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Filipinos Chocolate - Artiach - 75g

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Filipinos Chocolate - Artiach - 75g

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Barra-kodea: 84100061

Kopurua: 75g

Markak: Artiach

Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gaileta

Etiketak, ziurtagiriak, sariak: en:Pure cocoa butter

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    102 ingredients

    Gaztelania: Harina de TRIGO, chocolate 39% (azúcar, pasta de cacao, manteca de cacao, LACTOSA, grasa LÁCTEA, emulgente: lecitina de girasol, aroma), aceite de palma, azúcar, almidón de TRIGO, LECHE en polvo, gasificantes (carbonatos de amonio y sodio, tartrato monopotásico), jarabe de glucosa y fructosa, sal, antioxidantes (E 304, E 306), aromas. Puede contener SOJA, HUEVOS. Ingredientes: Farinha de TRIGO, chocolate 39% (açúcar, pasta de cacau, manteiga de cacau, LACTOSE, gordura de LEITE, emulsionante: lecitina de girassol, aroma), óleo de palma, açúcar, amido de TRIGO, LEITE em pó, levedantes (carbonatos de amónio e sódio, tartarato monopotássico), xarope de glicose e frutose, sal, antioxidantes (E 304, E 306), aromas. Pode conter SOJA, OVOS. Ingredients: WHEAT flour, chocolate 39% (sugar, cocoa mass, cocoa butter, LACTOSE, MILK fat, emulsifier: sunflower lecithin, flavouring), palm oil, sugar, WHEAT starch, MILK powder, raising agents (ammonium and sodium carbonates, monopotassium tartrate), glucose-fructose syrup, salt, antioxidants (E 304, E 306), flavourings. May contain SOYA, EGGS. Ingrédients: Farine de BLÉ, chocolat 39% ( sucre, pâte de cacao, beurre de cacao, LACTOSE, graisse du LAIT, émulsifiant: lecithine de tournesol, arôme), huile de palme, sucre, amidon de BLÉ, LAIT en poudre, poudres à lever (carbonates d'ammonium et sodium, tartrate monopotassique), sirop de glucose et fructose, sel, antioxydants (E 304, E 306), arômes. Peut contenir SOJA, OEUFS. 75 g
    Alergenoak: en:Eggs, en:Gluten, en:Milk, en:Nuts
    Aztarnak: en:Eggs, en:Gluten, en:Milk, en:Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E322
    • Osagaia: Emulsifier
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Laktosa

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E304

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia (Ingeles)

  • E322

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Ingeles)

  • E322i - Lezitina

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Ingeles)

  • E336

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia (Ingeles)

  • E336i

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia (Ingeles)

  • E503

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Non-vegan

    Non-vegan ingredients: Laktosa, en:Milkfat, en:Milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    en:Vegetarian status unknown

