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Roscón de Reyes relleno de cabello - Mercadona - 800 g

Roscón de Reyes relleno de cabello - Produktua - es

Roscón de Reyes relleno de cabello - Mercadona - 800 g

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Barra-kodea: 8436554810055 (EAN / EAN-13)

Kopurua: 800 g

Markak: Mercadona

Kategoriak: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Gozopil

Manufacturing or processing places: La Tahona de Utiel S. L.

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

78 ingredients

: Cabello de ángel triturado (44,87 %) (pulpa de calabaza, azúcar, glucosa, espesantes: E-1420 y E-410; regulador de la acidez: ácido citrico, conservantes: E-202 y E-223, aromas), harina de trigo, fruta confitada (7,30%) (naranja, calabaza roja y verde, cereza roja y verde, azúcar, jarabe de glucosa y fructosa, acidulante: ácido cítrico, conservantes: E-202, E-223 y colorantes: E-100, E-120, E-127 y E-133), huevo liquido pasteurizado, azúcar, agua, almendra (2,79 %), margarina (aceites y grasas vegetales (coco, girasol), agua, emulgente: E-471 y acidulante: ácido citrico), aceite de girasol, azúcar invertido (jarabe de azúcar invertido, conservante: sorbato potásico), levadura, gluten de trigo, sal, suero de leche, humectante: jarabe de sorbitol, mejorante panario (harina de trigo, gluten de trigo, antiaglomerante: E-170, emulgentes: E-481, E-471 y E-472e, agente tratamiento de la harina: E-300 y enzimas), aromas, ralladura de naranja (piel de naranja, jarabe de glucosa y fructosa, azúcar, acidulante: ácido citrico, conservantes: sorbato potásico y metabisulfito sódico) y colorante (extracto de azafrán y maltodextrina natural de maiz)

Alergenoak: en:Eggs, en:Gluten, en:Milk, en:Nuts, en:Sulphur dioxide and sulphites

Aztarnak: en:Soybeans, es:gluten-de-trigo

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E100

Gehigarria: E120 - Gorrimin

Gehigarria: E127

Gehigarria: E133

Gehigarria: E1420

Gehigarria: E170

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E420

Gehigarria: E471

Gehigarria: E472e

Gehigarria: E481

Osagaia: Colour

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Glukosa

Osagaia: Gluten

Osagaia: Humectant

Osagaia: Invert sugar

Osagaia: Thickener

Osagaia: Esne-gazur
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E100

E120 - Gorrimin

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia (Ingeles)

E127

Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.
Source: Wikipedia (Ingeles)

E133

Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
Source: Wikipedia (Ingeles)

E1420

E170

Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
Source: Wikipedia (Ingeles)

E202

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia (Ingeles)

E223

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia (Ingeles)

E300

E330 - Azido zitriko

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia (Ingeles)

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E420

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia (Ingeles)

E420ii

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia (Ingeles)

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Ingeles)

E472e

E481

Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471, E481, E471, E472e

en:Non-vegan
Non-vegan ingredients: E120, en:Liquid egg, Esne-gazur
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en:Non-vegetarian
Non-vegetarian ingredients: E120
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Cabello de ángel triturado 44.87% (calabaza, azúcar, glucosa, espesantes (e1420), e410, regulador de la acidez (ácido citrico), conservantes (e202), e223, aromas), harina de trigo, fruta confitada 7.3% (naranja, calabaza roja y verde, cereza roja y verde, azúcar, jarabe de glucosa y fructosa, acidulante (ácido cítrico), conservantes (e202), e223, colorantes (e100), e120, e127, e133), huevo liquido, azúcar, agua, almendra 2.79%, margarina (aceites y grasas vegetales (coco, girasol), agua, emulgente (e471), acidulante (ácido citrico)), aceite de girasol, azúcar invertido (jarabe de azúcar invertido, conservante (sorbato potásico)), levadura, gluten de trigo, sal, suero de leche, humectante (jarabe de sorbitol), mejorante panario (harina de trigo, gluten de trigo, antiaglomerante (e170), emulgentes (e481), e471, e472e, agente tratamiento de la harina (e300), enzimas), aromas, ralladura de naranja (naranja, jarabe de glucosa y fructosa, azúcar, acidulante (ácido citrico), conservantes (sorbato potásico, metabisulfito sódico)), colorante (extracto de azafrán y maltodextrina natural de maiz)
Cabello de ángel triturado -> es:cabello-de-angel-triturado - percent_min: 44.87 - percent: 44.87 - percent_max: 44.87

calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 4.98555555555556 - percent_max: 44.87

