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Empanada de atún -

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Barra-kodea: 3501231778777 (EAN / EAN-13)

Kategoriak: en:Meals, en:Pizzas pies and quiches, en:Salted pies, en:Pies, es:Empanada de atún

Saltzen diren herrialdeak: Espainia

Matching with your preferences

Health

Osagaiak

20 ingredients

: EMPANADA ATUN "INGREDIENTES: HARINA DEIRIGO CEBOLLA (CEBQLLA, ACEITE DE OLIVA, ESPESANTES E410 Y E412), ATON 20 2% (ATUN, ACEITE DE GIRASOL, SAL), AGUA, ACEITE DE GIRASOL PIMIENTO VINO BLANCO, CALABACIN TOMATE ACEITE DE OLIVA AZUCAR FECULA DE PATATA, HUEVO PASTEURIZADO SAL FIBRA DE TRIGO, ESPECIAS LEVADURA, HUMECTANTE E4201 PUEDE CONTENER TRAZAS DE LECHE CRUSTACEOS, SOJA APIO, SESAM0, FRUTOS DE CĂSCARA MOSTAZA, CACAHUETES, SULFITOS

Alergenoak: en:Fish

Aztarnak: en:Peanuts, en:Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E410 - Algarrobo-goma

Gehigarria: E412

Osagaia: Thickener
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E410 - Algarrobo-goma

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil content unknown
Unrecognized ingredients: es:empanada-atun-ingredientes, es:harina-deirigo-cebolla, es:cebqlla, es:aton-20, es:aceite-de-girasol-pimiento-vino-blanco, es:calabacin-tomate-aceite-de-oliva-azucar-fecula-de-patata, es:huevo-pasteurizado-sal-fibra-de-trigo, es:especias-levadura, es:sesam0, es:frutos-de-căscara-mostaza
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en:Non-vegan
Non-vegan ingredients: Atun
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en:Non-vegetarian
Non-vegetarian ingredients: Atun
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: EMPANADA ATUN "INGREDIENTES (HARINA DEIRIGO CEBOLLA, CEBQLLA), ACEITE DE OLIVA, ESPESANTES (e410), e412, ATON 20 2% (ATUN, ACEITE DE GIRASOL, SAL), AGUA, ACEITE DE GIRASOL PIMIENTO VINO BLANCO, CALABACIN TOMATE ACEITE DE OLIVA AZUCAR FECULA DE PATATA, HUEVO PASTEURIZADO SAL FIBRA DE TRIGO, ESPECIAS LEVADURA, SESAM0, FRUTOS DE CĂSCARA MOSTAZA, CACAHUETES, SULFITOS
EMPANADA ATUN "INGREDIENTES -> es:empanada-atun-ingredientes - percent_min: 7.14285714285714 - percent_max: 92

HARINA DEIRIGO CEBOLLA -> es:harina-deirigo-cebolla - percent_min: 3.57142857142857 - percent_max: 92

CEBQLLA -> es:cebqlla - percent_min: 0 - percent_max: 46

ACEITE DE OLIVA -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 2 - percent_max: 47

ESPESANTES -> en:thickener - percent_min: 2 - percent_max: 32

e410 -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 32

e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 24.5

ATON 20 -> es:aton-20 - percent_min: 2 - percent: 2 - percent_max: 2

ATUN -> en:tuna - vegan: no - vegetarian: no - ciqual_food_code: 26053 - percent_min: 0.666666666666667 - percent_max: 2

ACEITE DE GIRASOL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1

SAL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.666666666666667

AGUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2

ACEITE DE GIRASOL PIMIENTO VINO BLANCO -> es:aceite-de-girasol-pimiento-vino-blanco - percent_min: 0 - percent_max: 2

CALABACIN TOMATE ACEITE DE OLIVA AZUCAR FECULA DE PATATA -> es:calabacin-tomate-aceite-de-oliva-azucar-fecula-de-patata - percent_min: 0 - percent_max: 2

HUEVO PASTEURIZADO SAL FIBRA DE TRIGO -> es:huevo-pasteurizado-sal-fibra-de-trigo - percent_min: 0 - percent_max: 2

ESPECIAS LEVADURA -> es:especias-levadura - percent_min: 0 - percent_max: 2

SESAM0 -> es:sesam0 - percent_min: 0 - percent_max: 2

FRUTOS DE CĂSCARA MOSTAZA -> es:frutos-de-căscara-mostaza - percent_min: 0 - percent_max: 2

CACAHUETES -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 2

SULFITOS -> en:sulfite - percent_min: 0 - percent_max: 2

Elikadura

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: es:Empanada de atún
Koipe	?
Gantz-azido ase	?
Carbohydrates	?
Azukre	?
Fiber	?
Proteina	?
Gatz arrunt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24,515 %

Ingurumena

Eco-Score not computed - Unknown environmental impact

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Ontziratzea

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Transportation

Origins of ingredients
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Datuen iturria

Product added on 2021(e)ko ekainaren 13(a) 22:43:44 (CEST) by inf
Last edit of product page on 2021(e)ko azaroaren 26(a) 14:45:57 (CET) by ecoscore-impact-estimator.
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Empanada de atún -