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Tagliatelle carbonara - Carrefour - 300 g

Tagliatelle carbonara - Carrefour - 300 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3560070384754 (EAN / EAN-13)

Izen arrunta: Pâtes alimentaires type tagliatelles accompagnées d'une sauce (42%) à la carbonara et de lardons fumés cuits - Surgelé.

Kopurua: 300 g

Markak: Carrefour

Kategoriak: en:Meats and their products, en:Frozen foods, en:Meals, en:Pasta dishes, en:Meals with meat, en:Microwave meals, en:Carbonara-style pasta, en:Tagliatelle with carbonara

Etiketak, ziurtagiriak, sariak: en:French meat, en:French pork, en:Green Dot, en:Made in France

Origin of the product and/or its ingredients: Ce plat est fabriqué en France avec des lardons élaborés à partir de viande de porc d'origine France.

Origin of ingredients: Frantzia, en:Unspecified

Producer: Fabriqué en France par EMB 14630 A pour Interdis

Traceability code: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630A - Saint-Martin-des-Entrées (Calvados, France)

Dendak: Carrefour, carrefour.fr

Saltzen diren herrialdeak: Frantzia, Italia, Polonia, Errumania, Espainia

Matching with your preferences

Health

Osagaiak

37 ingredients

: Pâtes alimentaires cuites type tagliatelles 45% (eau, semoule de blé dur, huiles végétales [contient tournesol et/ou colza], sel), crème fraîche 21%, eau, lardons fumés cuits 13% (poitrine de porc , sel, dextrose, conservateurs: erythorbate de sodium et nitrite de sodium), emmental fondu (emmental, eau, l_actosérum_ en poudre, beurre, sel de fonte: citrates de sodium, arôme naturel [contient lait], sel), amidon modifié de maïs et/ou de riz, beurre, jaune d'œuf 0,28%, farine de blé, huiles végétales (contient tournesol et/ou colza), sel, épaississants : gomme xanthane et gomme guar, muscade, poivre blanc. Traces éventuelles de moutarde.

Alergenoak: en:Eggs, en:Gluten, en:Milk

Aztarnak: en:Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

Gehigarria: E14XX

Gehigarria: E412

Gehigarria: E415

Osagaia: Dextrose

Osagaia: Glukosa

Osagaia: Thickener
Food products are classified into 4 groups according to their degree of processing:

Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak

Sukaldaritzako osagaiak prozesatu

Prozesatutako jakiak

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Gehigarriak

E14XX

E250

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia (Ingeles)

E316

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia (Ingeles)

E331

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia (Ingeles)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (Ingeles)

E415

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Ingeles)

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pates-alimentaires-cuites-type-tagliatelles, fr:l-actoserum-en-poudre
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en:Non-vegan
Non-vegan ingredients: en:Fresh cream, en:Smoked lardoons, en:Pork breast, en:Melted Emmental cheese, Emmental, Gurin, Gurin, Gorringo
Some ingredients could not be recognized.
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en:Non-vegetarian
Non-vegetarian ingredients: en:Smoked lardoons, en:Pork breast
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâtes alimentaires cuites type tagliatelles 45% (eau, semoule de _blé_ dur, huiles végétales (contient tournesol, colza), sel), _crème_ fraîche 21%, eau, lardons fumés 13% (poitrine de porc, sel, dextrose, conservateurs (erythorbate de sodium, nitrite de sodium)), _emmental_ fondu (_emmental_, eau, l_actosérum_ en poudre, _beurre_, sel de fonte (citrates de sodium), sel), amidon modifié de maïs, de riz, _beurre_, jaune d'_œuf_ 0.28%, farine de _blé_, huiles végétales (contient tournesol, colza), sel, épaississants (gomme xanthane et gomme guar), muscade, poivre blanc
Pâtes alimentaires cuites type tagliatelles -> fr:pates-alimentaires-cuites-type-tagliatelles - percent_min: 45 - percent: 45 - percent_max: 45

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.25 - percent_max: 45

semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 22.5

huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 15

contient tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 7.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 21 - percent: 21 - percent_max: 21

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 13 - percent_max: 19.6

lardons fumés -> en:smoked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent_min: 13 - percent: 13 - percent_max: 13

poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 10.75 - percent_max: 13

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.75

conservateurs -> en:preservative - percent_min: 0 - percent_max: 0.75

erythorbate de sodium -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.375

_emmental_ fondu -> en:melted-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 0.28 - percent_max: 6.88

_emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 0 - percent_max: 6.88

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.5

l_actosérum_ en poudre -> fr:l-actoserum-en-poudre - percent_min: 0 - percent_max: 2.33333333333333

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.75

sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 1.4

citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.28 - percent_max: 5.25

de riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0.28 - percent_max: 4.088

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.28 - percent_max: 3.36

jaune d'_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0.28 - percent: 0.28 - percent_max: 0.28

