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Danonino chocolate - Danone - 330 g

Danonino chocolate - Danone - 330 g

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Barra-kodea: 84105929

Kopurua: 330 g

Markak: Danone

Kategoriak: Esneki, en:Desserts, en:Dairy desserts, en:Chocolate desserts, en:Dairy chocolate desserts

Etiketak, ziurtagiriak, sariak: en:No gluten, en:No preservatives, en:Green Dot, Nutriscore, Nutriscore C

Traceability code: ES 15.00910/O CE

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

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    19 ingredients


    : Leche desnatada, queso (28%), azúcar, almidón y almidón modificado de maíz, espesante (carragenano), cacao desgrasado (2,2%), caramelo (sacarosa y jarabe de glucosa y fructosa), proteínas de la leche y lactosa, chocolate (0,9%) [cacao y azúcar], aroma (vainillina) y estabilizante (citrato trisódico)
    Alergenoak: en:Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E407
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Laktosa
    • Osagaia: Milk proteins
    • Osagaia: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E331iii


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (Ingeles)
  • E407


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Skimmed milk, Gazta, en:Lactose and milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Leche desnatada, queso 28%, azúcar, almidón, almidón modificado de maíz, espesante (carragenano), cacao desgrasado 2.2%, caramelo (sacarosa, jarabe de glucosa y fructosa), proteínas de la leche y lactosa, chocolate 0.9% (cacao, azúcar), aroma (vainillina), estabilizante (citrato trisódico)
    1. Leche desnatada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 28 - percent_max: 58.3
    2. queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 28 - percent: 28 - percent_max: 28
    3. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.2 - percent_max: 21.7
    4. almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2.2 - percent_max: 21.7
    5. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2.2 - percent_max: 13.9333333333333
    6. espesante -> en:thickener - percent_min: 2.2 - percent_max: 9.9
      1. carragenano -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 2.2 - percent_max: 9.9
    7. cacao desgrasado -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 2.2 - percent: 2.2 - percent_max: 2.2
    8. caramelo -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent_max: 2.2
      1. sacarosa -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.45 - percent_max: 2.2
      2. jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.1
    9. proteínas de la leche y lactosa -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.9 - percent_max: 2.2
    10. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
      1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0.45 - percent_max: 0.9
      2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.45
    11. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      1. vainillina -> en:vanillin - percent_min: 0 - percent_max: 0.9
    12. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 0.9
      1. citrato trisódico -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9

Elikadura

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    Average nutritional quality


    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteinak: 2 / 5 (balioa: 3.8, rounded value: 3.8)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 9

    • Energia: 2 / 10 (balioa: 720, rounded value: 720)
    • Azukreak: 4 / 10 (balioa: 21.7, rounded value: 21.7)
    • Gantz saturatua: 3 / 10 (balioa: 4, rounded value: 4)
    • Sodioa: 0 / 10 (balioa: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Dairy chocolate desserts
    Energia 720 kj
    (172 kcal)
    +% 33
    Koipe 6,3 g +% 43
    Gantz-azido ase 4 g +% 38
    Carbohydrates 24,4 g +% 46
    Azukre 21,7 g +% 54
    Fiber ?
    Proteina 3,8 g -% 21
    Gatz arrunt 0 g -% 100
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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