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Mélange d'épices pour Guacamole - Carrefour - 20 g

Mélange d'épices pour Guacamole - Carrefour - 20 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3560070821204 (EAN / EAN-13)

Izen arrunta: Assaisonnement avec épices (13,8 %) pour préparation de guacamole.

Kopurua: 20 g

Ontziratzea: en:Bag

Markak: Carrefour

Kategoriak: en:Plant-based foods and beverages, en:Plant-based foods, en:Condiments, en:Spices, en:Spice Mix, en:Guacamole spice mix, en:groceries

Etiketak, ziurtagiriak, sariak: en:Green Dot, Nutriscore, Nutriscore D

Producer: Conditionné en Belgique par EMB B-02586 pour Interdis. Interdis TSA 91431 - 91343 MASSY Cedex - France.

Dendak: Carrefour, carrefour.fr

Saltzen diren herrialdeak: Frantzia, Italia, Espainia

Matching with your preferences

Health

Osagaiak

  • icon

    22 ingredients


    Frantses: Dextrose, oignon en poudre, sel, chapelure (farine de riz, farine de maïs, amidon de maïs, sel, dextrose), cumin en poudre 7%, ail en poudre, piment de cayenne en poudre 2,8%, acidifiant: acide citrique, piment rouge en poudre 1,5%, paprika déshydraté, graines de coriandre en poudre, huile de colza, arôme naturel, origan déshydraté, persil déshydraté, extrait de paprika.

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Gehigarria: E160c
    • Osagaia: Dextrose
    • Osagaia: Flavouring
    • Osagaia: Glukosa

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Gehigarriak

  • E330 - Azido zitriko


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia (Ingeles)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Dextrose, oignon, sel, chapelure (farine de riz, farine de maïs, amidon de maïs, sel, dextrose), cumin 7%, ail, piment de cayenne 2.8%, acidifiant (acide citrique), piment rouge 1.5%, paprika, graines de coriandre, huile de colza, arôme naturel, origan déshydraté, persil, extrait de paprika
    1. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 63.4
    2. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7 - percent_max: 35.2
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 7 - percent_max: 18.1
    4. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 7 - percent_max: 18.1
      1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 1.4 - percent_max: 18.1
      2. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 9.05
      3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 6.03333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.525
      5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.62
    5. cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
    6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 2.8 - percent_max: 7
    7. piment de cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
    8. acidifiant -> en:acid - percent_min: 1.5 - percent_max: 2.8
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 2.8
    9. piment rouge -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    10. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.5
    11. graines de coriandre -> en:coriander-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11026 - percent_min: 0 - percent_max: 1.5
    12. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.5
    13. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
    14. origan déshydraté -> en:dried-oregano - vegan: yes - vegetarian: yes - ciqual_food_code: 11035 - percent_min: 0 - percent_max: 1.5
    15. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.5
    16. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Elikadura

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: en:Spice Mix
    Energia 1.256 kj
    (297 kcal)
    +% 30
    Koipe 4 g +% 4
    Gantz-azido ase 0,6 g -% 27
    Carbohydrates 54 g +% 76
    Azukre 24 g +% 107
    Fiber 6,7 g
    Proteina 6,4 g +% 13
    Gatz arrunt 18,1 g +% 6
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,035 %

Ingurumena

Carbon footprint

Ontziratzea

Transportation

Other information

Other information: Taste of Mexico *Saveurs du Mexique Le guacamole est une purée d'avocats finement épicée qui se déguste aussi bien en apéritif qu'en accompagnement de fajitas, burritos et tacos. DOUX

Preparation: Pour préparer un guacamole : Coupez les avocats en deux. Ôtez les noyaux et retirez la peau. Écrasez la chair à l'aide d'une fourchette jusqu'à ce que vous obteniez une texture onctueuse. Saupoudrez le mélange d'épices pour guacamole et mélangez. Servez immédiatement ou couvrez d'un film plastique et placez au réfrigérateur pour ne pas perdre la couleur verte. Vous pouvez rajouter des oignons émincés et quelques dés de tomates pour obtenir un guacamole encore plus savoureux. À consommer dans les 24h après préparation.

Conservation conditions: Conservation : À conserver dans un endroit sec. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir ci-dessous.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Datuen iturria

Product added on by openfoodfacts-contributors
Last edit of product page on by org-carrefour.
Produktuaren orria -gatik editatua carrefour, driveoff, ecoscore-impact-estimator, inf, kiliweb, packbot, quentinbrd, roboto-app, teolemon.

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