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Violetas - Gerio - 200 g

Violetas - Gerio - 200 g

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Barra-kodea: 8410442304970 (EAN / EAN-13)

Izen arrunta: Caramels de violeta

Kopurua: 200 g

Ontziratzea: ca:Estuche, ca:Polvera, es:Estuche de plástico

Markak: Gerio

Kategoriak: en:Snacks, en:Sweet snacks, en:Confectioneries, en:Candies

Etiketak, ziurtagiriak, sariak: en:No gluten, en:100% natural, en:Natural colorings

Manufacturing or processing places: Gerona, España

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

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    6 ingredients


    : Sucre, xarop de glucosa, àcid cítric, aroma i colorant natural: E-120

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E120 - Gorrimin
    • Osagaia: Colour
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Almibar

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E120 - Gorrimin


    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia (Ingeles)
  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, xarop de glucosa, àcid cítric, aroma, colorant natural (e120)
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 20 - percent_max: 100
    2. xarop de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. àcid cítric -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. colorant natural -> en:natural-colours - percent_min: 0 - percent_max: 5
      1. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5

Elikadura

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteinak: 0 / 5 (balioa: 0, rounded value: 0)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 14

    • Energia: 4 / 10 (balioa: 1640, rounded value: 1640)
    • Azukreak: 10 / 10 (balioa: 98.2, rounded value: 98.2)
    • Gantz saturatua: 0 / 10 (balioa: 0, rounded value: 0)
    • Sodioa: 0 / 10 (balioa: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: en:Candies
    Energia 1.640 kj
    (392 kcal)
    1.640 kj
    (392 kcal)
    +% 14
    Koipe 0 g 0 g -% 100
    Gantz-azido ase 0 g 0 g -% 100
    Carbohydrates 98,2 g 98,2 g +% 18
    Azukre 98,2 g 98,2 g +% 74
    Fiber 0 g 0 g -% 100
    Proteina 0 g 0 g -% 100
    Gatz arrunt 0 g 0 g -% 100
    Alkohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Ingurumena

Carbon footprint

Ontziratzea

Transportation

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Datuen iturria

Product added on by jlirween
Last edit of product page on by packbot.
Produktuaren orria -gatik editatua musarana, thaialagata.

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