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Guiso con quinoa al curry y coco - GutBio - 400 g

Guiso con quinoa al curry y coco - GutBio - 400 g

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Barra-kodea: 24014496

Izen arrunta: Sopa con quinoa. Plato preparado esterilizado.

Kopurua: 400 g

Ontziratzea: en:Metal, en:Recyclable Metals, 41 ALU, en:Can, en:Canned

Markak: GutBio

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Canned foods, en:Meals, en:Soups, en:Vegetable soups, en:Canned meals, en:Canned soups, en:Canned vegetable soups

Etiketak, ziurtagiriak, sariak: en:Organic, en:EU Organic, en:Non-EU Agriculture, DE-ÖKO-003, en:EU Agriculture, en:EU/non-EU Agriculture, FR-BIO-01, en:Green Dot

Manufacturing or processing places: Alemania ?

Dendak: Aldi

Saltzen diren herrialdeak: Espainia

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Health

Osagaiak

  • icon

    17 ingredients


    : agua, puré de calabaza* 14% (calabaza*, zumo de limón*), zanahoria* 9%, pasta de tomate*, quinoa* 5%, guisantes* 5%, maíz* 4%, pimiento rojo* 4%, cebolla* 3%, sal marina, azúcar moreno de caña*, especias*, espesante: goma garrofín*, plantas aromáticas*.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E410 - Algarrobo-goma
    • Osagaia: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : agua, calabaza 14% (calabaza, zumo de limón), zanahoria 9%, pasta de tomate, quinoa 5%, guisantes 5%, maíz 4%, pimiento rojo 4%, cebolla 3%, sal marina, azúcar moreno de caña, especias, espesante (goma garrofín), plantas aromáticas
    1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 40.65 - percent_max: 51
    2. calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 14 - percent: 14 - percent_max: 14
      1. calabaza -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 7 - percent_max: 14
      2. zumo de limón -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 7
    3. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 9 - percent: 9 - percent_max: 9
    4. pasta de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 5 - percent_max: 9
    5. quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 5 - percent: 5 - percent_max: 5
    6. guisantes -> en:pea - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    7. maíz -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 4 - percent: 4 - percent_max: 4
    8. pimiento rojo -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 4 - percent: 4 - percent_max: 4
    9. cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3 - percent: 3 - percent_max: 3
    10. sal marina -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.27
    11. azúcar moreno de caña -> en:brown-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.27
    12. especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27
    13. espesante -> en:thickener - percent_min: 0 - percent_max: 1.27
      1. goma garrofín -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27
    14. plantas aromáticas -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27

Elikadura

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    Average nutritional quality


    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 42

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteinak: 0 / 5 (balioa: 1.6, rounded value: 1.6)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 42, rounded value: 42)

    Negative points: 6

    • Energia: 0 / 10 (balioa: 276, rounded value: 276)
    • Azukreak: 0 / 10 (balioa: 3.8, rounded value: 3.8)
    • Gantz saturatua: 1 / 10 (balioa: 1.8, rounded value: 1.8)
    • Sodioa: 5 / 10 (balioa: 508, rounded value: 508)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400 g)
    Compared to: en:Canned vegetable soups
    Energia 276 kj
    (66 kcal)
    1.100 kj
    (264 kcal)
    +% 60
    Koipe 2,3 g 9,2 g +% 16
    Gantz-azido ase 1,8 g 7,2 g +% 486
    Carbohydrates 9 g 36 g +% 110
    Azukre 3,8 g 15,2 g +% 171
    Fiber ? ?
    Proteina 1,6 g 6,4 g +% 57
    Gatz arrunt 1,27 g 5,08 g +% 68
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 42 % 42 %
Serving size: 400 g

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Transportation

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