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.28

huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.28

contient tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.28

colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.14

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.28

épaississants -> en:thickener - percent_min: 0 - percent_max: 0.28

gomme xanthane et gomme guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.28

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.28

poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.28
en:meat -> en:meat

en:pork -> en:pork

Elikadura

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteinak: 3 / 5 (balioa: 5.4, rounded value: 5.4)

Fiber: 0 / 5 (balioa: 0.9, rounded value: 0.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 2.109375, rounded value: 2.1)

Negative points: 11

Energia: 2 / 10 (balioa: 757, rounded value: 757)

Azukreak: 0 / 10 (balioa: 1, rounded value: 1)

Gantz saturatua: 6 / 10 (balioa: 6.5, rounded value: 6.5)

Sodioa: 3 / 10 (balioa: 300, rounded value: 300)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Koipe in moderate quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gantz-azido ase in high quantity (6.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Azukre in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Gatz arrunt in moderate quantity (0.75%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Microwave meals
Energia	757 kj (182 kcal)	+% 11
Koipe	12 g	+% 209
Gantz-azido ase	6,5 g	+% 624
Carbohydrates	13 g	-% 40
Azukre	1 g	-% 30
Fiber	0,9 g	-% 62
Proteina	5,4 g	+% 18
Gatz arrunt	0,75 g	+% 9
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2,109 %

Ingurumena

Eco-Score B - Ingurumen-eragin txikia

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 70/100)

Kategoria: Carbonara-style pasta (spaghetti, tagliatelle…)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.2 %
Processing	23.1 %
Ontziratzea	4.4 %
Transportation	5.6 %
Distribution	1.9 %
Consumption	1.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: 0
Transportation: +3

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	56 %	Medium
Unspecified	44 %	Altua

No ingredients that threaten species

Packaging with a medium impact

Malus: -5

Shape	Material	Recycling	Impact
1 Film	Plastic	Discard	Altua
1 Sleeve	Cardboard	Recycle	Baxua
1 Tray	Heavy aluminium	Recycle	Medium

Eco-Score for this product

Impact for this product: B (Score: 68/100)
Produktua: Tagliatelle carbonara - Carrefour - 300 g

Life cycle analysis score: 70
Sum of bonuses and maluses: -2

Final score: 68/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.4 km in a petrol car

275 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Carbonara-style pasta (spaghetti, tagliatelle…) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	59.3 %
Processing	23.6 %
Ontziratzea	6.6 %
Transportation	8.8 %
Distribution	1.0 %
Consumption	0.6 %

Ontziratzea

Packaging with a medium impact

Packaging parts

1 x Sleeve (Cardboard)
1 x Tray (41 ALU)

1 x Film (Plastic)

Bilgarriaren materialak

Material	%	Bilgarriaren pisua	Bilgarriaren pisua produktuaren 100g-ko
Paper or cardboard
Plastic
Metal
Guztira

Tagliatelle carbonara - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
SAINT-MARTIN-DES-ENTREES - Frantzia

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Frantzia	56 %	Medium
Unspecified	44 %	Altua

Other information

Other information: Plat Minut' Carrefour, une gamme de plats individuels, prêts en quelques minutes dans leur barquette spéciale four à micro-ondes. La réponse idéale pour votre pause déjeuner ou votre dîner. Etoile surgelé + logo 1 personne + Picto Micro-ondes 5 min + 300g e + logo VPF + % ARJ. Plat Minut' / "Aux lardons fumés"

Preparation: Sans décongélation préalable. Au four à micro-ondes : Décollez le coin de l'opercule sur la barquette. Réchauffez 5 minutes à la puissance maximales pour un four de 900 watts (6 minutes pour 750 watts). Retirez l'opercule de la barquette et laissez reposer 1 à 2 minutes avant de déguster. Au four traditionnel : MISE EN GARDE : la température du four ne doit pas dépasser 200°C (th7). Préchauffez votre four à 180°C (th6). Retirez l'opercule de la barquette et laissez réchauffer 20 à 25 minutes environ. Les temps de cuisson sont indicatifs et peuvent varier selon la puissance de votre four.

Conservation conditions: A consommer de préférence avant la date indiquée sur le côté de l'étui. A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur *** à -18°C. ATTENTION, NE PAS RECONGELER APRES DECONGELATION.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Datuen iturria

Product added on 2018(e)ko maiatzaren 16(a) 19:08:22 (CEST) by kiliweb
Last edit of product page on 2022(e)ko abuztuaren 7(a) 06:31:50 (CEST) by org-carrefour.
Produktuaren orria -gatik editatua carrefour, chevalstar, driveoff, ecoscore-impact-estimator, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.YUxFL0U0UVQvdUUwcE1RYjRCbkY4WWtzN3Fha0RGMjZkUGdmSVE9PQ.

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Tagliatelle carbonara - Carrefour - 300 g