Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Doradas - Gamesa - 278g
Doradas - Gamesa - 278g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barra-kodea: 7501000664382 (EAN / EAN-13)
Kopurua: 278g
Markak: Gamesa
Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gaileta
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
Osagaiak
-
95 ingredients
: HARINA DE TRIGO, AZÚCAR, GRASA VEGETAL (CONTIENE TBHQ, PALMITATO DE ASCORBILO, TOCOFEROLES), JARABE DE MAÍZ DE ALTA FRUCTOSA, LECHE EN POLVO 1%, SAL YODADA, HUEVO, LECITINA DE SOYA, ALMIDÓN, SABORIZANTES, CARAMELO CLASEI, ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS, METABISULFITO DE SODIO, MONOESTEARATO DE GLICERILO, ESTEAROIL LACTILATO DE SODIO, SULFATO DE CALCIO. ESTE PRODUCTO CONTIENE TRIGO (GLUTEN), SOYA, LECHE Y HUEVO. ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES, CACAHUATE Y COCO. 0489V9 PANAMÁ: ALIMENTOS DEL ISTMO S.A., PRIME TIME TOWER PISO 12, AV. LA ROTONDA COSTA DEL ESTE, PANAMÁ, TEL: 507-207-4300. COSTA RICA: SABRITAS DE COSTA RICA, S.R.L.: SAN RAFAEL ARRIBA DESAMPARADOS. SAN JOSE COSTA RICA, TEL: 506-2251-1555, EL SALVADOR: SABRITAS Y CIA, S. EN C. DE C.V., BLVD. ORDEN DE MALTA EDIFICIO D'CORA URB. STA. ELENA, ANTGO. CUSCATLAN, LA LIBERTAD, EI SALVADOR C.A. GUATEMALA: FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ Y CIA S.C.A., CALZADA SAN JUAN 34-01, ZONA 7, GUATEMALA HONDURAS: BOQUITAS FIESTAS S.DE R.L. CARR. A PUERTO CORTÉS DESVÍO AL ZAPOTAL, APARTADO 366, SAN PEDRO SULA HONDURAS. TEL: +504-2551-8720. REPUBLICA DOMINICANA: FRITOLAY DOMINICANA, KM. 22.5 AUTOPISTA DUARTE, MUNICIPIO PEDRO BRAND, SANTO DOMINGO. NICARAGUA: DISTRIBUIDORA AMERICA, S. A. KM. 5½ CARRETERA NORTE, PORTEZUELO 125 VRS. AL LAGO, MANAGUA, NICARAGUA. TEL: 505-2240-0879. 440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México, S. de R.L. de C.V. Bosque de Duraznos No. 67, Col. Bosque de las Lomas, C.P. 11700, Ciudad de México. MARCA Y AVISO COMERCIAL REGISTRADOS.Alergenoak: en:Eggs, en:Gluten, en:Milk, en:Peanuts, en:Soybeans
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E322
- Gehigarria: E471
- Gehigarria: E481
- Osagaia: Flavouring
- Osagaia: Glukosa
- Osagaia: High fructose corn syrup
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
-
E223
Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.Source: Wikipedia (Ingeles)
-
E304
Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".Source: Wikipedia (Ingeles)
-
E304i
Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".Source: Wikipedia (Ingeles)
-
E307
Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.Source: Wikipedia (Ingeles)
-
E322
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Ingeles)
-
E322i - Lezitina
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Ingeles)
-
E471
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Ingeles)
-
E481
Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.Source: Wikipedia (Ingeles)
Ingredients analysis
-
en:May contain palm oil
Ingredients that may contain palm oil: E304i, E471, E481
-
en:Non-vegan
Non-vegan ingredients: en:Milk powder, Arrautza, Esne, ArrautzaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Vegetarian status unknown
