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Redondos sabor vainilla recubiertos de chocolate blanco - Carrefour sensation
Redondos sabor vainilla recubiertos de chocolate blanco - Carrefour sensation
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Some of the data for this product has been provided directly by the manufacturer Carrefour España.
Barra-kodea: 8431876336337 (EAN / EAN-13)
Markak: Carrefour sensation
Kategoriak: es:Helados infantiles
Etiketak, ziurtagiriak, sariak: en:No gluten, en:Organic, Nutriscore
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
Osagaiak
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41 ingredients
: Helado de vainilla (64%) [leche desnatada reconstituida, azúcar, grasa de coco, jarabe de glucosa, suero de leche en polvo, leche desnatada en polvo, emulgente (mono y diglicéridos de ácidos grasos), estabilizantes (goma garrofín, goma guar), aroma], chocolate blanco (31%) [azúcar, manteca de cacao, leche entera en polvo, grasa láctea anhidra, grasa de coco, emulgentes (lecitinas de soja, polirricinoleato de poliglicerol), aroma natural de vainilla], fideos de azúcar (5%) [azúcar, jarabe de glucosa, aceites vegetales (coco, colza), almidón de maíz, concentrados de frutas y verduras (manzana, grosella negra, limón, rábano, cártamo, espirulina), concentrado de remolacha roja, emulgente (lecitinas), agente de recubrimiento de carnauba)]Alergenoak: en:Milk, en:SoybeansAztarnak: en:Nuts, en:Peanuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E322
- Gehigarria: E410 - Algarrobo-goma
- Gehigarria: E412
- Gehigarria: E471
- Gehigarria: E476
- Osagaia: Emulsifier
- Osagaia: Flavouring
- Osagaia: Glukosa
- Osagaia: Almibar
- Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E322
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Source: Wikipedia (Ingeles)
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E410 - Algarrobo-goma
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia (Ingeles)
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E412
Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.Source: Wikipedia (Ingeles)
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E471
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Ingeles)
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E476
Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:May contain palm oil
Ingredients that may contain palm oil: E471, en:Milkfat
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en:Non-vegan
Non-vegan ingredients: en:Reconstituted skimmed milk, en:Whey powder, en:Skimmed milk powder, en:Whole milk powder, en:MilkfatSome ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:Vanilla ice cream, es:fideos-de-azucar, es:espirulina, es:agente-de-recubrimiento-de-carnaubaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Helado de vainilla 64% (leche desnatada reconstituida, azúcar, grasa de coco, jarabe de glucosa, suero de leche en polvo, leche desnatada en polvo, emulgente (mono- y diglicéridos de ácidos grasos), estabilizantes (goma garrofín, goma guar), aroma), chocolate blanco 31% (azúcar, manteca de cacao, leche entera en polvo, grasa láctea anhidra, grasa de coco, emulgentes (lecitinas de soja, polirricinoleato de poliglicerol), aroma natural de vainilla), fideos de azúcar 5% (azúcar, jarabe de glucosa, aceites vegetales (coco, colza), almidón de maíz, concentrados de frutas y verduras (manzana, grosella negra, limón, rábano, cártamo, espirulina), de remolacha roja, emulgente (lecitinas), agente de recubrimiento de carnauba)- Helado de vainilla -> en:vanilla-ice-cream - percent_min: 64 - percent: 64 - percent_max: 64
- leche desnatada reconstituida -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.11111111111111 - percent_max: 64
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 32
- grasa de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 21.3333333333333
- jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16
- suero de leche en polvo -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.8
- leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10.6666666666667
- emulgente -> en:emulsifier - percent_min: 0 - percent_max: 9.14285714285714
- mono- y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.14285714285714
- estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 8
- goma garrofín -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
- goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.11111111111111
- chocolate blanco -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 31 - percent: 31 - percent_max: 31
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.42857142857143 - percent_max: 31
- manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 15.5
- leche entera en polvo -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 10.3333333333333
- grasa láctea anhidra -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.75
- grasa de coco -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 6.2
- emulgentes -> en:emulsifier - percent_min: 0 - percent_max: 5.16666666666667
- lecitinas de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5.16666666666667
- polirricinoleato de poliglicerol -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58333333333333
- aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.42857142857143
- fideos de azúcar -> es:fideos-de-azucar - percent_min: 5 - percent: 5 - percent_max: 5
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.625 - percent_max: 5
- jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5
- aceites vegetales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.66666666666667
- coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 1.66666666666667
- colza -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
- almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.25
- concentrados de frutas y verduras -> en:fruit-and-vegetable-concentrates - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1
- grosella negra -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 0 - percent_max: 0.5
- limón -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 0.333333333333333
- rábano -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 0.25
- cártamo -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- espirulina -> es:espirulina - percent_min: 0 - percent_max: 0.166666666666667
- de remolacha roja -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 0.833333333333333
- emulgente -> en:emulsifier - percent_min: 0 - percent_max: 0.714285714285714
- lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.714285714285714
- agente de recubrimiento de carnauba -> es:agente-de-recubrimiento-de-carnauba - percent_min: 0 - percent_max: 0.625
Elikadura
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Bad nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteinak: 1 / 5 (balioa: 2.9, rounded value: 2.9)
- Fiber: 0 / 5 (balioa: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)
Negative points: 20
- Energia: 3 / 10 (balioa: 1248, rounded value: 1248)
- Azukreak: 7 / 10 (balioa: 32, rounded value: 32)
- Gantz saturatua: 10 / 10 (balioa: 14, rounded value: 14)
- Sodioa: 0 / 10 (balioa: 40, rounded value: 40)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (20 - 0)
Nutri-Score:
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Nutrient levels
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Koipe in moderate quantity (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in high quantity (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in high quantity (32%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlEnergia 1.248 kj
(323 kcal)Koipe 19 g Gantz-azido ase 14 g Carbohydrates 35 g Azukre 32 g Fiber 0 g Proteina 2,9 g Gatz arrunt 0,1 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,752 %
Ingurumena
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Ontziratzea
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Datuen iturria
Product added on by org-carrefour-espana
Last edit of product page on by roboto-app.