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Mantequilla Light - Milbona - 250 g
Mantequilla Light - Milbona - 250 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barra-kodea: 20959968
Kopurua: 250 g
Ontziratzea: en:Plastic, en:Box
Kategoriak: Esneki, en:Fats, en:Spreads, en:Spreadable fats, en:Animal fats, en:Milkfat, en:Dairy spread, en:Butters, en:Beurres
Manufacturing or processing places: Bélgica
Traceability code: BE C0437 EC
Dendak: Lidl
Saltzen diren herrialdeak: Belgika, Frantzia, Portugal, Espainia
Matching with your preferences
Health
Osagaiak
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24 ingredients
Frantses: eau, beurre (lait), matière grasse lactique (lait), arômes naturels (lait), amidon modifié (mais), emulsifiants: mono - et diglycérides d'acides gras**, polyricinoléate de polyglycérol, 0,5% huile de poisson (EPA, DHA), perméat de lait, concentré de protéine de lactosérum liquide (lait), sel, stabilisant: gomme cellulosi - que, conservateur: sorbate de potassium, colorant: caroténoides, Peut contenir des traces de soja, **d'origine végétale, Ne pas utiliser pour cuire ou rôtirAlergenoak: en:MilkAztarnak: en:Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Gehigarria: E14XX
- Gehigarria: E160
- Gehigarria: E471
- Gehigarria: E476
- Osagaia: Colour
- Osagaia: Emulsifier
- Osagaia: Flavouring
- Osagaia: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Gehigarriak
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E202
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Source: Wikipedia (Ingeles)
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E471
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Ingeles)
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E476
Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.Source: Wikipedia (Ingeles)
Ingredients analysis
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en:May contain palm oil
Ingredients that may contain palm oil: en:Milkfat, E471
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en:Non-vegan
Non-vegan ingredients: Gurin, en:Milkfat, Esne, en:Fish oil, en:Whey proteinSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Non-vegetarian
Non-vegetarian ingredients: en:Fish oilSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: eau, beurre, matière grasse lactique, arômes naturels (lait), amidon modifié (mais), emulsifiants (mono- et diglycérides d'acides gras), polyricinoléate de polyglycérol, huile de poisson 0.5% (EPA, DHA), perméat de lait, protéine de lactosérum, sel, stabilisant (gomme cellulosi), que, conservateur (sorbate de potassium), colorant (caroténoides), Ne pas utiliser pour cuire et rôtir- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.25 - percent_max: 96.5
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.5 - percent_max: 48.5
- matière grasse lactique -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 32.5
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 5
- lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.5 - percent_max: 5
- amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.5 - percent_max: 5
- mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0.5 - percent_max: 5
- emulsifiants -> en:emulsifier - percent_min: 0.5 - percent_max: 5
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 5
- polyricinoléate de polyglycérol -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5
- huile de poisson -> en:fish-oil - vegan: no - vegetarian: no - from_palm_oil: no - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- EPA -> fr:epa - percent_min: 0.25 - percent_max: 0.5
- DHA -> fr:dha - percent_min: 0 - percent_max: 0.25
- perméat de lait -> fr:permeat-de-lait - percent_min: 0 - percent_max: 0.5
- protéine de lactosérum -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.3
- gomme cellulosi -> fr:gomme-cellulosi - percent_min: 0 - percent_max: 0.3
- que -> fr:que - percent_min: 0 - percent_max: 0.3
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.3
- sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- colorant -> en:colour - percent_min: 0 - percent_max: 0.3
- caroténoides -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
- Ne pas utiliser pour cuire et rôtir -> fr:ne-pas-utiliser-pour-cuire-et-rotir - percent_min: 0 - percent_max: 0.3
Elikadura
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Poor nutritional quality
⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.
Positive points: 0
- Proteinak: 0 / 5 (balioa: 0.2, rounded value: 0.2)
- Fiber: 0 / 5 (balioa: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)
Negative points: 14
- Energia: 4 / 10 (balioa: 1552, rounded value: 1552)
- Azukreak: 0 / 10 (balioa: 0.2, rounded value: 0.2)
- Saturated fat / fat ratio: 9 / 10 (balioa: 61.0972568578554, rounded value: 61.1)
- Sodioa: 1 / 10 (balioa: 120, rounded value: 120)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (14 - 0)
Nutri-Score:
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Nutrient levels
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Koipe in high quantity (40.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gantz-azido ase in high quantity (24.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Azukre in low quantity (0.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Gatz arrunt in moderate quantity (0.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: en:Butters Energia 1.552 kj
(371 kcal)1.550 kj
(371 kcal)-% 48 Koipe 40,1 g 40,1 g -% 49 Gantz-azido ase 24,5 g 24,5 g -% 52 Carbohydrates 2,1 g 2,1 g +% 163 Azukre 0,2 g 0,2 g -% 65 Fiber ? ? Proteina 0,2 g 0,2 g -% 65 Gatz arrunt 0,3 g 0,3 g -% 46 Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Ingurumena
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Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 39/100)
Kategoria: Butter, 82% fat, unsalted
Kategoria: Butter, 82% fat, unsalted
- PEF environmental score: 0.76 (the lower the score, the lower the impact)
- including impact on climate change: 7.89 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic Altua ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 24/100)
Produktua: Mantequilla Light - Milbona - 250 g
Life cycle analysis score: 39
Sum of bonuses and maluses: -15
Final score: 24/100
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
789 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Butter, 82% fat, unsalted (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ontziratzea Transportation Distribution Consumption
Ontziratzea
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Bilgarriaren materialak
Material % Bilgarriaren pisua Bilgarriaren pisua produktuaren 100g-ko Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Datuen iturria
Product added on by kiliweb
Last edit of product page on by foodless.
Produktuaren orria -gatik editatua adrianab, duhowpi, ecoscore-impact-estimator, elcoco, evegn64, feat, halal-app-chakib, inf, october-food-facts, openfoodfacts-contributors, packbot, roboto-app, yuka.B-98JoelIPIeMfD8_7Mo_wKUNcjxP_8BJFlSow, yuka.SFAwWlQ0OEJpNlFOaE04aTB5bnEzdjVxbm9PWWZWMnpMTzhUSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllIbesDzkx7uEwzik3yRwdHTC4TobMlw_Kbebao.