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Callos con garbanzos - - 370 g

Callos con garbanzos - - 370 g

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Barra-kodea: 8445290463579 (EAN / EAN-13)

Kopurua: 370 g

Kategoriak: en:Fish and meat and eggs, en:Offals, en:Tripe dishes, en:Tripe

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Green Dot, es:Recicla-amarillo

Traceability code: ES 26.00143/O CE

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

21 ingredients

: Salsa (agua, cebolla, manteca de cerdo ibérico, sal, vino blanco, pimentón, espesante (goma xantana), ajo, pimienta de Cayena), callos de vacuno (22,2%), garbanzos (13,9%), chorizo extra (6,8%) (papada, magro y panceta ahumada de cerdo, pimentón, sal, ajo), morro de cerdo.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E415

Osagaia: Thickener
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: en:Lard

en:Non-vegan

Non-vegan ingredients: en:Lard, en:Beef tripe, Txorizo, en:Dewlap, en:Lean pork, en:Smoked pork belly, en:Pig snout

en:Non-vegetarian

Non-vegetarian ingredients: en:Lard, en:Beef tripe, Txorizo, en:Dewlap, en:Lean pork, en:Smoked pork belly, en:Pig snout

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Salsa (agua, cebolla, manteca de cerdo ibérico, sal, vino blanco, pimentón, espesante (goma xantana), ajo, pimienta de Cayena), callos de vacuno 22.2%, garbanzos 13.9%, chorizo extra 6.8% (papada, magro, panceta ahumada de cerdo, pimentón, sal, ajo), morro de cerdo
Salsa -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 50.3 - percent_max: 57.1

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.58888888888889 - percent_max: 57.1

cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 28.55

manteca de cerdo ibérico -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520 - percent_min: 0 - percent_max: 19.0333333333333

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

vino blanco -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.85

pimentón -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.85

espesante -> en:thickener - percent_min: 0 - percent_max: 0.85

goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.85

pimienta de Cayena -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.85

callos de vacuno -> en:beef-tripe - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 22.2 - percent: 22.2 - percent_max: 22.2

garbanzos -> en:chickpea - vegan: yes - vegetarian: yes - ciqual_food_code: 20532 - percent_min: 13.9 - percent: 13.9 - percent_max: 13.9

chorizo extra -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315 - percent_min: 6.8 - percent: 6.8 - percent_max: 6.8

papada -> en:dewlap - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 1.13333333333333 - percent_max: 6.8

magro -> en:lean-pork - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 3.4

panceta ahumada de cerdo -> en:smoked-pork-belly - vegan: no - vegetarian: no - ciqual_food_code: 28502 - percent_min: 0 - percent_max: 2.26666666666667

pimentón -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.7

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.85

morro de cerdo -> en:pig-snout - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 6.8

Elikadura

Nutrizio-kalitate oso ona
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteinak: 5 / 5 (balioa: 10.2, rounded value: 10.2)

Fiber: 2 / 5 (balioa: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 26.5298611111111, rounded value: 26.5)

Negative points: 6

Energia: 1 / 10 (balioa: 565, rounded value: 565)

Azukreak: 0 / 10 (balioa: 0.5, rounded value: 0.5)

Gantz saturatua: 2 / 10 (balioa: 2.9, rounded value: 2.9)

Sodioa: 3 / 10 (balioa: 340, rounded value: 340)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (6.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (2.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.85%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (95 g)	Compared to: en:Tripe
Energia	565 kj (135 kcal)	537 kj (128 kcal)	-% 11
Koipe	6,6 g	6,27 g	-% 28
Gantz-azido ase	2,9 g	2,75 g	-% 13
Carbohydrates	7,7 g	7,31 g	+% 121
Azukre	0,5 g	0,475 g	-% 10
Fiber	2 g	1,9 g
Proteina	10,2 g	9,69 g	-% 22
Gatz arrunt	0,85 g	0,808 g	-% 6
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26,53 %	26,53 %

Serving size: 95 g

Ingurumena

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Transportation

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Origins of ingredients
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Datuen iturria

Product added on 2022(e)ko abenduaren 13(a) 15:42:21 (CET) by kiliweb
Last edit of product page on 2022(e)ko abenduaren 30(a) 17:16:43 (CET) by duhowpi.
Produktuaren orria -gatik editatua yuka.sY2b0xO6T85zoF3NwEKvlkVMdNOBjjfqbxz4wEOV34jVKb3hZ_ZL_qv3I6s, yuka.sY2b0xO6T85zoF3NwEKvllFEDeXenwD4NBrUnnSV9tWOM5O0Zd9r7oLkAas.

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Callos con garbanzos - - 370 g