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L'Arxiduc vino blanco
L'Arxiduc vino blanco
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Barra-kodea: 8410710310214 (EAN / EAN-13)
Kategoriak: en:Beverages, en:Alcoholic beverages, en:Wines, Ardo zuri
Etiketak, ziurtagiriak, sariak:
en:Green Dot
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
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Reduce or stop drinking alcohol
Less is better
This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?
Osagaiak
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29 ingredients
: L'ARXIDUC Chardonnay-Moscatel - Parellada - Giro ros Despres de la fermentacio es mante el vi en contacte amb les seves fines lies per a aportar-li estructura i complexitat. Tras la fermentacion a muy baja temperatu- ra, el vino se mantiene en contacto con sus lias finas para aportarle estructura y complejidad. Blanc peculiar amb delicades sensacions florals i notes de fruita tropical. Te un suau pas en boca amb una acidesa que li aporta frescor. Final agradable i alegre. Ideal amb plats de peix a la planxa, tapes lleugeres i embotits. Blanco peculiar, con delicadas sensaciones florales junto con notas de fruta tropical. En boca tiene un paso suave con una sutil acidez que le da frescura con un final muy alegre y agradable. Ideal con platos de pescado y marisco a la plancha, tapas ligeras y embutidos. I Temperatura optima de servei: 8�C/ 10�C Temperatura optima de servicio: 8�C/ 10�C Elaborat i embotellat per Pere Seda S.L R.E. 2504/PM Manacor - Espanya - Product of Spain 75cl 12,5% vol. 8 4107 10 310214 CONTE SULFITS-CONTIENE SULFITOS-ENTHALT SULFITE - INDEHOLDER SULFITER-CONTAINS SULFITES-INNEHALLER SULFIER G02 Aquest Consell Regulador qualifica i garanteix aquest vi. Collita 2019 MALLORCA PLA i LLEVANT DENOMINACIO D'ORIGEN 02 L7A19 Num. 002916
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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en:Palm oil content unknown
Unrecognized ingredients: en:l-arxiduc-chardonnay-moscatel, en:parellada, en:giro-ros-despres-de-la-fermentacio-es-mante-el-vi-en-contacte-amb-les-seves-fines-lies-per-a-aportar-li-estructura-i-complexitat, en:tras-la-fermentacion-a-muy-baja-temperatu, en:ra, en:el-vino-se-mantiene-en-contacto-con-sus-lias-finas-para-aportarle-estructura-y-complejidad, en:blanc-peculiar-amb-delicades-sensacions-florals-i-notes-de-fruita-tropical, en:te-un-suau-pas-en-boca-amb-una-acidesa-que-li-aporta-frescor, en:final-agradable-i-alegre, en:ideal-amb-plats-de-peix-a-la-planxa, en:tapes-lleugeres-i-embotits, en:blanco-peculiar, en:con-delicadas-sensaciones-florales-junto-con-notas-de-fruta-tropical, en:en-boca-tiene-un-paso-suave-con-una-sutil-acidez-que-le-da-frescura-con-un-final-muy-alegre-y-agradable, en:ideal-con-platos-de-pescado-y-marisco-a-la-plancha, en:tapas-ligeras-y-embutidos, en:i-temperatura-optima-de-servei, en:8�c, en:10�c-temperatura-optima-de-servicio, en:8�c, en:10�c-elaborat-i-embotellat-per-pere-seda-s-l-r-e, en:2504, en:pm-manacor, en:espanya, en:product-of-spain-75cl-12-5-vol, en:8-4107-10-310214-conte-sulfits-contiene-sulfitos-enthalt-sulfite, en:indeholder-sulfiter-innehaller-sulfier-g02-aquest-consell-regulador-qualifica-i-garanteix-aquest-vi, en:collita-2019-mallorca-pla-i-llevant-denominacio-d-origen-02-l7a19-num, en:002916Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegan status unknown
Unrecognized ingredients: en:l-arxiduc-chardonnay-moscatel, en:parellada, en:giro-ros-despres-de-la-fermentacio-es-mante-el-vi-en-contacte-amb-les-seves-fines-lies-per-a-aportar-li-estructura-i-complexitat, en:tras-la-fermentacion-a-muy-baja-temperatu, en:ra, en:el-vino-se-mantiene-en-contacto-con-sus-lias-finas-para-aportarle-estructura-y-complejidad, en:blanc-peculiar-amb-delicades-sensacions-florals-i-notes-de-fruita-tropical, en:te-un-suau-pas-en-boca-amb-una-acidesa-que-li-aporta-frescor, en:final-agradable-i-alegre, en:ideal-amb-plats-de-peix-a-la-planxa, en:tapes-lleugeres-i-embotits, en:blanco-peculiar, en:con-delicadas-sensaciones-florales-junto-con-notas-de-fruta-tropical, en:en-boca-tiene-un-paso-suave-con-una-sutil-acidez-que-le-da-frescura-con-un-final-muy-alegre-y-agradable, en:ideal-con-platos-de-pescado-y-marisco-a-la-plancha, en:tapas-ligeras-y-embutidos, en:i-temperatura-optima-de-servei, en:8�c, en:10�c-temperatura-optima-de-servicio, en:8�c, en:10�c-elaborat-i-embotellat-per-pere-seda-s-l-r-e, en:2504, en:pm-manacor, en:espanya, en:product-of-spain-75cl-12-5-vol, en:8-4107-10-310214-conte-sulfits-contiene-sulfitos-enthalt-sulfite, en:indeholder-sulfiter-innehaller-sulfier-g02-aquest-consell-regulador-qualifica-i-garanteix-aquest-vi, en:collita-2019-mallorca-pla-i-llevant-denominacio-d-origen-02-l7a19-num, en:002916Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Vegetarian status unknown
