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prima - 400ml

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Barra-kodea: 8410118027202 (EAN / EAN-13)

Kopurua: 400ml

Ontziratzea: en:Plástico

Markak: Prima

Kategoriak: en:Condiments, en:Sauces, en:Mayonnaises, en:Sunflower oil mayonnaises

Etiketak, ziurtagiriak, sariak: en:No gluten

Saltzen diren herrialdeak: Frantzia, Espainia

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Health

Osagaiak

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    15 ingredients


    Gaztelania: Aceite de girasol (64%), agua, yema de HUEVO, vinagre, azúcar, sal, almidón modificado, concentrado de zumo de limón, estabilizante (goma xantana), concentrado vegetal, conservador (sorbato potásico) y antioxidante (EDTA).
    Alergenoak: en:Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E14XX
    • Gehigarria: E415

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E202


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia (Ingeles)
  • E415


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    es: Aceite de girasol 64%, agua, yema de _HUEVO_, vinagre, azúcar, sal, almidón modificado, concentrado de zumo de limón, estabilizante (goma xantana), concentrado vegetal, conservador (sorbato potásico), antioxidante (EDTA)
    1. Aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 64 - percent: 64 - percent_max: 64
    2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.27272727272727 - percent_max: 36
    3. yema de _HUEVO_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 32.7272727272727
    4. vinagre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 16.3636363636364
    5. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    6. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3
    7. almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.3
    8. concentrado de zumo de limón -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.3
    9. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 1.3
      1. goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    10. concentrado vegetal -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    11. conservador -> en:preservative - percent_min: 0 - percent_max: 1.3
      1. sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
    12. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 1.3
      1. EDTA -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

Elikadura

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 0 / 5 (balioa: 0.7, rounded value: 0.7)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 1.04545454545453, rounded value: 1)

    Negative points: 19

    • Energia: 7 / 10 (balioa: 2493, rounded value: 2493)
    • Azukreak: 0 / 10 (balioa: 1.4, rounded value: 1.4)
    • Gantz saturatua: 7 / 10 (balioa: 7.1, rounded value: 7.1)
    • Sodioa: 5 / 10 (balioa: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Sunflower oil mayonnaises
    Energia 2.493 kj
    (606 kcal)
    +% 10
    Koipe 65 g +% 3
    Gantz-azido ase 7,1 g +% 1
    Carbohydrates 4,9 g +% 55
    Azukre 1,4 g -% 29
    Fiber -
    Proteina 0,7 g -% 1
    Gatz arrunt 1,3 g +% 13
    Alkohol -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1,045 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by arc2.
Produktuaren orria -gatik editatua elcoco, halal-app-chakib, openfoodfacts-contributors, packbot, roboto-app, spaniardperson, thaialagata, yuka.SGZFeUxLc1pwZEJiby9NRHdTalRvY0pWbllPemVFNk5HdUVNSWc9PQ, yuka.WDZaWkxLb2tuc2dic2NjMXhBajJwSXR3bTV5dFFXNlRjZm9hSVE9PQ.

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