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8713600279708

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Barra-kodea: 8713600279708 (EAN / EAN-13)

Etiketak, ziurtagiriak, sariak: en:Vegetarian, en:Vegan

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

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    51 ingredients


    : Dextrose, Glukosesirup, Säuerungsmittel (Citronensäure), Maltodextrin, Trennmittel (Magnesiumsalze der Speisefettsäuren, Mono - und Diglyceride von Speisefettsäuren), Konzentrat (Rote Beete), Aroma. Cukierki z dekstrozą - Naturalnie barwione - Składniki: dekstroza, syrop glukozowy, kwas (kwas cytrynowy), maltodekstryna, substancje przeciwzbrylające (sole magnezowe kwasów tłuszczowych, mono - i diglicerydy kwasów tłuszczowych), koncentrat (czerwony burak), aromat Caramelos comprimidos - Ingredientes: dextrosa, jarabe de glucosa, acidulante (ácido cítrico), maltodextrina, antiaglomerantes (sales magnésicas de ácidos grasos, monoglicéridos y diglicéridos de ácidos grasos), concentrado vegetal (remolacha roja), aroma. Komprimát s jahodovou príchuťou - Farbené rastlinnými koncentrátmi - Zloženie: dextróza, glukózový sirup, kyselina (kyselina citrónová). maltodextrin, protihrudkujúce látky (horečnaté soli mastných kyselín, mono - a diglyceridy mastných kyselín), koncentrát (červená repa), aróma

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E470b
    • Gehigarria: E471
    • Osagaia: Dextrose
    • Osagaia: Flavouring
    • Osagaia: Glukosa
    • Osagaia: Almibar
    • Osagaia: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)
  • E471