Unrecognized ingredients: en:l-arxiduc-chardonnay-moscatel, en:parellada, en:giro-ros-despres-de-la-fermentacio-es-mante-el-vi-en-contacte-amb-les-seves-fines-lies-per-a-aportar-li-estructura-i-complexitat, en:tras-la-fermentacion-a-muy-baja-temperatu, en:ra, en:el-vino-se-mantiene-en-contacto-con-sus-lias-finas-para-aportarle-estructura-y-complejidad, en:blanc-peculiar-amb-delicades-sensacions-florals-i-notes-de-fruita-tropical, en:te-un-suau-pas-en-boca-amb-una-acidesa-que-li-aporta-frescor, en:final-agradable-i-alegre, en:ideal-amb-plats-de-peix-a-la-planxa, en:tapes-lleugeres-i-embotits, en:blanco-peculiar, en:con-delicadas-sensaciones-florales-junto-con-notas-de-fruta-tropical, en:en-boca-tiene-un-paso-suave-con-una-sutil-acidez-que-le-da-frescura-con-un-final-muy-alegre-y-agradable, en:ideal-con-platos-de-pescado-y-marisco-a-la-plancha, en:tapas-ligeras-y-embutidos, en:i-temperatura-optima-de-servei, en:8�c, en:10�c-temperatura-optima-de-servicio, en:8�c, en:10�c-elaborat-i-embotellat-per-pere-seda-s-l-r-e, en:2504, en:pm-manacor, en:espanya, en:product-of-spain-75cl-12-5-vol, en:8-4107-10-310214-conte-sulfits-contiene-sulfitos-enthalt-sulfite, en:indeholder-sulfiter-innehaller-sulfier-g02-aquest-consell-regulador-qualifica-i-garanteix-aquest-vi, en:collita-2019-mallorca-pla-i-llevant-denominacio-d-origen-02-l7a19-num, en:002916Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: L'ARXIDUC Chardonnay-Moscatel, Parellada, Giro ros Despres de la fermentacio es mante el vi en contacte amb les seves fines lies per a aportar-li estructura i complexitat, Tras la fermentacion a muy baja temperatu, ra, el vino se mantiene en contacto con sus lias finas para aportarle estructura y complejidad, Blanc peculiar amb delicades sensacions florals i notes de fruita tropical, Te un suau pas en boca amb una acidesa que li aporta frescor, Final agradable i alegre, Ideal amb plats de peix a la planxa, tapes lleugeres i embotits, Blanco peculiar, con delicadas sensaciones florales junto con notas de fruta tropical, En boca tiene un paso suave con una sutil acidez que le da frescura con un final muy alegre y agradable, Ideal con platos de pescado y marisco a la plancha, tapas ligeras y embutidos, I Temperatura optima de servei (8�C, 10�C Temperatura optima de servicio), 8�C, 10�C Elaborat i embotellat per Pere Seda S.L R.E, 2504, PM Manacor, Espanya, Product of Spain 75cl 12.5% vol, 8 4107 10 310214 CONTE SULFITS-CONTIENE SULFITOS-ENTHALT SULFITE, INDEHOLDER SULFITER- .-INNEHALLER SULFIER G02 Aquest Consell Regulador qualifica i garanteix aquest vi, Collita 2019 MALLORCA PLA i LLEVANT DENOMINACIO D'ORIGEN 02 L7A19 Num, 002916- L'ARXIDUC Chardonnay-Moscatel -> en:l-arxiduc-chardonnay-moscatel - percent_min: 3.7037037037037 - percent_max: 100
- Parellada -> en:parellada - percent_min: 0 - percent_max: 50
- Giro ros Despres de la fermentacio es mante el vi en contacte amb les seves fines lies per a aportar-li estructura i complexitat -> en:giro-ros-despres-de-la-fermentacio-es-mante-el-vi-en-contacte-amb-les-seves-fines-lies-per-a-aportar-li-estructura-i-complexitat - percent_min: 0 - percent_max: 33.3333333333333
- Tras la fermentacion a muy baja temperatu -> en:tras-la-fermentacion-a-muy-baja-temperatu - percent_min: 0 - percent_max: 25
- ra -> en:ra - percent_min: 0 - percent_max: 20
- el vino se mantiene en contacto con sus lias finas para aportarle estructura y complejidad -> en:el-vino-se-mantiene-en-contacto-con-sus-lias-finas-para-aportarle-estructura-y-complejidad - percent_min: 0 - percent_max: 16.6666666666667