    Unrecognized ingredients: Sodio, es:ingredientes, es:farinha-de-trigo, es:acucar, es:pasta-de-cacau, es:manteiga-de-cacau, es:lactose, es:gordura-de-leite, es:lecitina-de-girassol, es:oleo-de-palma, es:acucar, es:amido-de-trigo, es:leite-em-po, es:levedantes, Sodio, es:tartarato-monopotassico, es:xarope-de-glicose-y-frutose, es:pode-conter-soja, es:ovos, es:ingredients, es:wheat-flour, es:sugar, es:cocoa-mass, es:lactose, es:milk-fat, es:emulsifier, es:sunflower-lecithin, es:flavouring, es:palm-oil, es:sugar, es:wheat-starch, es:milk-powder, es:raising-agents, es:ammonium-and-sodium-carbonates, es:monopotassium-tartrate, es:glucose-fructose-syrup, es:salt, es:antioxidants, es:flavourings, es:may-contain-soya, es:eggs, es:ingredients, es:farine-de-ble, es:chocolat, es:sucre, es:pate-de-cacao, es:beurre-de-cacao, es:lactose, es:graisse-du-lait, es:emulsifiant, es:lecithine-de-tournesol, es:arome, es:huile-de-palme, es:sucre, es:amidon-de-ble, es:lait-en-poudre, es:poudres-a-lever, es:carbonates-d-ammonium-et-sodium, es:tartrate-monopotassique, es:sirop-de-glucose-et-fructose, es:sel, es:antioxydants, es:aromes, es:peut-contenir-soja, es:oeufs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Harina de TRIGO, chocolate 39% (azúcar, pasta de cacao, manteca de cacao, LACTOSA, grasa LÁCTEA, emulgente (lecitina de girasol), aroma), aceite de palma, azúcar, almidón de TRIGO, LECHE en polvo, gasificantes (carbonatos de amonio, sodio, tartrato monopotásico), jarabe de glucosa y fructosa, sal, antioxidantes (e304, e306), aromas, Ingredientes (Farinha de TRIGO), chocolate 39% (açúcar, pasta de cacau, manteiga de cacau, LACTOSE, gordura de LEITE, emulsionante (lecitina de girassol), aroma), óleo de palma, açúcar, amido de TRIGO, LEITE em pó, levedantes (carbonatos de amónio, sódio, tartarato monopotássico), xarope de glicose y frutose, sal, antioxidantes (e304, e306), aromas, Pode conter SOJA, OVOS, Ingredients (WHEAT flour), chocolate 39% (sugar, cocoa mass, LACTOSE, MILK fat, emulsifier (sunflower lecithin), flavouring), palm oil, sugar, WHEAT starch, MILK powder, raising agents (ammonium and sodium carbonates, monopotassium tartrate), glucose-fructose syrup, salt, antioxidants (e304, e306), flavourings, May contain SOYA, EGGS, Ingrédients (Farine de BLÉ), chocolat 39% (sucre, pâte de cacao, beurre de cacao, LACTOSE, graisse du LAIT, émulsifiant (lecithine de tournesol), arôme), huile de palme, sucre, amidon de BLÉ, LAIT en poudre, poudres à lever (carbonates d'ammonium et sodium, tartrate monopotassique), sirop de glucose et fructose, sel, antioxydants (e304, e306), arômes, Peut contenir SOJA, OEUFS
    1. Harina de TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 39
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. LACTOSA -> en:lactose - vegan: no - vegetarian: yes
      5. grasa LÁCTEA -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      6. emulgente -> en:emulsifier
        1. lecitina de girasol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
      7. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. aceite de palma -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. almidón de TRIGO -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    6. LECHE en polvo -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
    7. gasificantes -> en:raising-agent
      1. carbonatos de amonio -> en:e503 - vegan: yes - vegetarian: yes
      2. sodio -> en:sodium
      3. tartrato monopotásico -> en:e336i - vegan: yes - vegetarian: yes
    8. jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    9. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. antioxidantes -> en:antioxidant
      1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes
    11. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    12. Ingredientes -> es:ingredientes
      1. Farinha de TRIGO -> es:farinha-de-trigo
    13. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 39
      1. açúcar -> es:acucar
      2. pasta de cacau -> es:pasta-de-cacau
      3. manteiga de cacau -> es:manteiga-de-cacau
      4. LACTOSE -> es:lactose
      5. gordura de LEITE -> es:gordura-de-leite
      6. emulsionante -> en:emulsifier
        1. lecitina de girassol -> es:lecitina-de-girassol
      7. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    14. óleo de palma -> es:oleo-de-palma
    15. açúcar -> es:acucar
    16. amido de TRIGO -> es:amido-de-trigo
    17. LEITE em pó -> es:leite-em-po
    18. levedantes -> es:levedantes
      1. carbonatos de amónio -> en:e503 - vegan: yes - vegetarian: yes
      2. sódio -> en:sodium
      3. tartarato monopotássico -> es:tartarato-monopotassico
    19. xarope de glicose y frutose -> es:xarope-de-glicose-y-frutose
    20. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. antioxidantes -> en:antioxidant
      1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes
    22. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    23. Pode conter SOJA -> es:pode-conter-soja
    24. OVOS -> es:ovos
    25. Ingredients -> es:ingredients
      1. WHEAT flour -> es:wheat-flour
    26. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 39
      1. sugar -> es:sugar
      2. cocoa mass -> es:cocoa-mass
      3. LACTOSE -> es:lactose
      4. MILK fat -> es:milk-fat
      5. emulsifier -> es:emulsifier
        1. sunflower lecithin -> es:sunflower-lecithin
      6. flavouring -> es:flavouring
    27. palm oil -> es:palm-oil
    28. sugar -> es:sugar
    29. WHEAT starch -> es:wheat-starch
    30. MILK powder -> es:milk-powder
    31. raising agents -> es:raising-agents
      1. ammonium and sodium carbonates -> es:ammonium-and-sodium-carbonates
      2. monopotassium tartrate -> es:monopotassium-tartrate
    32. glucose-fructose syrup -> es:glucose-fructose-syrup
    33. salt -> es:salt
    34. antioxidants -> es:antioxidants
      1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes
    35. flavourings -> es:flavourings
    36. May contain SOYA -> es:may-contain-soya
    37. EGGS -> es:eggs
    38. Ingrédients -> es:ingredients
      1. Farine de BLÉ -> es:farine-de-ble
    39. chocolat -> es:chocolat - percent: 39
      1. sucre -> es:sucre
      2. pâte de cacao -> es:pate-de-cacao
      3. beurre de cacao -> es:beurre-de-cacao
      4. LACTOSE -> es:lactose
      5. graisse du LAIT -> es:graisse-du-lait
      6. émulsifiant -> es:emulsifiant
        1. lecithine de tournesol -> es:lecithine-de-tournesol
      7. arôme -> es:arome
    40. huile de palme -> es:huile-de-palme
    41. sucre -> es:sucre
    42. amidon de BLÉ -> es:amidon-de-ble
    43. LAIT en poudre -> es:lait-en-poudre
    44. poudres à lever -> es:poudres-a-lever
      1. carbonates d'ammonium et sodium -> es:carbonates-d-ammonium-et-sodium
      2. tartrate monopotassique -> es:tartrate-monopotassique
    45. sirop de glucose et fructose -> es:sirop-de-glucose-et-fructose
    46. sel -> es:sel
    47. antioxydants -> es:antioxydants
      1. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e306 -> en:e306 - vegan: yes - vegetarian: yes
    48. arômes -> es:aromes
    49. Peut contenir SOJA -> es:peut-contenir-soja
    50. OEUFS -> es:oeufs

