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Il Gelato 4 Minibombones - Valsoia - 200 g (4 Uds)

Il Gelato 4 Minibombones - Produktua - es

Il Gelato 4 Minibombones - Valsoia - 200 g (4 Uds)

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Barra-kodea: 8006040133649 (EAN / EAN-13)

Izen arrunta: Helado vegetal con cobertura y helado vegetal con cobertura y trocitos de almendra

Kopurua: 200 g (4 Uds)

Ontziratzea: en:Plastic, en:Box, en:container, en:Frozen

Markak: Valsoia

Kategoriak: en:Plant-based foods and beverages, en:Dairy substitutes, en:Desserts, en:Frozen foods, en:Frozen desserts, en:Ice creams and sorbets, en:Plant-based ice creams

Etiketak, ziurtagiriak, sariak: en:No gluten, en:No GMOs, en:100% vegetable, en:Green Dot, en:No lactose, es:Producto de Italia

Manufacturing or processing places: Italia

Link to the product page on the official site of the producer: http://www.valsoia.it/prodotti/gelati-ve...

Dendak: Carrefour

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

51 ingredients

: HELADO VEGETAL CON COBERTURA (30%) Y TROCITOS DE ALMENDRAS (3%): extracto de soja (48%) (agua, semillas de soja (8,2%), sal marina), chocolate (23%) (pasta de cacao, azúcar, manteca de cacao, emulgentes: lecitinas de soja, aroma natural de vainilla), grasa vegetal (coco), azúcar, jarabe de glucosa, trocitos de almendras (3%), emulgentes: monoglicéridos y diglicéridos de ácidos grasos - sucroésteres de los ácidos grasos, estabilizantes: alginato sódico - goma garrofín - goma guar, aromas. HELADO VEGETAL CON COBERTURA (30%): extracto de soja (46%) (agua, semillas de soja (8,2%), sal marina), chocolate (23%) (pasta de cacao, azúcar, manteca de cacao, emulgentes: lecitinas de soja, aroma natural de vainilla), grasa vegetal (coco), azúcar, jarabe de glucosa, cacao magro en polvo (3,5%), emulgentes: monoglicéridos y diglicéridos de ácidos grasos - sucroésteres de los ácidos grasos, estabilizantes: alginato sódico - goma garrofín - goma guar, aromas.

Alergenoak: en:Nuts, en:Soybeans

Aztarnak: en:Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E322

Gehigarria: E401

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E412

Gehigarria: E471

Gehigarria: E473

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Glukosa

Osagaia: Almibar
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E322

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Source: Wikipedia (Ingeles)

E401

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Ingeles)

E473

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471, E471

en:Vegan status unknown
Unrecognized ingredients: es:helado-vegetal-con-cobertura, es:helado-vegetal-con-cobertura
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: es:helado-vegetal-con-cobertura, es:helado-vegetal-con-cobertura
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: HELADO VEGETAL CON COBERTURA 30%, DE ALMENDRAS 3% (_soja_ 48%, agua), semillas de _soja_ 8.2%, sal marina, chocolate 23% (pasta de cacao, azúcar, manteca de cacao, emulgentes (lecitinas de _soja_), aroma natural de vainilla), grasa vegetal (coco), azúcar, jarabe de glucosa, de _almendras_ 3%, emulgentes (monoglicéridos y diglicéridos de ácidos grasos), sucroésteres de los ácidos grasos, estabilizantes (alginato sódico), goma garrofín, goma guar, aromas, HELADO VEGETAL CON COBERTURA 30% (_soja_ 46%, agua), semillas de _soja_ 8.2%, sal marina, chocolate 23% (pasta de cacao, azúcar, manteca de cacao, emulgentes (lecitinas de _soja_), aroma natural de vainilla), grasa vegetal (coco), azúcar, jarabe de glucosa, cacao magro en polvo 3.5%, emulgentes (monoglicéridos y diglicéridos de ácidos grasos), sucroésteres de los ácidos grasos, estabilizantes (alginato sódico), goma garrofín, goma guar, aromas
HELADO VEGETAL CON COBERTURA -> es:helado-vegetal-con-cobertura - percent: 30

DE ALMENDRAS -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3

_soja_ -> en:soya - vegan: yes - vegetarian: yes - percent: 48

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

semillas de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 8.2

sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 23

pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

emulgentes -> en:emulsifier

lecitinas de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

de _almendras_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3

emulgentes -> en:emulsifier

monoglicéridos y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sucroésteres de los ácidos grasos -> en:e473 - vegan: maybe - vegetarian: maybe

estabilizantes -> en:stabiliser

alginato sódico -> en:e401 - vegan: yes - vegetarian: yes

goma garrofín -> en:e410 - vegan: yes - vegetarian: yes

goma guar -> en:e412 - vegan: yes - vegetarian: yes

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe

HELADO VEGETAL CON COBERTURA -> es:helado-vegetal-con-cobertura - percent: 30

_soja_ -> en:soya - vegan: yes - vegetarian: yes - percent: 46

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

semillas de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 8.2

sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 23

pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

emulgentes -> en:emulsifier

lecitinas de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

cacao magro en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 3.5

emulgentes -> en:emulsifier

monoglicéridos y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

sucroésteres de los ácidos grasos -> en:e473 - vegan: maybe - vegetarian: maybe

estabilizantes -> en:stabiliser

alginato sódico -> en:e401 - vegan: yes - vegetarian: yes

goma garrofín -> en:e410 - vegan: yes - vegetarian: yes

goma guar -> en:e412 - vegan: yes - vegetarian: yes

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe

Elikadura

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteinak: 2 / 5 (balioa: 3.6, rounded value: 3.6)

Fiber: 2 / 5 (balioa: 2.3, rounded value: 2.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 25.6, rounded value: 25.6)

Negative points: 18

Energia: 3 / 10 (balioa: 1247, rounded value: 1247)

Azukreak: 5 / 10 (balioa: 26, rounded value: 26)

Gantz saturatua: 10 / 10 (balioa: 14, rounded value: 14)

Sodioa: 0 / 10 (balioa: 20, rounded value: 20)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (26%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.05%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 helado 50 g)	Compared to: en:Plant-based ice creams
Energia	1.247 kj (298 kcal)	624 kj (149 kcal)	+% 37
Koipe	19 g	9,5 g	+% 81
Gantz-azido ase	14 g	7 g	+% 87
Carbohydrates	27 g	13,5 g	+% 1
Azukre	26 g	13 g	+% 21
Fiber	2,3 g	1,15 g	-% 12
Proteina	3,6 g	1,8 g	+% 77
Gatz arrunt	0,05 g	0,025 g	-% 54
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	25,6 %	25,6 %

Serving size: 1 helado 50 g

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

Packaging with a high impact

Packaging parts

container (Plastic)
Box

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

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Datuen iturria

Product added on 2017(e)ko ekainaren 4(a) 15:46:46 (CEST) by openfoodfacts-contributors
Last edit of product page on 2022(e)ko otsailaren 10(a) 19:29:31 (CET) by packbot.
Produktuaren orria -gatik editatua kiliweb, neptuno, thaialagata, yuka.WExvaElLTUtnS0E0eHZadTl5T041SU44Nkx5cFJqNlhEZXd4SUE9PQ.

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Editatu orria

Il Gelato 4 Minibombones - Valsoia - 200 g (4 Uds)