Unrecognized ingredients: es:caramelo-clasei, es:elaborado-en-equipo-que-procesa-productos-con-nueces-de-arboles, es:0489v9-panama, es:alimentos-del-istmo-s-a, es:prime-time-tower-piso-12, es:av, es:la-rotonda-costa-del-este, es:panama, es:tel, es:507-207-4300, es:costa-rica, es:sabritas, es:s-r-l, es:san-rafael-arriba-desamparados, es:san-jose-costa-rica, es:tel, es:506-2251-1555, es:el-salvador, es:sabritas-y-cia, es:s, es:en-c, es:de-c-v, es:blvd, es:orden-de-malta-edificio-d-cora-urb, es:sta, es:elena, es:antgo, es:cuscatlan, es:la-libertad, es:ei-salvador-c-a, es:guatemala, es:fabrica-de-productos-alimenticios-rene-y-cia-s-c-a, es:calzada-san-juan-34-01, es:zona-7, es:guatemala-honduras, es:boquitas-fiestas-s-de-r-l, es:carr, es:a-puerto-cortes-desvio-al-zapotal, es:apartado-366, es:san-pedro-sula-honduras, es:tel, es:504-2551-8720, es:republica-dominicana, es:fritolay-dominicana, es:km, es:22-5-autopista-duarte, es:municipio-pedro-brand, es:santo-domingo, es:nicaragua, es:distribuidora-america, es:s, es:a, es:km, es:5-carretera-norte, es:portezuelo-125-vrs, es:al-lago, es:managua, es:nicaragua, es:tel, es:505-2240-0879, es:440000113511-hecho-en-mexico-comercializadora-pepsico-mexico, es:s, es:de-r-l, es:de-c-v, es:bosque-de-duraznos-no, es:67, es:bosque-de-las-lomas, es:c-p, es:11700, es:ciudad, es:marca-y-aviso-comercial-registradosSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: HARINA DE TRIGO, AZÚCAR, GRASA VEGETAL (CONTIENE TBHQ, PALMITATO DE ASCORBILO, TOCOFEROLES), JARABE DE MAÍZ DE ALTA FRUCTOSA, LECHE EN POLVO 1%, SAL YODADA, HUEVO, LECITINA DE SOYA, ALMIDÓN, SABORIZANTES, CARAMELO CLASEI, ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS, METABISULFITO DE SODIO, MONOESTEARATO DE GLICERILO, ESTEAROIL LACTILATO DE SODIO, SULFATO DE CALCIO, SOYA, LECHE, HUEVO, ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES, CACAHUATE, COCO, 0489V9 PANAMÁ (ALIMENTOS DEL ISTMO S.A), PRIME TIME TOWER PISO 12, AV, LA ROTONDA COSTA DEL ESTE, PANAMÁ, TEL (507-207-4300, COSTA RICA), SABRITAS, S.R.L (SAN RAFAEL ARRIBA DESAMPARADOS, SAN JOSE COSTA RICA), TEL (506-2251-1555), EL SALVADOR (SABRITAS y CIA), S, EN C, DE C.V, BLVD, ORDEN DE MALTA EDIFICIO D'CORA URB, STA, ELENA, ANTGO, CUSCATLAN, LA LIBERTAD, EI SALVADOR C.A, GUATEMALA (FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ y CIA S.C.A), CALZADA SAN JUAN 34-01, ZONA 7, GUATEMALA HONDURAS (BOQUITAS FIESTAS S.DE R.L, CARR, A PUERTO CORTÉS DESVÍO AL ZAPOTAL), APARTADO 366, SAN PEDRO SULA HONDURAS, TEL (+504-2551-8720, REPUBLICA DOMINICANA), FRITOLAY DOMINICANA, KM, 22.5 AUTOPISTA DUARTE, MUNICIPIO PEDRO BRAND, SANTO DOMINGO, NICARAGUA (DISTRIBUIDORA AMERICA), S, A, KM, 5½ CARRETERA NORTE, PORTEZUELO 125 VRS, AL LAGO, MANAGUA, NICARAGUA, TEL (505-2240-0879, 440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México), S, de R.L, de C.V, Bosque de Duraznos No, 67, Col, Bosque de las Lomas, C.P, 11700, Ciudad, MARCA y AVISO COMERCIAL REGISTRADOS- HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.31578947368421 - percent_max: 96
- AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 48.5
- GRASA VEGETAL -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 1 - percent_max: 32.6666666666667
- CONTIENE TBHQ -> en:e319 - vegan: yes - vegetarian: yes - percent_min: 0.333333333333333 - percent_max: 32.6666666666667
- PALMITATO DE ASCORBILO -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.3333333333333
- TOCOFEROLES -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8888888888889
- JARABE DE MAÍZ DE ALTA FRUCTOSA -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 1 - percent_max: 24.75
- LECHE EN POLVO -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 1 - percent: 1 - percent_max: 1
- SAL YODADA -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
- HUEVO -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1
- LECITINA DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1
