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kaneel broodjes - gifflar - 260g
kaneel broodjes - gifflar - 260g
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Barra-kodea: 7311070346916 (EAN / EAN-13)
Izen arrunta: Rolls with cinnamon filling
Kopurua: 260g
Markak: Gifflar
Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, en:Sweet pastries and pies, Gozopil, en:Viennoiseries, en:Brioches, en:Pastries
Etiketak, ziurtagiriak, sariak:
en:Sustainable, en:Sustainable Palm Oil, en:Green Dot, en:Roundtable on Sustainable Palm Oil
Origin of ingredients: Suedia
Manufacturing or processing places: Suède
Matching with your preferences
Health
Osagaiak
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33 ingredients
Ingeles: uk ingredients, wheat flour, water, sugar, rapeseed oil, brown sugar, funny hydrogenated vegetable fats (coconut, rapeseed), apricot kernel, almonds, skimmed milk powder, egg, inverted sugar syrup, yeast, barley malt, salt, modified starch, raising agents (e450, e500), vegetable emulsifier (e471), preservatives (e200, e282), thickening agent (e440), acidity regulator (e330), cinnamon (0,7%), cinnamon filling: 23%, alleroralAlergenoak: en:Eggs, en:Gluten, en:Milk, en:Nuts, no:mandel, no:melk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E14XX
- Gehigarria: E440 - Pektina
- Gehigarria: E450
- Gehigarria: E471
- Osagaia: Invert sugar
- Osagaia: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E200
Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.Source: Wikipedia (Ingeles)
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E282
Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.Source: Wikipedia (Ingeles)
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E330 - Azido zitriko
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia (Ingeles)
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E440 - Pektina
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Source: Wikipedia (Ingeles)
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E471
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Ingeles)
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E500
Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:May contain palm oil
Ingredients that may contain palm oil: E471
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en:Non-vegan
Non-vegan ingredients: en:Skimmed milk powder, ArrautzaSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: en:uk-ingredients, en:funny-hydrogenated-vegetable-fats, en:vegetable-emulsifier, en:cinnamon-filling, en:alleroralSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: uk ingredients, wheat flour, water, sugar, rapeseed oil, brown sugar, funny hydrogenated vegetable fats (coconut, rapeseed), apricot kernel, almonds, skimmed milk powder, egg, inverted sugar syrup, yeast, barley malt, salt, modified starch, raising agents (e450, e500), vegetable emulsifier (e471), preservatives (e200, e282), thickening agent (e440), acidity regulator (e330), cinnamon 0.7%, cinnamon filling 23%, alleroral- uk ingredients -> en:uk-ingredients
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
- funny hydrogenated vegetable fats -> en:funny-hydrogenated-vegetable-fats
- coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
- rapeseed -> en:rapeseed - vegan: yes - vegetarian: yes
- apricot kernel -> en:apricot-kernels - vegan: yes - vegetarian: yes
- almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
- skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- inverted sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
- yeast -> en:yeast - vegan: yes - vegetarian: yes
- barley malt -> en:malted-barley - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- raising agents -> en:raising-agent
- e450 -> en:e450 - vegan: yes - vegetarian: yes
- e500 -> en:e500 - vegan: yes - vegetarian: yes
- vegetable emulsifier -> en:vegetable-emulsifier
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- preservatives -> en:preservative
- e200 -> en:e200 - vegan: yes - vegetarian: yes
- e282 -> en:e282 - vegan: yes - vegetarian: yes
- thickening agent -> en:thickener
- e440 -> en:e440a - vegan: yes - vegetarian: yes
- acidity regulator -> en:acidity-regulator
- e330 -> en:e330 - vegan: yes - vegetarian: yes
- cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent: 0.7
- cinnamon filling -> en:cinnamon-filling - percent: 23
- alleroral -> en:alleroral
Elikadura
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Poor nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteinak: 4 / 5 (balioa: 7.3, rounded value: 7.3)
- Fiber: 0 / 5 (balioa: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 4.4921875, rounded value: 4.5)
Negative points: 13
- Energia: 4 / 10 (balioa: 1559, rounded value: 1559)
- Azukreak: 4 / 10 (balioa: 19, rounded value: 19)
- Gantz saturatua: 2 / 10 (balioa: 2.8, rounded value: 2.8)
- Sodioa: 3 / 10 (balioa: 304, rounded value: 304)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 0)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in moderate quantity (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in high quantity (19%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in moderate quantity (0.76%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (22g)Compared to: en:Brioches Energia 1.559 kj
(373 kcal)343 kj
(82 kcal)-% 2 Koipe 14 g 3,08 g -% 13 Gantz-azido ase 2,8 g 0,616 g -% 68 Carbohydrates 52 g 11,4 g +% 3 Azukre 19 g 4,18 g -% 17 Fiber ? ? Proteina 7,3 g 1,61 g +% 3 Gatz arrunt 0,76 g 0,167 g +% 56 Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4,492 % 4,492 %
Ingurumena
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Eco-Score B - Ingurumen-eragin txikia
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 64/100)
Kategoria: Brioche
Kategoria: Brioche
- PEF environmental score: 0.39 (the lower the score, the lower the impact)
- including impact on climate change: 3.37 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +11
Environmental policy: +4
Transportation: +7
Origin of the product and/or its ingredients % of ingredients Impact Suedia Medium
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact 1 Bag PP Recycle Altua
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Produktua: kaneel broodjes - gifflar - 260g
Life cycle analysis score: 64
Sum of bonuses and maluses: +3
Final score: 67/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
337 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Packaging with a medium impact
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Packaging parts
1 x Bag 260g (PP: 5.04 g)
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Bilgarriaren materialak
Material % Bilgarriaren pisua Bilgarriaren pisua produktuaren 100g-ko Plastic 100% 5.04 g 1.9 g
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Suedia Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datuen iturria
Product added on by jeanbono
Last edit of product page on by foodvisor.
Produktuaren orria -gatik editatua aleene, c-schuhmann, chr2031, cyberax99, date-limite-app, delberthignify, digitalnomad, duhowpi, ecoscore-impact-estimator, emericl, foodless, foodviewer, frosch2022, gbeckmann, grumpf, inf, insectproductadd, jecrivaine, joanisc, kiliweb, luadaflo, motolflam, nouky20, odinh, openfoodfacts-contributors, packbot, prepperapp, quechoisir, roboto-app, scanbot, spotter, yanez, yuka.sY2b0xO6T85zoF3NwEKvlkVGDeP5gR3EKBbthGCb9tveC4LoU99AvriqN6g, yuka.sY2b0xO6T85zoF3NwEKvll5BXcPYmS_7KiDtpUaS6cyKcsPLetdd2NSlM6s.
Last check of product page on by aleene.