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Emmental Râpé -30% de sel - Carrefour - 150 g

Emmental Râpé -30% de sel - Carrefour - 150 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3560071014490 (EAN / EAN-13)

Izen arrunta: Emmental à teneur réduite en sel*. Fromage à pâte pressée cuite. * 30 % de sel en moins par rapport à la moyenne des taux de sel des Emmental du marché.

Kopurua: 150 g

Markak: Carrefour

Kategoriak: Esneki, en:Fermented foods, en:Fermented milk products, Gazta, en:Cow cheeses, en:Hard cheeses, en:Emmentaler, en:Grated cheese, en:Grated emmentaler

Etiketak, ziurtagiriak, sariak: en:Low or no salt, Low salt, en:Reduced salt, en:30% less salt, en:French milk, en:Green Dot, en:Made in France, Nutriscore, Nutriscore C

Origin of ingredients: Frantzia

Producer: C: FR 62.907.030 CE S: FR 73.171.001 CE La lettre figurant à côté du numéro de lot ou de la date de durabilité minimale indique le site de conditionnement.

Traceability code: FR 62.907.030 CE - Libercourt (Pas-de-Calais, France), FR 73.171.001 CE - Montmélian (Savoie, France), FR 62.907.030 EC S - Libercourt (Pas-de-Calais, France), FR 73.171.001 EC LA LETTRE FIGURANT À CÔTÉ DU NUMÉRO DE LOT - Montmélian (Savoie, France), FR 73.171.001 EC LA LETRA QUE FIGURA AL LADO DEL NÚMERO DE LOTE O DE LA FECHA DE CONSUMO PREFERENTE INDICA EL LUGAR DE ENVASADO. - Montmélian (Savoie, France)

Dendak: Carrefour, carrefour.fr

Saltzen diren herrialdeak: Frantzia, Espainia

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Health

Osagaiak

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    5 ingredients


    Frantses: Lait pasteurisé de vache, sel, ferments lactiques, coagulant microbien. Lait origine France.
    Alergenoak: en:Milk

Food processing

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    Prozesatutako jakiak


    Elements that indicate the product is in the 3 - Prozesatutako elikagaiak group:

    • Kategoria: Gazta
    • Osagaia: Gatz arrunt
    • Osagaia: Microbial culture
    • Osagaia: Entzima

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: _Lait_ pasteurisé de vache, sel, ferments _lactiques_, coagulant microbien, Lait
    1. _Lait_ pasteurisé de vache -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 98.4 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
    3. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    4. coagulant microbien -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    5. Lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.4

    • en:milk -> en:milk

Elikadura

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    Average nutritional quality


    ⚠ ️Abisua: zuntz kopurua ez dago zehaztuta, ezin izan dute kontuan izan kalifikaziorako izan dezaketen ekarpen positiboa.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteinak: 5 / 5 (balioa: 29, rounded value: 29)
    • Fiber: 0 / 5 (balioa: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (balioa: 0, rounded value: 0)

    Negative points: 15

    • Energia: 4 / 10 (balioa: 1617, rounded value: 1617)
    • Azukreak: 0 / 10 (balioa: 0.5, rounded value: 0.5)
    • Gantz saturatua: 10 / 10 (balioa: 19, rounded value: 19)
    • Sodioa: 1 / 10 (balioa: 160, rounded value: 160)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (15 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: en:Grated emmentaler
    Energia 1.617 kj
    (389 kcal)
    485 kj
    (117 kcal)
    +% 6
    Koipe 30 g 9 g +% 6
    Gantz-azido ase 19 g 5,7 g -
    Carbohydrates 0,8 g 0,24 g -% 24
    Azukre 0,5 g 0,15 g +% 285
    Fiber ? ?
    Proteina 29 g 8,7 g +% 7
    Gatz arrunt 0,4 g 0,12 g -% 55
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

Ingurumena

Carbon footprint

Ontziratzea

Transportation

Other information

Preparation: Pour un fondant optimal sur vos pâtes, ajoutez l'Emmental râpé Carrefour et mettez le plat au four à micro-ondes 30 secondes à 800 W.

Conservation conditions: A consommer de préférence avant le : voir en face à avant de l'emballage. A conserver entre +2°C et +6°C et à consommer dans les 3 jours après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by thaialagata.
Produktuaren orria -gatik editatua charlesnepote, chevalstar, corrigo, desan, driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, org-carrefour, roboto-app, teolemon, vope, yuka.ZlpzQktJUlpvZkFTeXNjUi9DL2F4c3RPeUkrdmUweStFcnNUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm5DcsCPjxfjNBzSnWuP5ojTCsz3Od5DzI2gMKs.

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