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Cake & Choc - Milka - 175 g

Cake & Choc - Milka - 175 g

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Barra-kodea: 7622300784751 (EAN / EAN-13)

Kopurua: 175 g

Ontziratzea: en:Cardboard, fr:Sachet aluminium

Markak: Milka, Mondelez International

Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gozopil, en:Pastries, en:Chocolate cakes

Etiketak, ziurtagiriak, sariak: en:Green Dot, Triman, en:Verified, fr:Lait du pays alpin

Origin of ingredients: en:Lait Suisse

Link to the product page on the official site of the producer: https://www.milka.fr/products/les-gateau...

Dendak: Magasins U, Delhaize, Tesco, Auchan, E.Leclerc, carrefour.fr, Leclerc

Saltzen diren herrialdeak: Belgika, Estonia, Frantzia, Alemania, Maroko, Espainia

Matching with your preferences

Health

Osagaiak

28 ingredients

Ingeles: wheat flour, sugar, glucose-fructose syrup, rapeseed oil, eggs, stabiliser (glycerol), cocoa mass, whole milk powder, cocoa butter, skimmed milk powder, wheat starch, baking powder (diphosphates, carbonate of potassium), lean cocoa powder, whey powder (from milk), salt, emulsifiers (lecithins, soybean, e472b, e475), flavourings (contains milk), glucose syrup, thickener (xanthan gum), may contain nuts

Alergenoak: en:Eggs, en:Gluten, en:Milk, en:Soybeans

Aztarnak: en:Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E322

Gehigarria: E415

Gehigarria: E422 - Glizerina

Gehigarria: E450

Gehigarria: E472b

Gehigarria: E475

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Glukosa

Osagaia: Almibar

Osagaia: Thickener

Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E322

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Ingeles)

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

E422 - Glizerina

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia (Ingeles)

E450

E472b

E475

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E472b

en:Non-vegan
Non-vegan ingredients: Arrautza, en:Whole milk powder, en:Skimmed milk powder, en:Whey powder, Esne
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:carbonate-of-potassium
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: wheat flour, sugar, glucose-fructose syrup, rapeseed oil, eggs, stabiliser (glycerol), cocoa mass, whole milk powder, cocoa butter, skimmed milk powder, wheat starch, baking powder (diphosphates, carbonate of potassium), lean cocoa powder, whey powder (from milk), salt, emulsifiers (lecithins, soybean, e472b, e475), flavourings, glucose syrup, thickener (xanthan gum)
wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.26315789473684 - percent_max: 100

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 31

glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 31

rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 25

eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 20

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 16.6666666666667

glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667

cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 14.2857142857143

whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 12.5

cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 11.1111111111111

skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10

wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.09090909090909

baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 8.33333333333333

diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

carbonate of potassium -> en:carbonate-of-potassium - percent_min: 0 - percent_max: 4.16666666666667

lean cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 7.69230769230769

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714

from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7.14285714285714

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6

emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0.6

lecithins -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6

soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.3

e472b -> en:e472b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2

e475 -> en:e475 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.15

flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6

glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6

thickener -> en:thickener - percent_min: 0 - percent_max: 0.6

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Elikadura

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteinak: 3 / 5 (balioa: 5.4, rounded value: 5.4)

Fiber: 1 / 5 (balioa: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 8.18471005088404, rounded value: 8.2)

Negative points: 17

Energia: 5 / 10 (balioa: 1799, rounded value: 1799)

Azukreak: 6 / 10 (balioa: 31, rounded value: 31)

Gantz saturatua: 4 / 10 (balioa: 4.1, rounded value: 4.1)

Sodioa: 2 / 10 (balioa: 240, rounded value: 240)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in high quantity (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (4.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (31%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (35g)	Compared to: en:Chocolate cakes
Energia	1.799 kj (429 kcal)	630 kj (150 kcal)	+% 3
Koipe	21 g	7,35 g	-% 7
Gantz-azido ase	4,1 g	1,43 g	-% 48
Carbohydrates	56,5 g	19,8 g	+% 17
Azukre	31 g	10,8 g	+% 3
Fiber	1,5 g	0,525 g	-% 53
Proteina	5,4 g	1,89 g	+% 2
Gatz arrunt	0,6 g	0,21 g	+% 21
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8,185 %	8,185 %

