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Patê de Sardinha e Cavala - Pêche Océan - 88 g (4 x 22 g)

Patê de Sardinha e Cavala - Pêche Océan - 88 g (4 x 22 g)

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Barra-kodea: 5606456015145 (EAN / EAN-13)

Izen arrunta: Patê de Sardinha e Cavala

Kopurua: 88 g (4 x 22 g)

Ontziratzea: en:Metal, en:Can, en:Canned, en:Cardboard, en:Food can

Markak: Pêche Océan, Marca Guia

Kategoriak: en:Seafood, en:Fishes and their products, en:Spreads, en:Salted spreads, en:Rillettes, en:Fish preparations, en:Fish rillettes, en:Mackerel rillettes, en:Sardine rillettes

Etiketak, ziurtagiriak, sariak: en:Green Dot, pt:Portugal Sou Eu, pt:Ecoponto-amarelo, pt:Ecoponto-azul

Manufacturing or processing places: Portugal

Traceability code: PT C 240 1P CE

Dendak: E.Leclerc

Saltzen diren herrialdeak: Frantzia, Portugal, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    23 ingredients


    : Sardinha (SARDINA PILCHARDUS) (50%), Cavala (SCOMBER COLIAS) (20%), Água, Cenoura, Óleo de Soja, Concentrado de Tomate, Flocos de Batata [Batata, EMULSIONANTE (MONO E DIGLICÉRIDOS DEÁCIDOS GORDOS) ESTABILIZADOR(DIFOSFATOS), ESPECIARIAS, ANTIOXIDANTES (PALMITATO DE ASCORBILO, ÁCIDO CÍTRICO), CONSERVANTE (METABISSULFITO DE SÓDIO)] MARGARINA, SAL, Flocos de Cebola e Farinha de Soja.
    Alergenoak: en:Fish, en:Soybeans, pt:cavala

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Osagaia: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E304


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia (Ingeles)
  • E304i


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia (Ingeles)
  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: Sardina, Sardina, Berdel, en:Chub mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegetarian


    Non-vegetarian ingredients: Sardina, Sardina, Berdel, en:Chub mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Sardinha_ (SARDINA PILCHARDUS), _Cavala_ (SCOMBER COLIAS), Água, Cenoura, Óleo de Soja, Concentrado de Tomate, Flocos de Batata (Batata, EMULSIONANTE (mono- E DIGLICÉRIDOS DEÁCIDOS GORDOS), ESTABILIZADOR (DIFOSFATOS), ESPECIARIAS, ANTIOXIDANTES (PALMITATO DE ASCORBILO, ÁCIDO CÍTRICO), CONSERVANTE (METABISSULFITO DE SÓDIO)), MARGARINA, SAL, Flocos de Cebola e Farinha de _Soja_
    1. _Sardinha_ -> en:sardine - vegan: no - vegetarian: no - ciqual_food_code: 26065 - percent_min: 10 - percent_max: 100
      1. SARDINA PILCHARDUS -> en:sardine - vegan: no - vegetarian: no - ciqual_food_code: 26065 - percent_min: 10 - percent_max: 100
    2. _Cavala_ -> en:mackerel - vegan: no - vegetarian: no - ciqual_food_code: 26051 - percent_min: 0 - percent_max: 50
      1. SCOMBER COLIAS -> en:chub-mackerel - vegan: no - vegetarian: no - ciqual_food_code: 26102 - percent_min: 0 - percent_max: 50
    3. Água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. Cenoura -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 25
    5. Óleo de Soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 20
    6. Concentrado de Tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 16.6666666666667
    7. Flocos de Batata -> pt:flocos-de-batata - percent_min: 0 - percent_max: 14.2857142857143
      1. Batata -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 14.2857142857143
      2. EMULSIONANTE -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714
        1. mono- E DIGLICÉRIDOS DEÁCIDOS GORDOS -> pt:mono-e-digliceridos-deacidos-gordos - percent_min: 0 - percent_max: 7.14285714285714
      3. ESTABILIZADOR -> en:stabiliser - percent_min: 0 - percent_max: 4.76190476190476
        1. DIFOSFATOS -> pt:difosfatos - percent_min: 0 - percent_max: 4.76190476190476
      4. ESPECIARIAS -> pt:especiarias - percent_min: 0 - percent_max: 3.57142857142857
      5. ANTIOXIDANTES -> en:antioxidant - percent_min: 0 - percent_max: 2.85714285714286
        1. PALMITATO DE ASCORBILO -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.85714285714286
        2. ÁCIDO CÍTRICO -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.42857142857143
      6. CONSERVANTE -> en:preservative - percent_min: 0 - percent_max: 2.38095238095238
        1. METABISSULFITO DE SÓDIO -> en:e221 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    8. MARGARINA -> en:margarine - percent_min: 0 - percent_max: 12.5
    9. SAL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
    10. Flocos de Cebola e Farinha de _Soja_ -> pt:flocos-de-cebola-e-farinha-de-soja - percent_min: 0 - percent_max: 1.1

Elikadura

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 5 / 5 (balioa: 10, rounded value: 10)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 7.03125, rounded value: 7)

    Negative points: 13

    • Energia: 3 / 10 (balioa: 1147, rounded value: 1147)
    • Azukreak: 0 / 10 (balioa: 1.2, rounded value: 1.2)
    • Gantz saturatua: 6 / 10 (balioa: 6.4, rounded value: 6.4)
    • Sodioa: 4 / 10 (balioa: 440, rounded value: 440)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Rillettes
    Energia 1.147 kj
    (277 kcal)
    +% 9
    Koipe 23 g -% 3
    Gantz-azido ase 6,4 g +% 28
    Carbohydrates 7,3 g +% 169
    Azukre 1,2 g +% 135
    Fiber -
    Proteina 10 g -% 23
    Gatz arrunt 1,1 g -% 11
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7,031 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Datuen iturria

Product added on by gildubs
Last edit of product page on by october-food-facts.
Produktuaren orria -gatik editatua jorgefarinha, packbot, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.