- ALMIDÓN -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1
- SABORIZANTES -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
- CARAMELO CLASEI -> es:caramelo-clasei - percent_min: 0 - percent_max: 1
- ÉSTERES DE PROPILENGLICOL DE ÁCIDOS GRASOS -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
- METABISULFITO DE SODIO -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- MONOESTEARATO DE GLICERILO -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
- ESTEAROIL LACTILATO DE SODIO -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
- SULFATO DE CALCIO -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- LECHE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1
- HUEVO -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1
- ELABORADO EN EQUIPO QUE PROCESA PRODUCTOS CON NUECES DE ÁRBOLES -> es:elaborado-en-equipo-que-procesa-productos-con-nueces-de-arboles - percent_min: 0 - percent_max: 1
- CACAHUATE -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 1
- COCO -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 1
- 0489V9 PANAMÁ -> es:0489v9-panama - percent_min: 0 - percent_max: 1
- ALIMENTOS DEL ISTMO S.A -> es:alimentos-del-istmo-s-a - percent_min: 0 - percent_max: 1
- PRIME TIME TOWER PISO 12 -> es:prime-time-tower-piso-12 - percent_min: 0 - percent_max: 1
- AV -> es:av - percent_min: 0 - percent_max: 1
- LA ROTONDA COSTA DEL ESTE -> es:la-rotonda-costa-del-este - percent_min: 0 - percent_max: 1
- PANAMÁ -> es:panama - percent_min: 0 - percent_max: 1
- TEL -> es:tel - percent_min: 0 - percent_max: 1
- 507-207-4300 -> es:507-207-4300 - percent_min: 0 - percent_max: 1
- COSTA RICA -> es:costa-rica - percent_min: 0 - percent_max: 0.5
- SABRITAS -> es:sabritas - percent_min: 0 - percent_max: 1
- S.R.L -> es:s-r-l - percent_min: 0 - percent_max: 1
- SAN RAFAEL ARRIBA DESAMPARADOS -> es:san-rafael-arriba-desamparados - percent_min: 0 - percent_max: 1
- SAN JOSE COSTA RICA -> es:san-jose-costa-rica - percent_min: 0 - percent_max: 0.5
- TEL -> es:tel - percent_min: 0 - percent_max: 1
- 506-2251-1555 -> es:506-2251-1555 - percent_min: 0 - percent_max: 1
- EL SALVADOR -> es:el-salvador - percent_min: 0 - percent_max: 1
- SABRITAS y CIA -> es:sabritas-y-cia - percent_min: 0 - percent_max: 1
- S -> es:s - percent_min: 0 - percent_max: 1
- EN C -> es:en-c - percent_min: 0 - percent_max: 1
- DE C.V -> es:de-c-v - percent_min: 0 - percent_max: 1
- BLVD -> es:blvd - percent_min: 0 - percent_max: 1
- ORDEN DE MALTA EDIFICIO D'CORA URB -> es:orden-de-malta-edificio-d-cora-urb - percent_min: 0 - percent_max: 1
- STA -> es:sta - percent_min: 0 - percent_max: 1
- ELENA -> es:elena - percent_min: 0 - percent_max: 1
- ANTGO -> es:antgo - percent_min: 0 - percent_max: 1
- CUSCATLAN -> es:cuscatlan - percent_min: 0 - percent_max: 1
- LA LIBERTAD -> es:la-libertad - percent_min: 0 - percent_max: 1
- EI SALVADOR C.A -> es:ei-salvador-c-a - percent_min: 0 - percent_max: 1
- GUATEMALA -> es:guatemala - percent_min: 0 - percent_max: 1
- FABRICA DE PRODUCTOS ALIMENTICIOS RENÉ y CIA S.C.A -> es:fabrica-de-productos-alimenticios-rene-y-cia-s-c-a - percent_min: 0 - percent_max: 1
- CALZADA SAN JUAN 34-01 -> es:calzada-san-juan-34-01 - percent_min: 0 - percent_max: 1
- ZONA 7 -> es:zona-7 - percent_min: 0 - percent_max: 1
- GUATEMALA HONDURAS -> es:guatemala-honduras - percent_min: 0 - percent_max: 1
- BOQUITAS FIESTAS S.DE R.L -> es:boquitas-fiestas-s-de-r-l - percent_min: 0 - percent_max: 1
- CARR -> es:carr - percent_min: 0 - percent_max: 0.5
