie's

Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gaileta

Saltzen diren herrialdeak: Frantzia, Espainia

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Health

Osagaiak

  • icon

    76 ingredients

    : Haferflocken (40 %), Vollkornweizenmehl (24 %), Palmöl, Zucker, Invertzuckersirup, Backtriebmittel (Natriumcarbonate, Ammoniumcarbonate), Salz. Für Allergene, einschließlich glutenhaltiges Getreide, siehe fett gedruckte Zutaten. Kann Spuren von Nüssen, Milch, Soja enthalten. NL HAVER-VOLKORENBISCUITS. Ingrediënten: Havervlokken (40 %), volkoren tarwemeel (24%), palmolie, suiker, invertsuikerstroop, rijsmiddelen (natriumcarbonaten, ammoniumcarbonaten), zout. Voor allergenen, inclusief granen die gluten bevatten, zie vetgedrukte ingrediënten. Kan ook noten, melk, soja bevatten. FR BISCUITS À L'AVOINE ET AU BLÉ COMPLET. Ingrédients: Flocons d'avoine (40 %), farine de blé complète (24 %), huile de palme, sucre, sirop de sucre inverti, poudre à lever (carbonates de sodium, carbonates d'ammonium), sel. Pour les allergènes, y compris les céréales contenant du gluten, voir les ingrédients en gras. Peut aussi contenir des fruits à coque, du lait, du soja. EN OAT AND WHOLEMEAL BISCUITS. Ingredients: Rolled oats (40 %), wholemeal wheat flour (24%), palm oil sugar, invert sugar syrup, raising agents (sodium carbonates, ammonium carbonates), salt. For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts, milk, soya. EL ΜΠΙΣΚΟΤΑ Συστατικά: νιφ pоIVIKÉλaio, αρτοποιίας (αν αλλεργιογόνα γλουτένη, βλ. περιέχει καρπ RO BISCUITI Ingrediente: fu palmier, zahăr carbonați de a gluten, a se ve coajă lemnoas CZ OVESNÉ Složky: Oves olej, cukr, siru amonné), sůl. uvedené tučn 40885 Ratinge An den Die minilu (
    Alergenoak: en:Gluten, en:Milk, en:Nuts, en:Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Osagaia: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E500

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia (Ingeles)

  • E503

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Non-vegan

    Non-vegan ingredients: Esne

    Some ingredients could not be recognized.

    We need your help!

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    en:Vegetarian status unknown

