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Johny Bee Acido Gumetro - Mada Sweet - 22 g

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Johny Bee Acido Gumetro - Mada Sweet - 22 g

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Barra-kodea: 9243178616555 (EAN / EAN-13)

Kopurua: 22 g

Ontziratzea: pt:1 embalagem para reciclar no ecoponto amarelo.

Markak: Mada Sweet, Johny Bee

Kategoriak: en:Snacks, en:Sweet snacks, en:Confectioneries, en:Chewing gum

Etiketak, ziurtagiriak, sariak: Tidy man

Saltzen diren herrialdeak: Polonia

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Health

Osagaiak

  • icon

    11 ingredients

    Gaztelania: sugar, gum base, glucose syrup, acidity regulator: citric acid; dextrose, flavourings, vegetable coconut oil, colors: E163, E162.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E162
    • Gehigarria: E163 - Antozianina
    • Osagaia: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Gehigarriak

  • E162

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia (Ingeles)

  • E163 - Antozianina

    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia (Ingeles)

  • E330 - Azido zitriko

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

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    en:Palm oil content unknown

    Unrecognized ingredients: es:sugar, es:gum-base, es:glucose-syrup, es:acidity-regulator, es:citric-acid, es:dextrose, es:flavourings, es:vegetable-coconut-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan status unknown

    Unrecognized ingredients: es:sugar, es:gum-base, es:glucose-syrup, es:acidity-regulator, es:citric-acid, es:dextrose, es:flavourings, es:vegetable-coconut-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: es:sugar, es:gum-base, es:glucose-syrup, es:acidity-regulator, es:citric-acid, es:dextrose, es:flavourings, es:vegetable-coconut-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: sugar, gum base, glucose syrup, acidity regulator (citric acid), dextrose, flavourings, vegetable coconut oil, colors (e163), e162
    1. sugar -> es:sugar - percent_min: 11.1111111111111 - percent_max: 100
    2. gum base -> es:gum-base - percent_min: 0 - percent_max: 50
    3. glucose syrup -> es:glucose-syrup - percent_min: 0 - percent_max: 33.3333333333333
    4. acidity regulator -> es:acidity-regulator - percent_min: 0 - percent_max: 25
      1. citric acid -> es:citric-acid - percent_min: 0 - percent_max: 25
    5. dextrose -> es:dextrose - percent_min: 0 - percent_max: 20
    6. flavourings -> es:flavourings - percent_min: 0 - percent_max: 16.6666666666667
    7. vegetable coconut oil -> es:vegetable-coconut-oil - percent_min: 0 - percent_max: 14.2857142857143
    8. colors -> en:colour - percent_min: 0 - percent_max: 12.5
      1. e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. e162 -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

Elikadura

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: en:Chewing gum
    Koipe ?
    Gantz-azido ase ?
    Carbohydrates ?
    Azukre ?
    Fiber ?
    Proteina ?
    Gatz arrunt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by october-food-facts.
Produktuaren orria -gatik editatua marunsky, yuka.sY2b0xO6T85zoF3NwEKvllwcQ4PwiTniOCznxUSi4c2TFIy0WIhw042hKqg.

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