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Nocilla Duo 0% - 190 gram

Nocilla Duo 0% - 190 gram

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Barra-kodea: 8410014473318 (EAN / EAN-13)

Kopurua: 190 gram

Markak: Nocilla

Kategoriak: en:Ontbijten Smeerbare producten Zoete smeerpastas Smeerpastas Hazelnootpastas Chocopastas Choco-hazelnootpastas

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

15 ingredients

: Ingrediënten: zoetstoffen (maltitol, steviolglycosiden) high eic zonnebloemolie, polydextrose, magere MELKpoeder 6,9%), MELKbestanddelen, cacaoboter, magere cacaopoeder (43%), HAZELNOTEN (3,9%), emulgator (SOJA lecithine, E476), aroma's. Kan sporen van andere NOTEN bevatten.

Alergenoak: en:Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E476

Gehigarria: E965
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E1200

Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
Source: Wikipedia (Ingeles)

E476

Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
Source: Wikipedia (Ingeles)

E965

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: es:ingredienten, es:zoetstoffen, es:steviolglycosiden-high-eic-zonnebloemolie, es:polydextrose, es:magere-melkpoeder, es:melkbestanddelen, es:cacaoboter, es:magere-cacaopoeder, es:hazelnoten, es:emulgator, es:soja-lecithine, es:aroma-s, es:kan-sporen-van-andere-noten-bevatten
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en:Vegan status unknown
Unrecognized ingredients: es:ingredienten, es:zoetstoffen, es:steviolglycosiden-high-eic-zonnebloemolie, es:polydextrose, es:magere-melkpoeder, es:melkbestanddelen, es:cacaoboter, es:magere-cacaopoeder, es:hazelnoten, es:emulgator, es:soja-lecithine, es:aroma-s, es:kan-sporen-van-andere-noten-bevatten
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegetarian status unknown
Unrecognized ingredients: es:ingredienten, es:zoetstoffen, es:steviolglycosiden-high-eic-zonnebloemolie, es:polydextrose, es:magere-melkpoeder, es:melkbestanddelen, es:cacaoboter, es:magere-cacaopoeder, es:hazelnoten, es:emulgator, es:soja-lecithine, es:aroma-s, es:kan-sporen-van-andere-noten-bevatten
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ingrediënten (zoetstoffen, maltitol), steviolglycosiden) high eic zonnebloemolie, polydextrose, magere MELKpoeder 6.9%, MELKbestanddelen, cacaoboter, magere cacaopoeder 43%, HAZELNOTEN 3.9%, emulgator (SOJA lecithine, e476), aroma's, Kan sporen van andere NOTEN bevatten
Ingrediënten -> es:ingredienten

zoetstoffen -> es:zoetstoffen

maltitol -> en:e965 - vegan: yes - vegetarian: yes

steviolglycosiden) high eic zonnebloemolie -> es:steviolglycosiden-high-eic-zonnebloemolie

polydextrose -> es:polydextrose

magere MELKpoeder -> es:magere-melkpoeder - percent: 6.9

MELKbestanddelen -> es:melkbestanddelen

cacaoboter -> es:cacaoboter

magere cacaopoeder -> es:magere-cacaopoeder - percent: 43

HAZELNOTEN -> es:hazelnoten - percent: 3.9

emulgator -> es:emulgator

SOJA lecithine -> es:soja-lecithine

e476 -> en:e476 - vegan: yes - vegetarian: yes

aroma's -> es:aroma-s

Kan sporen van andere NOTEN bevatten -> es:kan-sporen-van-andere-noten-bevatten

Elikadura

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteinak: 2 / 5 (balioa: 4.5, rounded value: 4.5)

Fiber: 5 / 5 (balioa: 11, rounded value: 11)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 10

Energia: 5 / 10 (balioa: 1888, rounded value: 1888)

Azukreak: 1 / 10 (balioa: 8, rounded value: 8)

Gantz saturatua: 4 / 10 (balioa: 5, rounded value: 5)

Sodioa: 0 / 10 (balioa: 60, rounded value: 60)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in high quantity (30%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in moderate quantity (8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.15%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energia	1.888 kj (451 kcal)
Koipe	30 g
Gantz-azido ase	5 g
Carbohydrates	53 g
Azukre	8 g
Fiber	11 g
Proteina	4,5 g
Gatz arrunt	0,15 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

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Transportation

Origins of ingredients
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Datuen iturria

Product added on 2020(e)ko urtarrilaren 25(a) 17:50:21 (CET) by kiliweb
Last edit of product page on 2023(e)ko otsailaren 21(a) 12:27:31 (CET) by memanqane.
Produktuaren orria -gatik editatua allergies-app-chakib, elcoco, inf, moon-rabbit, yuka.Wi84d0RKa2p2OVVTbGNBenJ4SFp3L3hrbXMreVJGcWRjN0V2SVE9PQ.

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Editatu orria

Nocilla Duo 0% - 190 gram