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: es:dextrose, es:glukosesirup, es:sauerungsmittel, es:citronensaure, es:maltodextrin, es:trennmittel, es:magnesiumsalze-der-speisefettsauren, es:monound-diglyceride-von-speisefettsauren, es:konzentrat, es:rote-beete, es:cukierki-z-dekstrozą, es:naturalnie-barwione, es:składniki, es:dekstroza, es:syrop-glukozowy, es:kwas, es:kwas-cytrynowy, es:maltodekstryna, es:substancje-przeciwzbrylające, es:sole-magnezowe-kwasow-tłuszczowych, es:monoi-diglicerydy-kwasow-tłuszczowych, es:koncentrat, es:czerwony-burak, es:aromat-caramelos-comprimidos, es:ingredientes, es:komprimat-s-jahodovou-prichuťou, es:farbene-rastlinnymi-koncentratmi, es:zloženie, es:dextroza, es:glukozovy-sirup, es:kyselina, es:kyselina-citronova, es:maltodextrin, es:protihrudkujuce-latky, es:horečnate-soli-mastnych-kyselin, es:monoa-diglyceridy-mastnych-kyselin, es:koncentrat, es:červena-repa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: es:dextrose, es:glukosesirup, es:sauerungsmittel, es:citronensaure, es:maltodextrin, es:trennmittel, es:magnesiumsalze-der-speisefettsauren, es:monound-diglyceride-von-speisefettsauren, es:konzentrat, es:rote-beete, es:cukierki-z-dekstrozą, es:naturalnie-barwione, es:składniki, es:dekstroza, es:syrop-glukozowy, es:kwas, es:kwas-cytrynowy, es:maltodekstryna, es:substancje-przeciwzbrylające, es:sole-magnezowe-kwasow-tłuszczowych, es:monoi-diglicerydy-kwasow-tłuszczowych, es:koncentrat, es:czerwony-burak, es:aromat-caramelos-comprimidos, es:ingredientes, es:komprimat-s-jahodovou-prichuťou, es:farbene-rastlinnymi-koncentratmi, es:zloženie, es:dextroza, es:glukozovy-sirup, es:kyselina, es:kyselina-citronova, es:maltodextrin, es:protihrudkujuce-latky, es:horečnate-soli-mastnych-kyselin, es:monoa-diglyceridy-mastnych-kyselin, es:koncentrat, es:červena-repa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Dextrose, Glukosesirup, Säuerungsmittel (Citronensäure), Maltodextrin, Trennmittel (Magnesiumsalze der Speisefettsäuren, Monound Diglyceride von Speisefettsäuren), Konzentrat (Rote Beete), Aroma, Cukierki z dekstrozą, Naturalnie barwione, Składniki (dekstroza), syrop glukozowy, kwas (kwas cytrynowy), maltodekstryna, substancje przeciwzbrylające (sole magnezowe kwasów tłuszczowych, monoi diglicerydy kwasów tłuszczowych), koncentrat (czerwony burak), aromat Caramelos comprimidos, Ingredientes (dextrosa), jarabe de glucosa, acidulante (ácido cítrico), maltodextrina, antiaglomerantes (sales magnésicas de ácidos grasos, monoglicéridos y diglicéridos de ácidos grasos), concentrado vegetal (remolacha roja), aroma, Komprimát s jahodovou príchuťou, Farbené rastlinnými koncentrátmi, Zloženie (dextróza), glukózový sirup, kyselina (kyselina citrónová), maltodextrin, protihrudkujúce látky (horečnaté soli mastných kyselín, monoa diglyceridy mastných kyselín), koncentrát (červená repa), aróma
    1. Dextrose -> es:dextrose - percent_min: 3.125 - percent_max: 100
    2. Glukosesirup -> es:glukosesirup - percent_min: 0 - percent_max: 50
    3. Säuerungsmittel -> es:sauerungsmittel - percent_min: 0 - percent_max: 33.3333333333333
      1. Citronensäure -> es:citronensaure - percent_min: 0 - percent_max: 33.3333333333333
    4. Maltodextrin -> es:maltodextrin - percent_min: 0 - percent_max: 25
    5. Trennmittel -> es:trennmittel - percent_min: 0 - percent_max: 20
      1. Magnesiumsalze der Speisefettsäuren -> es:magnesiumsalze-der-speisefettsauren - percent_min: 0 - percent_max: 20
      2. Monound Diglyceride von Speisefettsäuren -> es:monound-diglyceride-von-speisefettsauren - percent_min: 0 - percent_max: 10
    6. Konzentrat -> es:konzentrat - percent_min: 0 - percent_max: 16.6666666666667
      1. Rote Beete -> es:rote-beete - percent_min: 0 - percent_max: 16.6666666666667
    7. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. Cukierki z dekstrozą -> es:cukierki-z-dekstrozą - percent_min: 0 - percent_max: 5
    9. Naturalnie barwione -> es:naturalnie-barwione - percent_min: 0 - percent_max: 5
    10. Składniki -> es:składniki - percent_min: 0 - percent_max: 5
      1. dekstroza -> es:dekstroza - percent_min: 0 - percent_max: 5
    11. syrop glukozowy -> es:syrop-glukozowy - percent_min: 0 - percent_max: 5
    12. kwas -> es:kwas - percent_min: 0 - percent_max: 5
      1. kwas cytrynowy -> es:kwas-cytrynowy - percent_min: 0 - percent_max: 5
    13. maltodekstryna -> es:maltodekstryna - percent_min: 0 - percent_max: 5
    14. substancje przeciwzbrylające -> es:substancje-przeciwzbrylające - percent_min: 0 - percent_max: 5
      1. sole magnezowe kwasów tłuszczowych -> es:sole-magnezowe-kwasow-tłuszczowych - percent_min: 0 - percent_max: 5
      2. monoi diglicerydy kwasów tłuszczowych -> es:monoi-diglicerydy-kwasow-tłuszczowych - percent_min: 0 - percent_max: 2.5
    15. koncentrat -> es:koncentrat - percent_min: 0 - percent_max: 5
      1. czerwony burak -> es:czerwony-burak - percent_min: 0 - percent_max: 5
    16. aromat Caramelos comprimidos -> es:aromat-caramelos-comprimidos - percent_min: 0 - percent_max: 5
    17. Ingredientes -> es:ingredientes - percent_min: 0 - percent_max: 5
      1. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    18. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    19. acidulante -> en:acid - percent_min: 0 - percent_max: 5
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. antiaglomerantes -> en:anti-caking-agent - percent_min: 0 - percent_max: 4.76190476190476
      1. sales magnésicas de ácidos grasos -> en:e470b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.76190476190476
      2. monoglicéridos y diglicéridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.38095238095238
    22. concentrado vegetal -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
      1. remolacha roja -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 4.54545454545455
    23. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. Komprimát s jahodovou príchuťou -> es:komprimat-s-jahodovou-prichuťou - percent_min: 0 - percent_max: 4.16666666666667
    25. Farbené rastlinnými koncentrátmi -> es:farbene-rastlinnymi-koncentratmi - percent_min: 0 - percent_max: 4
    26. Zloženie -> es:zloženie - percent_min: 0 - percent_max: 3.84615384615385
      1. dextróza -> es:dextroza - percent_min: 0 - percent_max: 3.84615384615385
    27. glukózový sirup -> es:glukozovy-sirup - percent_min: 0 - percent_max: 3.7037037037037
    28. kyselina -> es:kyselina - percent_min: 0 - percent_max: 3.57142857142857
      1. kyselina citrónová -> es:kyselina-citronova - percent_min: 0 - percent_max: 3.57142857142857
    29. maltodextrin -> es:maltodextrin - percent_min: 0 - percent_max: 3.44827586206897
    30. protihrudkujúce látky -> es:protihrudkujuce-latky - percent_min: 0 - percent_max: 3.33333333333333
      1. horečnaté soli mastných kyselín -> es:horečnate-soli-mastnych-kyselin - percent_min: 0 - percent_max: 3.33333333333333
      2. monoa diglyceridy mastných kyselín -> es:monoa-diglyceridy-mastnych-kyselin - percent_min: 0 - percent_max: 1.66666666666667
    31. koncentrát -> es:koncentrat - percent_min: 0 - percent_max: 3.2258064516129
      1. červená repa -> es:červena-repa - percent_min: 0 - percent_max: 3.2258064516129
    32. aróma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.125

Elikadura

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energia 1.531 kj
    (366 kcal)
    Koipe 1,5 g
    Gantz-azido ase 1,4 g
    Carbohydrates 88 g
    Azukre 86 g
    Fiber ?
    Proteina 0 g
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by insectproductadd.
Produktuaren orria -gatik editatua roboto-app, yuka.MJt_LPKSMuZ_Bd-M3Y0t9QadGtzDL9lXOloJog.

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