- Blanc peculiar amb delicades sensacions florals i notes de fruita tropical -> en:blanc-peculiar-amb-delicades-sensacions-florals-i-notes-de-fruita-tropical - percent_min: 0 - percent_max: 14.2857142857143
- Te un suau pas en boca amb una acidesa que li aporta frescor -> en:te-un-suau-pas-en-boca-amb-una-acidesa-que-li-aporta-frescor - percent_min: 0 - percent_max: 12.5
- Final agradable i alegre -> en:final-agradable-i-alegre - percent_min: 0 - percent_max: 11.1111111111111
- Ideal amb plats de peix a la planxa -> en:ideal-amb-plats-de-peix-a-la-planxa - percent_min: 0 - percent_max: 10
- tapes lleugeres i embotits -> en:tapes-lleugeres-i-embotits - percent_min: 0 - percent_max: 9.09090909090909
- Blanco peculiar -> en:blanco-peculiar - percent_min: 0 - percent_max: 8.33333333333333
- con delicadas sensaciones florales junto con notas de fruta tropical -> en:con-delicadas-sensaciones-florales-junto-con-notas-de-fruta-tropical - percent_min: 0 - percent_max: 7.69230769230769
- En boca tiene un paso suave con una sutil acidez que le da frescura con un final muy alegre y agradable -> en:en-boca-tiene-un-paso-suave-con-una-sutil-acidez-que-le-da-frescura-con-un-final-muy-alegre-y-agradable - percent_min: 0 - percent_max: 7.14285714285714
- Ideal con platos de pescado y marisco a la plancha -> en:ideal-con-platos-de-pescado-y-marisco-a-la-plancha - percent_min: 0 - percent_max: 6.66666666666667
- tapas ligeras y embutidos -> en:tapas-ligeras-y-embutidos - percent_min: 0 - percent_max: 6.25
- I Temperatura optima de servei -> en:i-temperatura-optima-de-servei - percent_min: 0 - percent_max: 5.88235294117647
- 8�C -> en:8�c - percent_min: 0 - percent_max: 5.88235294117647
- 10�C Temperatura optima de servicio -> en:10�c-temperatura-optima-de-servicio - percent_min: 0 - percent_max: 2.94117647058824
- 8�C -> en:8�c - percent_min: 0 - percent_max: 5.55555555555556
- 10�C Elaborat i embotellat per Pere Seda S.L R.E -> en:10�c-elaborat-i-embotellat-per-pere-seda-s-l-r-e - percent_min: 0 - percent_max: 5.26315789473684
- 2504 -> en:2504 - percent_min: 0 - percent_max: 5
- PM Manacor -> en:pm-manacor - percent_min: 0 - percent_max: 4.76190476190476
- Espanya -> en:espanya - percent_min: 0 - percent_max: 4.54545454545455
- Product of Spain 75cl 12.5% vol -> en:product-of-spain-75cl-12-5-vol - percent_min: 0 - percent_max: 4.34782608695652
- 8 4107 10 310214 CONTE SULFITS-CONTIENE SULFITOS-ENTHALT SULFITE -> en:8-4107-10-310214-conte-sulfits-contiene-sulfitos-enthalt-sulfite - percent_min: 0 - percent_max: 4.16666666666667
- INDEHOLDER SULFITER- .-INNEHALLER SULFIER G02 Aquest Consell Regulador qualifica i garanteix aquest vi -> en:indeholder-sulfiter-innehaller-sulfier-g02-aquest-consell-regulador-qualifica-i-garanteix-aquest-vi - percent_min: 0 - percent_max: 4
- Collita 2019 MALLORCA PLA i LLEVANT DENOMINACIO D'ORIGEN 02 L7A19 Num -> en:collita-2019-mallorca-pla-i-llevant-denominacio-d-origen-02-l7a19-num - percent_min: 0 - percent_max: 3.84615384615385
- 002916 -> en:002916 - percent_min: 0 - percent_max: 3.7037037037037
Elikadura
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Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages
⚠ ️Nutri-Score not applicable for this product category.Could you add the information needed to compute the Nutri-Score?
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Ardo zuri Koipe ? Gantz-azido ase ? Carbohydrates ? Azukre ? Fiber ? Proteina ? Gatz arrunt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Ingurumena
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Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 43/100)
Kategoria: Wine, white, dry
Kategoria: Wine, white, dry
- PEF environmental score: 0.18 (the lower the score, the lower the impact)
- including impact on climate change: 1.22 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 23/100)
Produktua: L'Arxiduc vino blanco
Life cycle analysis score: 43
Sum of bonuses and maluses: -20
Final score: 23/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
122 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wine, white, dry (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datuen iturria
Product added on by veganeamos
Last edit of product page on by fabi2.
Produktuaren orria -gatik editatua openfoodfacts-contributors, teolemon.