Elikadura

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteinak: 4 / 5 (balioa: 6.8000001907349, rounded value: 6.8)
    • Fiber: 5 / 5 (balioa: 6.1, rounded value: 6.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 23

    • Energia: 6 / 10 (balioa: 2130, rounded value: 2130)
    • Azukreak: 6 / 10 (balioa: 29, rounded value: 29)
    • Gantz saturatua: 10 / 10 (balioa: 15, rounded value: 15)
    • Sodioa: 1 / 10 (balioa: 112.000000476836, rounded value: 112)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Gaileta
    Energia 2.130 kj
    (509 kcal)     		+% 8
    Koipe 26 g +% 29
    Gantz-azido ase 15 g +% 83
    Carbohydrates 60 g -% 7
    Azukre 29 g +% 17
    Fiber 6,1 g +% 62
    Proteina 6,8 g +% 6
    Gatz arrunt 0,28 g -% 53
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Last edit of product page on by redspider.
Produktuaren orria -gatik editatua acuario, autorotate-bot, elcoco, foodless, musarana, openfoodfacts-contributors, thaialagata, yuka.F5FPJPORQ-otAsaJ0I0r-RXkGurwIsYDEVAvow, yuka.H4FAZeaWGJMqOfXt3I0JjDvrOOvnPvF9KVUoog, yuka.R29KY0U3MHpwOTB5aGN3RjNBM2Ixc3RPLzhmMkFFNkxLODROSVE9PQ.

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