Serving size: 35g

Ingurumena

Eco-Score D - High environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 47/100)

Kategoria: Chocolate cake

PEF environmental score: 0.60 (the lower the score, the lower the impact)
including impact on climate change: 7.78 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.8 %
Processing	11.8 %
Ontziratzea	3.2 %
Transportation	3.5 %
Distribution	0.8 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -4

Shape	Material	Recycling	Impact
Unknown	21 PAP		Baxua
Bag	Heavy aluminium		Medium

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 38/100)
Produktua: Cake & Choc - Milka - 175 g

Life cycle analysis score: 47
Sum of bonuses and maluses: -9

Final score: 38/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.0 km in a petrol car

778 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cake (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	87.4 %
Processing	5.8 %
Ontziratzea	3.7 %
Transportation	2.8 %
Distribution	0.2 %
Consumption	0.0 %

Ontziratzea

Packaging with a low impact

Packaging parts

Unknown (21 PAP)
Bag (41 ALU)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Paper or cardboard
Metal
Guztira

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Datuen iturria

Product added on 2012(e)ko azaroaren 22(a) 22:11:21 (CET) by r-one
Last edit of product page on 2024(e)ko apirilaren 29(a) 13:13:34 (CEST) by inf.
Produktuaren orria -gatik editatua anticultist, chevalstar, countrybot, date-limite-app, desan, driveoff, ecoscore-impact-estimator, fabe56, foodless, g123k, hangy, heuwerk, kiliweb, lechercheur123, magasins-u, manu1400, moon-rabbit, musarana, openfoodfacts-contributors, packbot, pyrka, quechoisir, regi10, scanbot, tacite, thaialagata, vaporous, yuka.RnBvY0tvRXNwZjROd1BGbHp3bk40ZHQwL0o2ekRWaTlKZHRBSVE9PQ, yuka.UzRVd1Nxc29nS1FKbU1BZjhEeks0ZjVIbUsyQ1dudWFFZkViSVE9PQ, yuka.UzVFUkdvOG9ocWtHb3ZNODF6Q0s0OEJONHIybVowK2FCN01nSVE9PQ, yuka.UzY0eFRvQURxdlVIa3ZFUHhCUHB5dU5IN1pxa1ZHS1VLdWdSSWc9PQ, yuka.Vklvd0hJZGZqZFFOaWNReW9Dbi85dWxleGNLMFRHcXpPdU12SVE9PQ, yuka.Vko4OVFKdzl1TVlLeXZFdS9obnA5ZHh2MTZPM1dreUdFZkZKSVE9PQ, yuka.VzZWWUZhbzd1T1picGNZWjVEUGZ5K3R3LzZLNFVVWHRjYlVNSVE9PQ, yuka.WHZBeUM3VTVodm9oby9ZOStpTDNwdEJZMjdPQVRXVzlkdWtKSVE9PQ, yuka.WVlFZUhyMHdpcWNZa01RVDR6L2ErYzhyN1lHWGNXUHRkY1FTSWc9PQ, yuka.WXY0Q0Rab0FnZmRid3ZZaDBnTHFvY2h2NDRPN0JXcWRjZThYSVE9PQ, yuka.Wlk4Q01aWVppcWdnZzhOazJUM0g4TXhxeW82aWVrT0xJUFV5SVE9PQ, yuka.YTRvd01xSVFsOXBXc00wWndoM1Y1ZEZFNGFPblZqTzVMdk1oSVE9PQ, yuka.YjdBeEdva3FsdGNKcDhRVDhqREo1bzlxNnJEeWNHUzFDc29USVE9PQ, yuka.ZFBFK0xJZzlscVU3aGMxaDVTL0g1dU56bWI2cVdranBkL0lLSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkV1coHbnTjOERzfgRPQm4yxMpn6StRV37SkCKs, yukafix.

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Cake & Choc - Milka - 175 g