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Steak soja et blé barbecue - Céréal

Steak soja et blé barbecue - Céréal

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Barra-kodea: 3175681249561 (EAN / EAN-13)

Markak: Céréal

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meat alternatives, en:Meat analogues

Etiketak, ziurtagiriak, sariak: en:Vegetarian, en:Vegan, Nutriscore, Nutriscore A

Traceability code: EMB 216618/1 - Velars-sur-Ouche (Côte-d'Or, France)

Saltzen diren herrialdeak: Frantzia, Espainia

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Health

Osagaiak

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    22 ingredients


    : Eau, concentré de protéine de soja 16,6%, oignons, huiles végétales (huile de tournesol oléique, huile d'olive), gluten de blé 5,8% , concentré de tomates 3,2%, farine de soja entière 2,9% , vinaigre de cidre, fibres de soja 2,4%, arômes naturels, fibres de blé 1,4% et de plantain, sel, sucre, extrait de malt d'orge, épaississant : méthylcellulose, épices et aromates, arôme de fumée, poudre de betterave
    Alergenoak: en:Gluten, en:Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E461
    • Osagaia: Flavouring
    • Osagaia: Gluten
    • Osagaia: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E461


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, protéine de soja 16.6%, oignons, huiles végétales (huile de tournesol oléique, huile d'olive), gluten de blé 5.8%, concentré de tomates 3.2%, soja 2.9%, vinaigre de cidre, fibres de soja 2.4%, arômes naturels, fibres de blé 1.4%, de plantain 1.4%, sel, sucre, extrait de malt d'orge, épaississant (méthylcellulose), épices et aromates, arôme de fumée, betterave
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 18 - percent_max: 50.9
    2. protéine de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 16.6 - percent: 16.6 - percent_max: 16.6
    3. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5.8 - percent_max: 16.6
    4. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 5.8 - percent_max: 16.6
      1. huile de tournesol oléique -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 2.9 - percent_max: 16.6
      2. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 8.3
    5. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 5.8 - percent: 5.8 - percent_max: 5.8
    6. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2
    7. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
    8. vinaigre de cidre -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 2.4 - percent_max: 2.9
    9. fibres de soja -> en:soy-fiber - vegan: yes - vegetarian: yes - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1.4 - percent_max: 2.4
    11. fibres de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    12. de plantain -> en:plantain - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
    14. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    15. extrait de malt d'orge -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    16. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.4
      1. méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    17. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    18. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4
    19. betterave -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.4

Elikadura

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    Nutrizio-kalitate oso ona


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteinak: 5 / 5 (balioa: 19, rounded value: 19)
    • Fiber: 5 / 5 (balioa: 6.2, rounded value: 6.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 18.55, rounded value: 18.6)

    Negative points: 8

    • Energia: 2 / 10 (balioa: 837, rounded value: 837)
    • Azukreak: 0 / 10 (balioa: 2.1, rounded value: 2.1)
    • Gantz saturatua: 0 / 10 (balioa: 1, rounded value: 1)
    • Sodioa: 6 / 10 (balioa: 560, rounded value: 560)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Meat analogues
    Energia 837 kj
    (200 kcal)
    -
    Koipe 9,6 g +% 2
    Gantz-azido ase 1 g -% 26
    Carbohydrates 6,3 g -% 48
    Azukre 2,1 g -% 3
    Fiber 6,2 g +% 55
    Proteina 19 g +% 44
    Gatz arrunt 1,4 g -% 1
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18,55 %

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Last edit of product page on by acuario.
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