    Unrecognized ingredients: fr:haferflocken, fr:vollkornweizenmehl, fr:palmol, fr:zucker, fr:invertzuckersirup, fr:backtriebmittel, fr:natriumcarbonate, fr:ammoniumcarbonate, fr:salz, fr:fur-allergene, fr:einschliesslich-glutenhaltiges-getreide, fr:siehe-fett-gedruckte-zutaten, fr:kann-spuren-von-nussen, fr:milch, fr:soja-enthalten, fr:nl-haver-volkorenbiscuits, fr:ingredienten, fr:havervlokken, fr:volkoren-tarwemeel, fr:palmolie, fr:suiker, fr:invertsuikerstroop, fr:rijsmiddelen, fr:natriumcarbonaten, fr:ammoniumcarbonaten, fr:zout, fr:voor-allergenen, fr:inclusief-granen-die-gluten-bevatten, fr:zie-vetgedrukte-ingredienten, fr:kan-ook-noten, fr:melk, fr:soja-bevatten, fr:fr-biscuits-a-l-avoine-et-au-ble-complet, fr:ingredients, fr:y-compris-les-cereales-contenant-du-gluten, fr:en-oat-and-wholemeal-biscuits, fr:ingredients, fr:rolled-oats, fr:wholemeal-wheat-flour, fr:palm-oil-sugar, fr:invert-sugar-syrup, fr:raising-agents, fr:sodium-carbonates, fr:ammonium-carbonates, fr:salt, fr:for-allergens, fr:including-cereals-containing-gluten, fr:see-ingredients-in-bold, fr:may-also-contain-nuts, fr:milk, fr:el-μπισκοτα-συστατικά, fr:νιφ-pоivikeλaio, fr:αρτοποιίας, fr:αν-αλλεργιογόνα-γλουτένη, fr:βλ, fr:περιέχει-καρπ-ro-biscuiti-ingrediente, fr:fu-palmier, fr:zahăr-carbonați-de-a-gluten, fr:a-se-ve-coajă-lemnoas-cz-ovesne-složky, fr:oves-olej, fr:cukr, fr:siru-amonne, fr:sůl, fr:uvedene-tučn-40885-ratinge-an-den-die-minilu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Haferflocken 40%, Vollkornweizenmehl 24%, Palmöl, Zucker, Invertzuckersirup, Backtriebmittel (Natriumcarbonate, Ammoniumcarbonate), Salz, Für Allergene, einschließlich glutenhaltiges Getreide, siehe fett gedruckte Zutaten, Kann Spuren von Nüssen, Milch, Soja enthalten, NL HAVER-VOLKORENBISCUITS, Ingrediënten (Havervlokken 40%), volkoren tarwemeel 24%, palmolie, suiker, invertsuikerstroop, rijsmiddelen (natriumcarbonaten, ammoniumcarbonaten), zout, Voor allergenen, inclusief granen die gluten bevatten, zie vetgedrukte ingrediënten, Kan ook noten, melk, soja bevatten, FR BISCUITS À L'AVOINE et AU BLÉ COMPLET, Ingrédients (Flocons d'avoine 40%), farine de blé complète 24%, huile de palme, sucre, sirop de sucre inverti, poudre à lever (carbonates de sodium, carbonates d'ammonium), sel, y compris les céréales contenant du gluten, du lait, du soja, EN OAT AND WHOLEMEAL BISCUITS, Ingredients (Rolled oats 40%), wholemeal wheat flour 24%, palm oil sugar, invert sugar syrup, raising agents (sodium carbonates, ammonium carbonates), salt, For allergens, including cereals containing gluten, see ingredients in bold, May also contain nuts, milk, soya, EL ΜΠΙΣΚΟΤΑ Συστατικά (νιφ pоIVIKÉλaio), αρτοποιίας (αν αλλεργιογόνα γλουτένη, βλ, περιέχει καρπ RO BISCUITI Ingrediente (fu palmier), zahăr carbonați de a gluten, a se ve coajă lemnoas CZ OVESNÉ Složky (Oves olej), cukr, siru amonné), sůl, uvedené tučn 40885 Ratinge An den Die minilu
    1. Haferflocken -> fr:haferflocken - percent: 40
    2. Vollkornweizenmehl -> fr:vollkornweizenmehl - percent: 24
    3. Palmöl -> fr:palmol
    4. Zucker -> fr:zucker
    5. Invertzuckersirup -> fr:invertzuckersirup
    6. Backtriebmittel -> fr:backtriebmittel
      1. Natriumcarbonate -> fr:natriumcarbonate
      2. Ammoniumcarbonate -> fr:ammoniumcarbonate
    7. Salz -> fr:salz
    8. Für Allergene -> fr:fur-allergene
    9. einschließlich glutenhaltiges Getreide -> fr:einschliesslich-glutenhaltiges-getreide
    10. siehe fett gedruckte Zutaten -> fr:siehe-fett-gedruckte-zutaten
    11. Kann Spuren von Nüssen -> fr:kann-spuren-von-nussen
    12. Milch -> fr:milch
    13. Soja enthalten -> fr:soja-enthalten
    14. NL HAVER-VOLKORENBISCUITS -> fr:nl-haver-volkorenbiscuits
    15. Ingrediënten -> fr:ingredienten
      1. Havervlokken -> fr:havervlokken - percent: 40
    16. volkoren tarwemeel -> fr:volkoren-tarwemeel - percent: 24
    17. palmolie -> fr:palmolie
    18. suiker -> fr:suiker
    19. invertsuikerstroop -> fr:invertsuikerstroop
    20. rijsmiddelen -> fr:rijsmiddelen
      1. natriumcarbonaten -> fr:natriumcarbonaten
      2. ammoniumcarbonaten -> fr:ammoniumcarbonaten
    21. zout -> fr:zout
    22. Voor allergenen -> fr:voor-allergenen
    23. inclusief granen die gluten bevatten -> fr:inclusief-granen-die-gluten-bevatten
    24. zie vetgedrukte ingrediënten -> fr:zie-vetgedrukte-ingredienten
    25. Kan ook noten -> fr:kan-ook-noten
    26. melk -> fr:melk
    27. soja bevatten -> fr:soja-bevatten
    28. FR BISCUITS À L'AVOINE et AU BLÉ COMPLET -> fr:fr-biscuits-a-l-avoine-et-au-ble-complet
    29. Ingrédients -> fr:ingredients
      1. Flocons d'avoine -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 40
    30. farine de blé complète -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 24
    31. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    32. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    33. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    34. poudre à lever -> en:raising-agent
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
      2. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes
    35. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    36. y compris les céréales contenant du gluten -> fr:y-compris-les-cereales-contenant-du-gluten
    37. du lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    38. du soja -> en:soya - vegan: yes - vegetarian: yes
    39. EN OAT AND WHOLEMEAL BISCUITS -> fr:en-oat-and-wholemeal-biscuits
    40. Ingredients -> fr:ingredients
      1. Rolled oats -> fr:rolled-oats - percent: 40
    41. wholemeal wheat flour -> fr:wholemeal-wheat-flour - percent: 24
    42. palm oil sugar -> fr:palm-oil-sugar
    43. invert sugar syrup -> fr:invert-sugar-syrup
    44. raising agents -> fr:raising-agents
      1. sodium carbonates -> fr:sodium-carbonates
      2. ammonium carbonates -> fr:ammonium-carbonates
    45. salt -> fr:salt
    46. For allergens -> fr:for-allergens
    47. including cereals containing gluten -> fr:including-cereals-containing-gluten
    48. see ingredients in bold -> fr:see-ingredients-in-bold
    49. May also contain nuts -> fr:may-also-contain-nuts
    50. milk -> fr:milk
    51. soya -> en:soya - vegan: yes - vegetarian: yes
    52. EL ΜΠΙΣΚΟΤΑ Συστατικά -> fr:el-μπισκοτα-συστατικά
      1. νιφ pоIVIKÉλaio -> fr:νιφ-pоivikeλaio
    53. αρτοποιίας -> fr:αρτοποιίας
      1. αν αλλεργιογόνα γλουτένη -> fr:αν-αλλεργιογόνα-γλουτένη
      2. βλ -> fr:βλ
      3. περιέχει καρπ RO BISCUITI Ingrediente -> fr:περιέχει-καρπ-ro-biscuiti-ingrediente
        1. fu palmier -> fr:fu-palmier
      4. zahăr carbonați de a gluten -> fr:zahăr-carbonați-de-a-gluten
      5. a se ve coajă lemnoas CZ OVESNÉ Složky -> fr:a-se-ve-coajă-lemnoas-cz-ovesne-složky
        1. Oves olej -> fr:oves-olej
      6. cukr -> fr:cukr
      7. siru amonné -> fr:siru-amonne
    54. sůl -> fr:sůl
    55. uvedené tučn 40885 Ratinge An den Die minilu -> fr:uvedene-tučn-40885-ratinge-an-den-die-minilu