- A PUERTO CORTÉS DESVÍO AL ZAPOTAL -> es:a-puerto-cortes-desvio-al-zapotal - percent_min: 0 - percent_max: 0.333333333333333
- APARTADO 366 -> es:apartado-366 - percent_min: 0 - percent_max: 1
- SAN PEDRO SULA HONDURAS -> es:san-pedro-sula-honduras - percent_min: 0 - percent_max: 1
- TEL -> es:tel - percent_min: 0 - percent_max: 1
- +504-2551-8720 -> es:504-2551-8720 - percent_min: 0 - percent_max: 1
- REPUBLICA DOMINICANA -> es:republica-dominicana - percent_min: 0 - percent_max: 0.5
- FRITOLAY DOMINICANA -> es:fritolay-dominicana - percent_min: 0 - percent_max: 1
- KM -> es:km - percent_min: 0 - percent_max: 1
- 22.5 AUTOPISTA DUARTE -> es:22-5-autopista-duarte - percent_min: 0 - percent_max: 1
- MUNICIPIO PEDRO BRAND -> es:municipio-pedro-brand - percent_min: 0 - percent_max: 1
- SANTO DOMINGO -> es:santo-domingo - percent_min: 0 - percent_max: 1
- NICARAGUA -> es:nicaragua - percent_min: 0 - percent_max: 1
- DISTRIBUIDORA AMERICA -> es:distribuidora-america - percent_min: 0 - percent_max: 1
- S -> es:s - percent_min: 0 - percent_max: 1
- A -> es:a - percent_min: 0 - percent_max: 1
- KM -> es:km - percent_min: 0 - percent_max: 1
- 5½ CARRETERA NORTE -> es:5-carretera-norte - percent_min: 0 - percent_max: 1
- PORTEZUELO 125 VRS -> es:portezuelo-125-vrs - percent_min: 0 - percent_max: 1
- AL LAGO -> es:al-lago - percent_min: 0 - percent_max: 1
- MANAGUA -> es:managua - percent_min: 0 - percent_max: 1
- NICARAGUA -> es:nicaragua - percent_min: 0 - percent_max: 1
- TEL -> es:tel - percent_min: 0 - percent_max: 1
- 505-2240-0879 -> es:505-2240-0879 - percent_min: 0 - percent_max: 1
- 440000113511 HECHO EN MÉXICO Comercializadora PepsiCo México -> es:440000113511-hecho-en-mexico-comercializadora-pepsico-mexico - percent_min: 0 - percent_max: 0.5
- S -> es:s - percent_min: 0 - percent_max: 1
- de R.L -> es:de-r-l - percent_min: 0 - percent_max: 1
- de C.V -> es:de-c-v - percent_min: 0 - percent_max: 1
- Bosque de Duraznos No -> es:bosque-de-duraznos-no - percent_min: 0 - percent_max: 1
- 67 -> es:67 - percent_min: 0 - percent_max: 1
- Col -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- Bosque de las Lomas -> es:bosque-de-las-lomas - percent_min: 0 - percent_max: 1
- C.P -> es:c-p - percent_min: 0 - percent_max: 1
- 11700 -> es:11700 - percent_min: 0 - percent_max: 1
- Ciudad -> es:ciudad - percent_min: 0 - percent_max: 1
- MARCA y AVISO COMERCIAL REGISTRADOS -> es:marca-y-aviso-comercial-registrados - percent_min: 0 - percent_max: 1
Elikadura
-
Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
-
Nutrition facts
Nutrition facts As sold
per servingCompared to: Gaileta Koipe ? Gantz-azido ase ? Carbohydrates ? Azukre ? Fiber ? Proteina ? Gatz arrunt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,005 %
Ingurumena
-
Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 69/100)
Kategoria: Biscuit (cookie)
Kategoria: Biscuit (cookie)
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 2.88 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown Altua Costa Rica Altua Mexiko Altua
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: C (Score: 49/100)
Produktua: Doradas - Gamesa - 278g
Life cycle analysis score: 69
Sum of bonuses and maluses: -20
Final score: 49/100
-
Carbon footprint
-
Equal to driving 1.5 km in a petrol car
288 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown Altua Costa Rica Altua Mexiko Altua
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datuen iturria
Product added on by elcoco
Last edit of product page on by emihglam.
Produktuaren orria -gatik editatua anapca, elcoco.ca46a72b84af97f9cbb59026ef928a00, org-app-elcoco.