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 22.435

glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.9566666666667

espesantes -> en:thickener - percent_min: 0 - percent_max: 11.2175

e1420 -> en:e1420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.2175

e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.974

regulador de la acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 7.47833333333333

ácido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.47833333333333

conservantes -> en:preservative - percent_min: 0 - percent_max: 6.41

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.41

e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.60875

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.98555555555556

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.3 - percent_max: 36.67

fruta confitada -> fr:fruits-confits - percent_min: 7.3 - percent: 7.3 - percent_max: 7.3

naranja -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0.608333333333333 - percent_max: 7.3

calabaza roja y verde -> es:calabaza-roja-y-verde - percent_min: 0 - percent_max: 3.65

cereza roja y verde -> es:cereza-roja-y-verde - percent_min: 0 - percent_max: 2.43333333333333

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.825

jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.46

acidulante -> en:acid - percent_min: 0 - percent_max: 1.21666666666667

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.21666666666667

conservantes -> en:preservative - percent_min: 0 - percent_max: 1.04285714285714

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.04285714285714

e223 -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9125

colorantes -> en:colour - percent_min: 0 - percent_max: 0.811111111111111

e100 -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.811111111111111

e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.73

e127 -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.663636363636364

e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.663636363636364

huevo liquido -> en:liquid-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 2.79 - percent_max: 7.3

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.79 - percent_max: 7.3

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.79 - percent_max: 7.3

almendra -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 2.79 - percent: 2.79 - percent_max: 2.79

margarina -> en:margarine - percent_min: 0 - percent_max: 2.79

aceites y grasas vegetales -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.79

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 2.79

girasol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.395

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.395

emulgente -> en:emulsifier - percent_min: 0 - percent_max: 0.93

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.93

acidulante -> en:acid - percent_min: 0 - percent_max: 0.6975

ácido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6975

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.79

azúcar invertido -> en:invert-sugar - percent_min: 0 - percent_max: 2.79

jarabe de azúcar invertido -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.79

conservante -> en:preservative - percent_min: 0 - percent_max: 1.395

sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.395

levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.79

gluten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.79

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.65

suero de leche -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.65

humectante -> en:humectant - percent_min: 0 - percent_max: 0.65

jarabe de sorbitol -> en:e420ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.65

mejorante panario -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.65

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.65

gluten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.325

antiaglomerante -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.216666666666667

e170 -> en:e170 - percent_min: 0 - percent_max: 0.216666666666667

emulgentes -> en:emulsifier - percent_min: 0 - percent_max: 0.1625

e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.1625

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.1625

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.108333333333333

agente tratamiento de la harina -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.0928571428571429

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0928571428571429

enzimas -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.0928571428571429

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.65

ralladura de naranja -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.65

naranja -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.65

jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 0.325

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.216666666666667

acidulante -> en:acid - percent_min: 0 - percent_max: 0.1625

ácido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1625

conservantes -> en:preservative - percent_min: 0 - percent_max: 0.1625

sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1625

metabisulfito sódico -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.108333333333333

colorante -> en:colour - percent_min: 0 - percent_max: 0.65

extracto de azafrán y maltodextrina natural de maiz -> es:extracto-de-azafran-y-maltodextrina-natural-de-maiz - percent_min: 0 - percent_max: 0.65

Elikadura

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteinak: 3 / 5 (balioa: 6.4, rounded value: 6.4)

Fiber: 2 / 5 (balioa: 2.7, rounded value: 2.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 32.0531944444444, rounded value: 32.1)

Negative points: 12

Energia: 3 / 10 (balioa: 1251, rounded value: 1251)

Azukreak: 6 / 10 (balioa: 31, rounded value: 31)

Gantz saturatua: 1 / 10 (balioa: 1.7, rounded value: 1.7)

Sodioa: 2 / 10 (balioa: 260, rounded value: 260)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (1.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (31%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.65%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (800g)	Compared to: Gozopil
Energia	1.251 kj (299 kcal)	10.000 kj (2390 kcal)	-% 26
Koipe	5 g	40 g	-% 75
Gantz-azido ase	1,7 g	13,6 g	-% 74
Carbohydrates	56 g	448 g	+% 15
Azukre	31 g	248 g	+% 30
Fiber	2,7 g	21,6 g	+% 34
Proteina	6,4 g	51,2 g	+% 10
Gatz arrunt	0,65 g	5,2 g	+% 10
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	32,053 %	32,053 %

Serving size: 800g

Ingurumena

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Product added on 2019(e)ko abenduaren 30(a) 00:19:56 (CET) by openfoodfacts-contributors
Last edit of product page on 2020(e)ko ekainaren 22(a) 10:44:48 (CEST) by acuario.
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Editatu orria

Roscón de Reyes relleno de cabello - Mercadona - 800 g