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Chocolate nata - Hacendado - 460g

Chocolate nata - Hacendado - 460g

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Barra-kodea: 8480000205933 (EAN / EAN-13)

Izen arrunta: Crema de chocolate y nata

Kopurua: 460g

Ontziratzea: en:Plastic, es:Green dot

Markak: Hacendado

Kategoriak: Esneki, en:Desserts, en:Dairy desserts, en:Chocolate desserts, en:Dairy chocolate desserts

Etiketak, ziurtagiriak, sariak: en:No gluten, en:Contains milk, en:Green Dot

Manufacturing or processing places: France

Traceability code: FR 76.329.001 CE - Gruchet-le-Valasse (Seine-Maritime, France)

Dendak: Mercadona

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

19 ingredients

: Leche desnatada, nata (18,8%), azúcar, almidón modificado de maíz, cacao magro (1%), chocolate (azúcar, pasta de cacao, manteca de cacao) (0,8%), gelatina, emulgentes (mono - y diglicéridos de ácidos grasos, esteres lácticos de los mono - y diglicéridos de ácidos grasos), gelificante (carragenanos), aromas, lactosa, proteínas de leche, sal.

Alergenoak: en:Milk, es:nata

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E14XX

Gehigarria: E407

Gehigarria: E428 - Gelatina

Gehigarria: E471

Osagaia: Emulsifier

Osagaia: Flavouring

Osagaia: Gelling agent

Osagaia: Laktosa

Osagaia: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E14XX

E407

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Source: Wikipedia (Ingeles)

E428 - Gelatina

E471

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471

en:Non-vegan
Non-vegan ingredients: en:Skimmed milk, Esne-gaina, E428, Laktosa, en:Milk proteins
Some ingredients could not be recognized.
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en:Non-vegetarian
Non-vegetarian ingredients: E428
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Leche_ desnatada, _nata_ 18.8%, azúcar, almidón modificado de maíz, cacao magro 1%, chocolate (azúcar, pasta de cacao, manteca de cacao), gelatina, emulgentes (mono- y diglicéridos de ácidos grasos, esteres lácticos de los mono- y diglicéridos de ácidos grasos), gelificante (carragenanos), aromas, _lactosa_, proteínas de _leche_, sal
_Leche_ desnatada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 41.07 - percent_max: 78.2

_nata_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 18.8 - percent: 18.8 - percent_max: 18.8

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 16

almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1 - percent_max: 16

cacao magro -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1 - percent: 1 - percent_max: 1

chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0.5

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.333333333333333

gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1

emulgentes -> en:emulsifier - percent_min: 0 - percent_max: 1

mono- y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

esteres lácticos de los mono- y diglicéridos de ácidos grasos -> es:esteres-lacticos-de-los-mono-y-digliceridos-de-acidos-grasos - percent_min: 0 - percent_max: 0.5

gelificante -> en:gelling-agent - percent_min: 0 - percent_max: 1

carragenanos -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

_lactosa_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1

proteínas de _leche_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.13

Elikadura

Average nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteinak: 1 / 5 (balioa: 3.1, rounded value: 3.1)

Fiber: 0 / 5 (balioa: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 9

Energia: 1 / 10 (balioa: 670, rounded value: 670)

Azukreak: 3 / 10 (balioa: 16, rounded value: 16)

Gantz saturatua: 5 / 10 (balioa: 5.4, rounded value: 5.4)

Sodioa: 0 / 10 (balioa: 52, rounded value: 52)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (8.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (5.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in high quantity (16%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in low quantity (0.13%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (115g)	Compared to: en:Dairy chocolate desserts
Energia	670 kj (160 kcal)	770 kj (184 kcal)	+% 24
Koipe	8,3 g	9,54 g	+% 88
Gantz-azido ase	5,4 g	6,21 g	+% 87
Carbohydrates	18 g	20,7 g	+% 8
Azukre	16 g	18,4 g	+% 13
Fiber	?	?
Proteina	3,1 g	3,56 g	-% 35
Gatz arrunt	0,13 g	0,149 g	-% 16
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 115g

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

Packaging with a medium impact

Packaging parts

(Plastic)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Plastic

Chocolate nata - Recycling instructions and/or packaging information - es

Transportation

Manufacturing or processing place
GRUCHET-LE-VALASSE - Frantzia

Origins of ingredients
Missing origins of ingredients information

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Datuen iturria

Product added on 2018(e)ko ekainaren 18(a) 14:36:03 (CEST) by openfoodfacts-contributors
Last edit of product page on 2022(e)ko otsailaren 10(a) 19:00:02 (CET) by packbot.
Produktuaren orria -gatik editatua alia, charlychavy, date-limite-app, elcoco, kiliweb, musarana, roboto-app, tacite-mass-editor, teolemon, yuka.ZXY4K0Vmd3F2TUVwbmZFZTJUenJ4c0I0eWNhVGIzRzVFL0UvSVE9PQ.

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Editatu orria

Chocolate nata - Hacendado - 460g