Elikadura

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    Bad nutritional quality

    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 4 / 5 (balioa: 7.3, rounded value: 7.3)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 21

    • Energia: 5 / 10 (balioa: 1966, rounded value: 1966)
    • Azukreak: 5 / 10 (balioa: 25.5, rounded value: 25.5)
    • Gantz saturatua: 8 / 10 (balioa: 8.9, rounded value: 8.9)
    • Sodioa: 3 / 10 (balioa: 332, rounded value: 332)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Gaileta
    Energia 1.966 kj
    (470 kcal)     		-% 0
    Koipe 20,3 g +% 1
    Gantz-azido ase 8,9 g +% 9
    Carbohydrates 61,4 g -% 5
    Azukre 25,5 g +% 3
    Fiber ?
    Proteina 7,3 g +% 13
    Gatz arrunt 0,83 g +% 39
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by insectproductadd.
Produktuaren orria -gatik editatua elcoco, musarana, naruyoko, openfoodfacts-contributors, yuka.U6p6INmTJu8TQ_Pr9JkL2h6aGLvEE8VbGGcKoQ, yuka.VnZnREtyODZvTm9GeXNJYTRDcmM4K2hRbjd1UGMzbTJMODg3SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmJCCtn9smjqGELgpkySz43XMqDnQd172KP1DKs.

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