Fumet de pescado - Bona Vianda
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barra-kodea: 24052122
Markak: Bona Vianda
Kategoriak: en:Meals, en:Dried products, en:Dried products to be rehydrated, en:Soups, Salda, en:Reheatable soups, en:Fish soups
Etiketak, ziurtagiriak, sariak:
Kosher, en:Orthodox Union Kosher
Saltzen diren herrialdeak: Espainia
Matching with your preferences
Health
Osagaiak
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:
- Osagaia: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
- Sukaldaritzako osagaiak prozesatu
- Prozesatutako jakiak
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
en:Palm oil content unknown
Unrecognized ingredients: ca:fumet, ca:fumet-ingredients, ca:tomaquet-triturat, ca:tome-quet, ca:acidulant-acid-cltric, ca:canana-ge-gant, ca:preparat-de-gamba, ca:gam-ba, ca:preparat-de-peix, ca:aroma-de-pelx-marisc, ca:al, ca:traces-de-glutenSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Non-vegan
Non-vegan ingredients: Esne, ArrautzaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
en:Vegetarian status unknown
Unrecognized ingredients: ca:fumet, ca:fumet-ingredients, ca:tomaquet-triturat, ca:tome-quet, ca:acidulant-acid-cltric, ca:canana-ge-gant, ca:preparat-de-gamba, ca:gam-ba, ca:preparat-de-peix, ca:aroma-de-pelx-marisc, ca:al, ca:traces-de-glutenSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: FUMET, FUMET INGREDIENTS (Aigua), tomaquet triturat (tomè quet, sal, acidulant acid cltric), ceba, canana ge gant 4%, oli d'oliva, preparat de gamba (gam ba, sal), preparat de peix (aroma de pelx marisc, sal, sucre, aroma natural, al, de vi blanc, de pastánaga, de porro), sal, all, traces de gluten, llet, ou, api, soja- FUMET -> ca:fumet - percent_min: 6.66666666666667 - percent_max: 84
- FUMET INGREDIENTS -> ca:fumet-ingredients - percent_min: 4 - percent_max: 44
- Aigua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 44
- tomaquet triturat -> ca:tomaquet-triturat - percent_min: 4 - percent_max: 30.6666666666667
- tomè quet -> ca:tome-quet - percent_min: 1.76 - percent_max: 30.6666666666667
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.12
- acidulant acid cltric -> ca:acidulant-acid-cltric - percent_min: 0 - percent_max: 1.12
- ceba -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4 - percent_max: 24
- canana ge gant -> ca:canana-ge-gant - percent_min: 4 - percent: 4 - percent_max: 4
- oli d'oliva -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 4
- preparat de gamba -> ca:preparat-de-gamba - percent_min: 0 - percent_max: 1.2
- gam ba -> ca:gam-ba - percent_min: 0 - percent_max: 0.6
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- preparat de peix -> ca:preparat-de-peix - percent_min: 0 - percent_max: 1.2
- aroma de pelx marisc -> ca:aroma-de-pelx-marisc - percent_min: 0 - percent_max: 1.2
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.4
- aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
- al -> ca:al - percent_min: 0 - percent_max: 0.24
- de vi blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.2
- de pastánaga -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.2
- de porro -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 0.15
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.12
- all -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.12
- traces de gluten -> ca:traces-de-gluten - percent_min: 0 - percent_max: 1.12
- llet -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.12
- ou -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.12
- api -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.12
- soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.12
Ingurumena
-
Eco-Score E - Very high environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 21/100)
Kategoria: Soup, fish and/or crustacean, prepacked, to be reheated
Kategoria: Soup, fish and/or crustacean, prepacked, to be reheated
- PEF environmental score: 1.44 (the lower the score, the lower the impact)
- including impact on climate change: 8.31 kg CO2 eq/kg of product
Stage Impact 
Agriculture
88.8 %
Processing
2.4 %
Ontziratzea
0.7 %
Transportation
7.6 %
Distribution
0.3 %
Consumption
0.3 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: E (Score: 1/100)
Produktua: Fumet de pescado - Bona Vianda
Life cycle analysis score: 21
Sum of bonuses and maluses: -20
Final score: 1/100
-
Carbon footprint
-
Equal to driving 4.3 km in a petrol car
831 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, fish and/or crustacean, prepacked, to be reheated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
79.7 %
Processing
2.3 %
Ontziratzea
1.2 %
Transportation
16.5 %
Distribution
0.2 %
Consumption
0.1 %
Ontziratzea
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datuen iturria
Product added on by elcoco
Last edit of product page on by roboto-app.
Produktuaren orria -gatik editatua acuario, ecoscore-impact-estimator, elcoco.f7cc98c53906d979038b3761532856e1, jbarcelona, kiliweb, musarana, openfoodfacts-contributors, yuka.P5N5N_DRQMoPGsXYgIFv-im4E87tCNZdIXw1og, yuka.UllNK0VZODdpNklZZ3NCZzBrblA4ZUJWMk0reFVreXRLZmhOSVE9PQ, yuka.VlBFa0xKZ2hnS0Uyc01NVDdnUHl3ZlJXNTQvM2UxMlFPck1KSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlktMQ-LsnyPgBwX4hVyoyvXRHIGxMN4i_tfIaqo.