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Empanadas con queso - auchan - 200 g

Empanadas con queso - auchan - 200 g

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Barra-kodea: 3492500062973 (EAN / EAN-13)

Kopurua: 200 g

Markak: Auchan

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Meat alternatives, en:Meat analogues

Etiketak, ziurtagiriak, sariak: en:Green Dot

Traceability code: FR 56.094.004 CE - Kervignac (Morbihan, France)

Dendak: Auchan

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

24 ingredients

Gaztelania: Queso (leche) (16%), pan rallado (15%) (harina de trigo (gluten), levadura, sal, especias), aceites vegetales (nabina y girasol en proporción variable), agua, proteínas de trigo (gluten) deshidratadas (9%), harina de trigo (gluten) (8%), clara de huevo en polvo, almidón, vinagre de alcohol, fibras de trigo (gluten) (1%), mantequilla (leche), proteínas de la leche, aroma natural, fibras de psyllium, espesantes: E410 y E415, leche desnatada en polvo. Puede contener trazas de pescado, moluscos, apio y soja.

Alergenoak: en:Gluten, en:Milk

Aztarnak: en:Celery, en:Fish, en:Molluscs, en:Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E415

Osagaia: Flavouring

Osagaia: Milk proteins

Osagaia: Thickener
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:nabina-y-girasol-en-proporcion-variable, es:deshidratadas, es:fibras-de-psyllium
Some ingredients could not be recognized.
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en:Non-vegan
Non-vegan ingredients: Gazta, en:Powdered egg white, Gurin, en:Milk proteins, en:Skimmed milk powder
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: es:nabina-y-girasol-en-proporcion-variable, es:deshidratadas, es:fibras-de-psyllium
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Queso, pan rallado 15% (harina de trigo, levadura, sal, especias), aceites vegetales (nabina y girasol en proporción variable), agua, proteínas de trigo, deshidratadas 9%, harina de trigo, clara de huevo en polvo, almidón, vinagre de alcohol, fibras de trigo, mantequilla, proteínas de la leche, aroma natural, fibras de psyllium, espesantes (e410), e415, leche desnatada en polvo
Queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 15 - percent_max: 49

pan rallado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 15 - percent: 15 - percent_max: 15

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.08 - percent_max: 15

levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.5

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.71

especias -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71

aceites vegetales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 9 - percent_max: 15

nabina y girasol en proporción variable -> es:nabina-y-girasol-en-proporcion-variable - percent_min: 9 - percent_max: 15

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9 - percent_max: 15

proteínas de trigo -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 15

deshidratadas -> es:deshidratadas - percent_min: 9 - percent: 9 - percent_max: 9

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 8.6

clara de huevo en polvo -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 7.16666666666667

almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6.14285714285714

vinagre de alcohol -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.375

fibras de trigo -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.77777777777778

mantequilla -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 4.3

proteínas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.90909090909091

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.58333333333333

fibras de psyllium -> es:fibras-de-psyllium - percent_min: 0 - percent_max: 3.30769230769231

espesantes -> en:thickener - percent_min: 0 - percent_max: 3.07142857142857

e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.07142857142857

e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.86666666666667

leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2.6875

Elikadura

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteinak: 5 / 5 (balioa: 16, rounded value: 16)

Fiber: 3 / 5 (balioa: 3.1, rounded value: 3.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

Negative points: 9

Energia: 3 / 10 (balioa: 1100, rounded value: 1100)

Azukreak: 0 / 10 (balioa: 0.6, rounded value: 0.6)

Gantz saturatua: 3 / 10 (balioa: 3.7, rounded value: 3.7)

Sodioa: 3 / 10 (balioa: 284, rounded value: 284)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in moderate quantity (3.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (0.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.71%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Meat analogues
Energia	1.100 kj (263 kcal)	+% 32
Koipe	13 g	+% 38
Gantz-azido ase	3,7 g	+% 172
Carbohydrates	18 g	+% 48
Azukre	0,6 g	-% 72
Fiber	3,1 g	-% 22
Proteina	16 g	+% 21
Gatz arrunt	0,71 g	-% 50
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

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Transportation

Manufacturing or processing place
KERVIGNAC - Frantzia

Origins of ingredients
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Datuen iturria

Product added on 2019(e)ko irailaren 27(a) 14:20:57 (CEST) by kiliweb
Last edit of product page on 2023(e)ko urriaren 21(a) 02:37:31 (CEST) by spotter.
Produktuaren orria -gatik editatua moon-rabbit, ramonpro, roboto-app, teolemon, thaialagata, yuka.U2ZFN0hMOFRnS2dTdmZabThVUE9vY2gyeExhTWZUbTVFOW9iSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnVXSt2FjiuaKDH5vlHQ_Y-OBYCyZNpxu7H4K6s.

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Empanadas con queso - auchan - 200 g