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Poêlée de Quinoa et Lentilles - Carrefour - 450 g

Poêlée de Quinoa et Lentilles - Carrefour - 450 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barra-kodea: 3560071099138 (EAN / EAN-13)

Izen arrunta: Mélange de quinoa, légumes (30%), lentilles et morceaux de filets de poulet cuit traité en salaison - Surgelé.

Kopurua: 450 g

Ontziratzea: en:Bag

Markak: Carrefour

Kategoriak: en:Frozen foods, en:Meals, en:Frozen ready-made meals

Origin of the product and/or its ingredients: Cette poêlée est fabriquée en Espagne à partir de quinoa origine Perou, de légumes cultivés en Espagne et de viande de poulet origine Union Européenne.

Origin of ingredients: Europar Batasuna, Peru, Espainia

Producer: Fabriqué en Espagne par Congelados de Navarra S.A.U. - RGSEAA 26.06236/NA pour Interdis.

Manufacturing or processing places: Spain

Traceability code: ES 26.06236/NA CE

Dendak: Carrefour, carrefour.fr

Saltzen diren herrialdeak: Frantzia, Espainia

Matching with your preferences

Health

Osagaiak

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    20 ingredients


    : Quinoa cuit 30%, lentilles 19%, brocoli 15%, morceaux de filets de poulet cuit traité en salaison 10% (viande de poulet 9,5%, eau, sel), oignons préfrits 7% (oignon 6,2%, huile de tournesol), petits pois 5%, patate douce grillée 5%, poivron rouge 5%, maltodextrine, sel, arôme, oignon en poudre, ail grillé en poudre, jus de chou concentré, huile de tournesol.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra prozesatutako elikagaiak eta edariak group:

    • Osagaia: Flavouring
    • Osagaia: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Prozesatu gabeko edo ahalik eta gutxien prozesatutako elikagaiak
    2. Sukaldaritzako osagaiak prozesatu
    3. Prozesatutako jakiak
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    en:Non-vegan


    Non-vegan ingredients: en:Chicken fillet, en:Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Quinoa 30%, lentilles 19%, brocoli 15%, filets de poulet 10% (viande de poulet 9.5%, eau, sel), oignons préfrits 7% (oignon 6.2%, huile de tournesol), petits pois 5%, patate douce 5%, poivron rouge 5%, maltodextrine, sel, arôme, oignon, ail, chou, huile de tournesol
    1. Quinoa -> en:quinoa - vegan: yes - vegetarian: yes - ciqual_food_code: 9340 - percent_min: 30 - percent: 30 - percent_max: 30
    2. lentilles -> en:lentils - vegan: yes - vegetarian: yes - ciqual_food_code: 20505 - percent_min: 19 - percent: 19 - percent_max: 19
    3. brocoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 15 - percent: 15 - percent_max: 15
    4. filets de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 10 - percent: 10 - percent_max: 10
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.25 - percent_max: 0.5
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.25
    5. oignons préfrits -> en:pre-fried-onions - percent_min: 7 - percent: 7 - percent_max: 7
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6.2 - percent: 6.2 - percent_max: 6.2
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.8 - percent_max: 0.8
    6. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 5 - percent: 5 - percent_max: 5
    7. patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 5 - percent: 5 - percent_max: 5
    8. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 5 - percent: 5 - percent_max: 4
    9. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.92 - percent_max: 2.71428571428571
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.380952380952382 - percent_max: 0.68
    11. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.321142857142857 - percent_max: 0.68
    12. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.23142857142857 - percent_max: 0.68
    13. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.68
    14. chou -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.68

Elikadura

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    Nutrizio-kalitate oso ona


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteinak: 4 / 5 (balioa: 6.8, rounded value: 6.8)
    • Fiber: 5 / 5 (balioa: 5.4, rounded value: 5.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (balioa: 50.3780476190476, rounded value: 50.4)

    Negative points: 4

    • Energia: 1 / 10 (balioa: 544, rounded value: 544)
    • Azukreak: 0 / 10 (balioa: 3.5, rounded value: 3.5)
    • Gantz saturatua: 0 / 10 (balioa: 0.6, rounded value: 0.6)
    • Sodioa: 3 / 10 (balioa: 272, rounded value: 272)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150g)
    Compared to: en:Frozen ready-made meals
    Energia 544 kj
    (130 kcal)
    816 kj
    (195 kcal)
    +% 23
    Koipe 4,9 g 7,35 g +% 34
    Gantz-azido ase 0,6 g 0,9 g -% 30
    Carbohydrates 12 g 18 g +% 2
    Azukre 3,5 g 5,25 g +% 29
    Fiber 5,4 g 8,1 g +% 136
    Proteina 6,8 g 10,2 g +% 60
    Gatz arrunt 0,68 g 1,02 g +% 5
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50,378 % 50,378 %
    Carbon footprint from meat or fish 49 g 73,5 g
Serving size: 150g

Ingurumena

Ontziratzea

Transportation

Other information

Other information: Etoile surgélation + Surgelé + 450 ge + % AR Cette poêlée au quinoa et lentilles est agrémentée de délicieux petits légumes (brocoli, oignon, petits pois, patate douce, poivron) et de morceaux de poulet, pour un plat complet savoureux et équilibré, facile à préparer en 8 minutes seulement à la poêle. Bon appétit ! Aux petits légumes et au poulet 30% de quinoa Quinoa origine Pérou PIcto poele 6 à 8 min. Picto 2/3 personnes

Preparation: A la poêle : faîtes revenir le mélange avec un peu d'huile à feu moyen pendant 6 à 8 minutes.

Conservation conditions: A consommer de préférence avant la date indiquée ci-dessous. A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur, plusieurs mois à -18°C dans un congélateur *** ATTENTION, NE PAS RECONGELER APRES DECONGELATION (en majuscule et en gras)

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Datuen iturria

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Produktuaren orria -gatik editatua acuario, bisa, carrefour, driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, packbot, sebleouf, yuka.UVo1Y09maGZ1NllWdWNFdXd4cldvb3RabVpTSFdubTVPZGdJSVE9PQ.

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